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Search Results Page 31 of 64

Job Locations US-NM-LAS CRUCES
Sodexo is seeking an Executive Chef 3 for New Mexico State University located in Las Cruces, NM. NMSU is New Mexico’s land-grant institution and a comprehensive research university dedicated to teaching, research and service at all levels. Recognized as a top-tier university by U.S. News & World Report, NMSU is a welcoming community of talented faculty, staff and students who are working together to make a difference. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
System ID
979757
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MI-Detroit
We are the Communities we serve!  Use your passion for service to create a positive impact and make a difference in the communities we serve!   SodexoMagic is looking for a Executive Chef 3. This Campus Executive Chef is located in Detroit, MI at Wayne State University. This position will oversee retail units,  resident dining hall, and  catering operations. The successful candidate will have direct impact on all culinary operations with oversight of culinary innovation, standards and programs as well as supporting, training and developing the culinary team.  Their focus will be on recipe execution, safety and sanitation.  The best qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on, kitchen experience.  A critical element...
System ID
979841
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MA-BRIDGEWATER
Passionate About Food and People? Lead with Innovation at Sodexo!  Sodexo’s Campus Segment is seeking an Executive Chef 3 to join our dynamic team at Bridgewater State University in Bridgewater, MA. This role oversees a large campus dining program with a major focus on retail, resident dining, and catering.We’re looking for a creative, innovative leader who is passionate about culinary excellence, team development, and delivering exceptional dining experiences. Training and employee relations will be key focus areas, making this an exciting opportunity for a chef who thrives in a fast-paced, high-volume environment.
System ID
979888
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-OH-ZANESVILLE
   Is a passion for helping people and attention to detail are the hallmarks of your success? Join a team where you can make a difference. Sodexo is seeking an Executive Chef 3 for Genesis Healthcare. Genesis Healthcare is a 220-bed facility in Zanesville OH.  The account is running Sodexo's at Your Request patient meal delivery service.  Retail concepts include a Starbucks and 2 Jazzman's.
System ID
979932
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-PA-Philadelphia
Do you strive to create amazing culinary experiences? Sodexo is seeking an Executive Chef for a University in the Philadelphia, PA region. The successful candidate will directly impact all culinary operations by overseeing culinary innovation, standards, and programs, as well as supporting, training, and developing executive chefs and their teams.  Their focus will be on recipe execution, safety, and sanitation. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on, kitchen experience and the ability to achieve results through others.  A critical element of the role is accessibility for the staff by being on the floor during service times and showing strong leadership ability. This position manages all aspects of...
System ID
979541
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-NY-ALBANY
Do you strive to create amazing culinary experiences? RELOCATION ASSISTANCE AVAILABLE! Sodexo Campus Services is looking for a Executive Chef 4. This Campus Executive Chef is located in Albany, NY at the University at Albany Campus. This position will oversee 24 retail units, 3 resident dining halls, and support with catering operations. UAlbany has approximately 6,300 students living on campus.   The successful candidate will have direct impact on all culinary operations with oversight of culinary innovation, standards and programs as well as supporting, training and developing 4 unit executive chefs and their teams.  Their focus will be on  recipe execution, safety and sanitation. The best qualified Executive Chef will be able to balance a strategic, program-driven approach...
System ID
977494
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CO-DENVER
Sodexo is hiring an Executive Chef 4 for Denver Health! The role involves overseeing culinary operations at the medical center, including patient feeding, retail areas, and catering. The ideal candidate will be a team-oriented leader with experience in safety, sanitation, and managing staff, as well as developing teams in a culinary setting. This position is primarily Monday-Friday with rotating weekends. The salary range is competitive and based on experience with a full benefits package that kicks in immediately. 
System ID
979464
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-CA-MORAGA
In the places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making Campus and Corporate dining simply delicious. Sodexo with Good Eating Company is seeking a dynamic individual for the role of Campus Executive Chef. As the Chef you’ll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our students, facility, and staff. This is a hands-on, innovative role that will focus on fresh ingredients to growing the culinary program with our customers. We are obsessed with local products, scratch cooking, great food and being best in class. We seek a strong culinary leader with a proven commitment to innovation, teamwork, and collaboration to help us...
System ID
979828
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-SAN JOSE
As the Executive Chef with The Good Eating Company, you’ll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele.We are seeking a dynamic and energetic Chef who is focused on elevating the guest experience. The Executive Chef will operate the Café at Santana Row an upscale residential and commercial district of West San Jose, California. The Executive Chef will oversee the entire team, from kitchen staff to front-of-house, fostering an environment of excellence and customer advocacy, this position is a hands-on culinary role responsible for menu planning and execution. 
System ID
979922
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-CT-NEW HAVEN
At Sodexo, we believe in providing exceptional culinary experiences that prioritize quality, safety, and operational excellence in healthcare settings. We are seeking an Executive Chef, Healthcare Culinary Services for Yale New Haven Hospital, York St. Yale New Haven Hospital (YNHH) is a 1,541-bed hospital located in New Haven CT.  YNHH is the primary teaching hospital for the Yale Schools of medicine and nursing, includes the 168-bed Smilow Cancer Hospital at Yale New Haven, the 201-bed Children's Hospital and the 76-bed Yale New Haven Psychiatric Hospital. Sodexo offers a room service program that will be transitioning to bedside dining this spring and 6 retail dining locations including a large main cafeteria, 24hr. micro-market, Starbucks we proudly serve, sushi and staff...
System ID
979707
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site