Job Listings

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals!  Sodexo is seeking a Food Production Manager for Grady Hospital in Atlanta, Georgia. This position will coordinate the activities of buyers and support staff engaged in purchasing and distributing raw materials, equipment, machinery and supplies in the organization.   They will prepare instructions regarding purchasing policies and procedures and directs purchasing programs accordingly. They will also establish procedures to accomplish the procurement of a variety of materials in a cost-effective manner.

Sodexo is seeking a Food Production Manager for their Culinary Center in Brooklyn, NY The Sodexo Culinary Center / Cook Chill Building services New York City Health + Hospitals (H+H), providing 15,000 meals daily to 11 acute care facilities, 4 long-term care locations, and 1 senior center.  The Food Production Manager at this location will oversee food production, quality, safety, sanitation, andbe responsible for monitoring and directing daily production via coordinating managers, cooks, and food service aides. The process used is designed to ensure food is prepped, cooked, and cooled following all health code guidelines while simultaneously meeting and exceeding established quality standards.  As Sodexo managers we are required to adhere to a zero-harm safety mindset which is...

Sodexo is seeking a Food Production Manager for Vail Health in Vail, CO. The Food Production Manager will oversee food operations, inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a proven ability to lead and develop teams in a culinary setting.

Sodexo is seeking a Food Production Manager for Larned State Hospital in Larned, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. 

Sodexo is seeking a Food Production Manager for SSM Health Cardinal Glennon Hospital in St Louis, MO. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.

Sodexo is seeking an Food Production Manager for Beth Israel Deaconess Medical Center located in Boston, MA.  In this role you will work primarily early morning and day time hours Monday-Friday, but will need the flexibility to work as the manager on duty every third weekend. In this role you will oversee all procurement for the Food Services operation in a 750+ bed hospital, supporting 3 separate kitchens and 3 retail outlets across both campuses. 

Sodexo is seeking a Food Service Manager for Newark Beth Israel Medical Center in Newark, NJ. This manager will be responsible for back of the house production operations and patient services with direct oversight for ordering, inventory management and maintaining HACCP compliance within this 655-bed academic university-level teaching center which provides care to adults and pediatric patients.  This account falls under the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 2 for our Mess Hall FC65 location feeding over 1500 meals a day to our U.S. Marines.  The position is responsible for a budget of over $4,500,000 annually and manages 13 Sodexo employees as well as 13 sub partner employees in a union environment.  There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the Quality...

Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Food Service Manager 2 at Lovelace Westside, a 92-bed acute care facility located in Albuquerque, NM.

Let your passion for people be the driver of your success! Sodexo is seeking a Food Service Manager at Morgan State University in Baltimore, MD. Morgan State University is the premier public urban research university in Maryland known for its excellence in teaching, intensive research, effective public service and community engagement. Morgan prepares diverse and competitive graduates for success in a global, interdependent society. Lead a team of highly motivated staff while delivering exceptional food-focused hospitality and service as its core mission. As a leader of outstanding customer service and with a desire to provide detail oriented dining experiences. Come join the SodexoMAGIC organization!