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Food Operations Manager 2 – Café & Catering Leadership OpportunitySodexo Corporate Services | HCA Healthpark – Brentwood, TN Sodexo Corporate Services is seeking a Food Operations Manager 1 to join our team at HCA Healthpark in Brentwood, TN. This is an exciting opportunity for a motivated hospitality professional who thrives in a dynamic environment and enjoys balancing café operations with a vibrant catering program.In this dual‑focused role, you’ll split your time 50% café operations and 50% catering, ensuring exceptional service, smooth daily operations, and a welcoming experience for all guests.
Sodexo is hiring a Food Operations Manager 2 for our partnership with Fort Worth ISD in Fort Worth, TX. The Food Operations Manager will work with their team to implement and maintain Sodexo programs/systems/procedures for 15-18 of the 120+ schools, supported by culinary and training teams. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as the Food Operations Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Valid Driver’s License Required.
Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at St. Cloud State University in St. Cloud, Minnesota. This Food Operations manager will oversee Retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Managing a large team is your super power. Bring your talent to a new role at Sodexo! Sodexo is seeking a Food Operations Manager 2 at Cincinnati Children's Hospital located in Cincinnati, OH. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Southwest Minnesota State University in Marshall, Minnesota. This Food Operations manager will oversee Retail venues and catering on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
*Patients are at the heart of everything we do!* Sodexo is seeking a Food Operations Manager 2 for Vanderbilt University Medical Center in Nashville, TN. Vanderbilt Health is a growing health system, anchored by Vanderbilt University Medical Center, one of the largest and most prominent academic medical centers in the Southeast, with seven hospitals and more than 200 clinics across Tennessee and in neighboring states. Hospital has 1,000 licensed beds.
Grow your career and lead a team that shares your passion for making a difference! Sodexo is seeking a Food Operations Manager 3 for McLaren Health System in Michigan. This position will be the lead point of contact for retail food service over multiple locations. Travel Requirement:This position involves regular regional travel to multiple sites and locations across Eastern and Northern Michigan. Candidates should be prepared to spend time on the road visiting different facilities, ensuring consistent support and collaboration across the region. Reliable transportation and flexibility to accommodate varying schedules are essential. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare...
Elevate Healthcare Excellence: Lead Multi-Unit Operations across North Michigan! Sodexo is seeking a strategic and results-driven Food Operations Manager to join our healthcare team for Nutrition Services in Michigan supporting the McLaren Health System. Reporting directly to the Client Executive, this high-impact role provides operational oversight and mentorship to General Managers across multiple healthcare locations within a premier health system. As the Food Operations Manager, you will be the strategic bridge between our client’s vision and on-site execution. You will oversee a diverse portfolio that includes hospital retail, high-volume culinary production, and patient food services. Travel Requirement:This position involves regular regional travel to multiple sites...
Sodexo has an opportunity for a Food Operations Manager 3 for Truman State University located in Kirksville, MO. Our food operations include 3 resident dining halls, retail food venues and catering. As Operations Manager, you will oversee salaried managers in the retail, catering, convenience stores and resident Dining operations to ensure that each department is staffed, running smoothly and efficiently as well as following all policies and procedures within the organization. From a culinary standpoint, you will manage the Food Management System (FMS) as well as oversee the preparation, portioning, garnishing and presentation of food in these departments as well as sanitation and training.Sodexo provides college campuses with food, nutrition, environmental, and facilities management...
Sodexo's Campus segment is seeking a Food Operations Manager 3 at South Dakota State University in Brookings, South Dakota. This Food Operations manager will oversee all the Retail venues on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
