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Sodexo’s Campus Segment is looking for a Food Operations Manager 2 at Hampshire College, an independent liberal arts institution and member of the Five College consortium. Located in Amherst, Massachusetts, Hampshire College provides residential undergraduate education to roughly 900 students, supported through full and partial meal plans, two retail dining operations, year-round catering, and summer conference services.
Let your passion for people be the driver of your success! Sodexo is seeking a Food Operations Manager at Virginia Wesleyan College (becoming Batten University July 1, 2026) in Virginia Beach, VA. An inclusive community grounded in the liberal arts and sciences and dedicated to scholarship, service, lifelong learning, and environmental stewardship, Virginia Wesleyan University inspires students to build meaningful lives by engaging with Coastal Virginia's dynamic metropolitan region, the nation, and the world. Located in Coastal Virginia near the Atlantic Ocean and Chesapeake Bay beaches. Join our Sodexo team managing the Dining Services, Catering, and Conference Services for our clients at Virginia Wesleyan College (becoming Batten University July 1, 2026). You will be part of...
Where Culinary Leadership Meets Community Sodexo is seeking a Food Operations Manager 2 to oversee dining services at a new senior living account in the North Carolina region. This is an exciting opportunity to lead a close-knit culinary team in a warm, resident-focused environment serving approximately 50 residents. This role will manage daily food operations for one location and oversee approximately 7.5 full time Sodexo team members. The ideal candidate will bring strong culinary expertise, leadership capability, and a passion for delivering exceptional resident experiences. This is a well-supported, manageable account ideal for a culinary leader who values community, consistency, and being part of a meaningful mission-driven environment. If you are looking for an...
Sodexo is seeking a dynamic Food Operations Manager to lead dining room operations at Luther Manor in Wauwatosa, Wisconsin. Luther Manor is a not-for-profit Life Plan Community situated in a beautiful, park-like setting with gardens and open green spaces, yet close to the city’s culture and conveniences. We’re looking for a hospitality-driven professional with strong front-of-house leadership experience and a passion for mentoring and training staff. Typical shift is 9:30am - 6:30pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Sodexo is seeking a dynamic Food Operations Manager to oversee the dining operations serving our 140-bed healthcare unit at Williamsburg Landing, an upscale continuing care retirement community located in Williamsburg, Virginia, near the scenic coastal region of southeastern Virginia. The Operations Manager ensures high-quality foodservice delivery, strong team leadership, alignment with Sodexo standards, and close partnership with the clinical team and Registered Dietitian to support health, safety, and nutritional compliance. Typical shift is 9:30am - 6:30pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Grow your career and lead a team that shares your passion for making a difference! Sodexo is seeking a Food Operations Manager 3 for McLaren Health System in Michigan. This position will be the lead point of contact for retail food service over multiple locations. Travel Requirement:This position involves regular regional travel to multiple sites and locations across Eastern and Northern Michigan. Candidates should be prepared to spend time on the road visiting different facilities, ensuring consistent support and collaboration across the region. Reliable transportation and flexibility to accommodate varying schedules are essential. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare...
Elevate Healthcare Excellence: Lead Multi-Unit Operations across Michigan! Sodexo is seeking a strategic and results-driven Area General Manager (Food) to join our leadership team for Nutrition Services in Michigan to support the McLaren Health System. Reporting directly to the Client Executive, this high-impact role provides operational oversight and mentorship to General Managers across multiple healthcare locations within a premier health system. As the Area General Manager, you will be the strategic bridge between our client’s vision and on-site execution. You will oversee a diverse portfolio that includes hospital retail, high-volume culinary production, and patient food services. Travel Requirement:This position involves regular regional travel to multiple sites and...
Elevate Healthcare Excellence: Lead Multi-Unit Operations across Michigan! Sodexo is seeking a strategic and results-driven Food Operations Manager to join our healthcare team for Nutrition Services in Michigan supporting the McLaren Health System. Reporting directly to the Client Executive, this high-impact role provides operational oversight and mentorship to General Managers across multiple healthcare locations within a premier health system. As the Food Operations Manager, you will be the strategic bridge between our client’s vision and on-site execution. You will oversee a diverse portfolio that includes hospital retail, high-volume culinary production, and patient food services. Travel Requirement:This position involves regular regional travel to multiple sites and...
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Operations Manager 3 position is located at Highlands ARH Hospital in Prestonsburg, KY. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Sodexo has an opportunity for a Food Operations Manager 3 for Truman State University located in Kirksville, MO. Our food operations include 3 resident dining halls, retail food venues and catering. As Operations Manager, you will oversee salaried managers in the retail, catering, convenience stores and resident Dining operations to ensure that each department is staffed, running smoothly and efficiently as well as following all policies and procedures within the organization. From a culinary standpoint, you will manage the Food Management System (FMS) as well as oversee the preparation, portioning, garnishing and presentation of food in these departments as well as sanitation and training.Sodexo provides college campuses with food, nutrition, environmental, and facilities management...