Job Listings

Inspire students through food and teach them what’s possible with sustainable resources. *NOT A REMOTE POSITION* Sodexo is seeking a Field Marketing Specialist for Indiana Wesleyan University in Marion, IN. As part of the Sodexo Campus team, you’ll support all marketing and Sodexo brand management needs. You will help enhance the student experience, promote wellness, and build a strong sense of community through engaging campaigns and events.

Let your passion for people be the driver of your success! Sodexo Magic is seeking a Field Marketing Specialist for Morgan State University in Baltimore, MD. This Director will support all Marketing and Sodexo brand management needs. The dining program consists of resident dining, retail operations, concessions, and catering. You will help enhance the student experience, promote wellness, and build a strong sense of community through engaging campaigns and events. 

Are you a creative storyteller with a passion for strategy, branding, and student engagement? Sodexo's Campus Segment is seeking a dynamic Lead Marketing Specialist to support the University of Cincinnati in Cincinnati, OH. In this impactful role, you will lead the development and execution of the annual marketing plan and budget, drive strategic initiatives, and elevate the dining program’s image across campus. You will blend creativity with data-driven insights to enhance communications, strengthen client relationships, and boost overall engagement, retention, and market growth.

Sodexo Live! has an exciting opportunity for a Food Operations Manager to join the elite team of professionals who operate the new ChaseSapphire Lounge at Dallas Fort Worth International Airport (DFW).  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!  We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis.  Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas,...

SodexoMagic has an opportunity for a Food & Beverage Operations Managerat John F. Kennedy Airport (JFK) within the exclusive AA/BA lounges.  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!   SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and airport lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our...

Sodexo is seeking a Food Service Operations Manager 1 for Menlo College located in Atherton, California. Menlo College is a small private undergraduate college that focuses on the practical arts of business in the entrepreneurial economy. A residential college in the heart of Silicon Valley, just outside San Francisco, Menlo College offers degrees in business and psychology.Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Let your passion for people be the driver of your success at Sodexo! Sodexo Campus Segment is seeking a hands-on Food Operations Manager 1 to support our dining services team at Paul Smith's College located in Paul Smiths, NY. This vibrant, smaller campus dining account serves approximately 500 student boarders and offers resident dining, retail, conferencing, and catering services. Paul Smith’s College is a private, four-year institution with approximately 750 students in undergraduate and graduate programs. Known as the “College of the Adirondacks,” it is the only baccalaureate-granting institution located within the six-million-acre, world-famous, “forever-wild” Adirondacks in New York’s North Country. Reporting to the General Manager, the Food Operations Manager will help...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Operations Manager 1 with MyMichigan Health - West Branch located in West Branch, MI. This position will operate on a 1st shift, days schedule.  The Food Operations Manager will lead on-site food service operations and ensure exceptional service delivery in alignment with our client partnership.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! The Food Operations Manager 1  position will support Indiana Orthopedic Hospital located in Indianapolis, IN.    Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being 

Café Operations Manager – Sodexo Corporate ServicesCome join a team of hospitality professionals who are passionate about creating exceptional workplace experiences.Sodexo Corporate Services is seeking a Café Operations Manager to support a high‑profile client in Fort Wayne, Indiana. This is an exciting opportunity for a hands‑on leader who thrives in a fast‑paced, guest‑focused environment and is energized by building something new. Our café serves four meal periods daily. The manager will work a Sunday–Thursday schedule, primarily 9:00 AM–5:00 PM, with the flexibility needed to support a dynamic operation.We are currently operating out of a temporary kitchen and office space while our brand‑new facility is under construction—making this a unique chance to help shape the future of...