Sodexo is seeking an Operations Manager 1 for Springfield City Schools in Springfield, MA. This hands‑on leadership role supports and oversees multi‑site food service operations across 4–6 school locations, with responsibility for approximately 15–25 frontline employees. The Operations Manager 1 serves as a visible people leader, ensuring daily operational execution, food safety compliance, and consistency in service standards. Success in this role requires a confident, organized leader who can support and coach site teams, monitor operational basics, review key performance indicators, and maintain positive working relationships. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites...
Sodexo Live! has an exciting opportunity for a Food Operations Manager at the United Club within Hartsfield Jackson International Airport (ATL). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.
Sodexo Healthcare is seeking a Food Operations Manager in Cheboygan, MI.The Food Operations Manager will manage Food & Nutrition operations including patient dining, retail food service and catering. The Food Operations Manager will develop and manage a team of frontline employees and will collaborate with other leaders of the department and hospital.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Operations Manager 2 position will support our Healthcare Systems based in the Twin Cities, North Dakota, South Dakota, and Iowa. The ideal candidate must be willing to travel. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and...
Sodexo is seeking a Food Operations Manager 2 for SSM Health St Agnes Hospital in Fond du Lac, Wisconsin. The Food Operations Manager will manage Food & Nutrition operations and direct the culinary production team. If you have a experience as a Culinary Director, Executive Chef, Kitchen Manager, or Culinary Leader and are looking for work life balance, rich benefits, and career advancement, this job is for you!
Food Operations Manager 2 – Café & Catering Leadership OpportunitySodexo Corporate Services | HCA Healthpark – Brentwood, TN Sodexo Corporate Services is seeking a Food Operations Manager 1 to join our team at HCA Healthpark in Brentwood, TN. This is an exciting opportunity for a motivated hospitality professional who thrives in a dynamic environment and enjoys balancing café operations with a vibrant catering program.In this dual‑focused role, you’ll split your time 50% café operations and 50% catering, ensuring exceptional service, smooth daily operations, and a welcoming experience for all guests.
Sodexo is hiring a Food Operations Manager 2 for our partnership with Fort Worth ISD in Fort Worth, TX. The Food Operations Manager will work with their team to implement and maintain Sodexo programs/systems/procedures for 15-18 of the 120+ schools, supported by culinary and training teams. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as the Food Operations Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Valid Driver’s License Required.
Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at St. Cloud State University in St. Cloud, Minnesota. This Food Operations manager will oversee Retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Southwest Minnesota State University in Marshall, Minnesota. This Food Operations manager will oversee Retail venues and catering on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking a highly skilled Food Operations Manager to oversee food service operations for a large, fast-paced account in Plainsboro, NJ. This dynamic, high-profile role requires a leader with the presence, expertise, and confidence to manage a large café, coffee, and retail outlets, and skilled front of house team. You will drive exceptional guest experience through flawless daily service execution, strong client partnership, and strategic planning. The ideal candidate brings deep experience in front-of-house food service leadership, a proven ability to motivate, develop, and manage diverse teams; and a track record of building strong client relationships. Exceptional communication skills, operational acumen, and the ability to elevate service standards in a complex environment...
