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Search Results Page 44 of 63

Job Locations US-NC-ROANOKE RAPIDS
As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions.  Sodexo is seeking a General Manager 4 for ECU Health North Hospital located in Roanoke Rapids, NC.  ECU Health North is a 204-bed hospital in Roanoke Rapids, NC, a short distance from beautiful Lake Gaston on the border of Virginia, in northeastern NC.  ECU Health North Hospital is a part of the 9-hospital ECU Health System.     
System ID
977896
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-DC-WASHINGTON
Sodexo - Seniors has an amazing opportunity for a General Manager 4 - Food to lead our team at Ingleside at Rock Creek.  This serene continuing care retirement community is located on 14 wooded and landscaped acres bordering Washington, DC's beautiful Rock Creek Park with easy access to DC's numerous amenities.  The General Manager will oversee the daily dining operations serving over 300 residents across all levels of care. 
System ID
978233
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-WV-MORGANTOWN
Do you strive to create amazing culinary experiences? Sodexo is seeking a General Manager at West Virginia University in Morgantown, WV. This role directs all contract management service operations at a single unit. The General Manager plans and supervises special functions, maintains cash control and payroll records, and hires and trains unit personnel. This role will also be responsible for maintaining customer satisfaction and good public relations, managing through managers, and providing local leadership and strategic direction while developing a team for new and emerging business solutions that sustain growth in day-to-day operations.
System ID
979354
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MD-WESTMINSTER
Sodexo is seeking a General Manager 4, Food to lead our food service team at Carroll Lutheran Village, an upscale continuing care retirement community located in Westminster, Maryland, close by Owings Mills and Baltimore.  The General Manager will oversee the daily dining operations serving approximately 420 residents.  Reporting to the Area General Manager, this role involves managing 7 managers and an hourly staff of approximately 150 employees. Strong communication, client relations, and team-building skills are essential. 
System ID
979479
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-SD-ABERDEEN
Grow your career and develop a team that shares your desire to make a difference.  Sodexo Campus Dining is seeking an experienced General Manager 4 for our Dining Program at Northern State University in Aberdeen, South Dakota.  The Food Services General Manager will lead strategic visioning for an innovative student dining experience, and will be responsible for the successful coordination and direction of all daily activities related to the entire dining operation - including Student Resident Dining, Food Retail concepts, Catering and Concessions!  
System ID
979649
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-WA-Bellevue
The Good Eating Company has an exciting opportunity for a General Manager to support a potential new client in Bellevue, Washington.  As the General Manager, you will be fully responsible for supporting this high profile client accounts. The GM must be client savvy, customer service orientated and have experience with retail food operations while having the financial acumen to be strategic in managing the company and our client’s needs. 
System ID
980023
Category
Food Service
 
On-Site
Job Locations US-CA-SPRING VALLEY
Sodexo is seeking a General Manager 4, Food to lead our food service team at Covenant Living at Mount Miguel, an upscale continuing care retirement community located in Spring Valley, California.  The General Manager will oversee the daily dining operations serving approximately 500 residents.  Reporting to the District Manager, this role involves managing 3 managers and an hourly staff of approximately 65 employees. Strong communication, client relations, and team-building skills are essential. 
System ID
980029
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-OH-WEST CHESTER
**NEW SALE- GREAT OPPORTUNITY!** Sodexo is seeking an General Manager 4 to oversee culinary food services at the UC Health Medical Center- West Chester in West Chester, Ohio.  UC Health brings together the region’s top clinicians and researchers to provide world-class care to the Cincinnati community and beyond. From our flagship University of Cincinnati Medical Center to our state-of-the-art West Chester Hospital, UC Health delivers the absolute best in treatment and care 
System ID
980115
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NJ-ATLANTIC CITY
*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!*  Sodexo is seeking a strategic and experience General Manager 4 - Food to lead all aspects of food and nutrition operations at AtlantiCare City Campus in Atlantic City, NJ. This role will oversee retail operations, patient dining services, and culinary production, ensuring high quality service, regulatory compliance, and operational efficiency in a fast-paced healthcare environment.  AtlantiCare is a nationally recognized, award-winning healthcare system known for its commitment to innovation, patient-centered care, and a supportive work culture. As a regional leader in healthcare excellence and one of the Best Places to Work in New Jersey, AtlantiCare empowers professionals to grow, lead, and make a real...
System ID
980225
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NY-Rockville Centre
Let your passion for people drive your success at Sodexo! As a leader with Sodexo, your team will make a meaningful impact every day. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking an experienced General Manager 4 to oversee food service operations in Long Island, NY. This high-profile Executive Food Management role requires a balance of strategic vision and hands-on execution to drive success in resident dining, retail, and catering. We’re looking for a dynamic, client-focused leader with:✔️ 5+ years of experience managing large, complex multi-unit food service operations in a university setting✔️ Strong financial acumen and a proven ability to manage budgets and drive profitability✔️ Effective team leadership and talent...
System ID
980303
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site