Job Listings

Be the Leader Who Inspires ExcellenceAt Sodexo, we don’t just serve meals—we create experiences that bring people together. As a General Manager in the Chatham Neighborhood in Chicago. The GM will lead operations for a high-profile Corporate Services account, ensuring every detail of our food service reflects quality, innovation, and care. Your leadership will energize employees, delight clients, and strengthen the workplace community.This is more than a management role—it’s a chance to make a meaningful impact by building connections, driving results, and shaping a culture of service excellence.Join Our Community of PurposeAt Sodexo, you’ll be part of a global team that values innovation, sustainability, and people. We believe in creating workplaces that inspire growth, purpose,...

General Manager 3 – Leader of Dining Excellence in Corporate DiningLocation: New Brunswick, NJSchedule: Monday–Friday | No evenings | Rare weekends Step into a leadership role where your impact matters. Sodexo Corporate Services is seeking a General Manager 3 to oversee a high-profile corporate dining operation featuring:- A vibrant café serving breakfast and lunch- Catering Operations - Office Coffee ServicesThis is a hub account, giving you external financial support for projections, flash reports, and budgeting—so you can focus on what you do best: leading your team and delivering exceptional hospitality. Why Join Us?- Impact: Manage a showcase account with high visibility and client engagement.- Work-Life Balance: Monday–Friday schedule with minimal...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 3 - Food with McLaren Oakland located in Pontiac, MI. The General Manager will oversee and direct all Food & Nutrition. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture. 

Sodexo is seeking a results-driven General Manager 3 to lead and oversee all food service operations at McLaren Lapeer Region Hospital in Lapeer, MI. This role is responsible for delivering high-quality, nutritious, and safe meals to patients, visitors, and staff while building strong relationships with hospital leadership and key stakeholders. The General Manager will lead and develop teams, respond to patient feedback and concerns, ensure compliance with healthcare regulations, and drive continuous improvements in service quality, operational efficiency, and the overall patient experience.

Sodexo is seeking a results-driven General Manager 3 to lead and oversee all food service operations at McLaren Port Huron in Port Huron, MI. This role is responsible for delivering high-quality, nutritious, and safe meals to patients, visitors, and staff while building strong relationships with hospital leadership and key stakeholders. The General Manager will lead and develop teams, respond to patient feedback and concerns, ensure compliance with healthcare regulations, and drive continuous improvements in service quality, operational efficiency, and the overall patient experience.

Sodexo Senior Living is seeking a General Manager 3, Food, to lead dining operations at Birmingham Green in Manassas, Virginia, near by Front Royal. This 300‑resident assisted living and skilled nursing community features dining room service and tray service to room .The General Manager will be hands-on and oversee a team of one manager and approximately 30 hourly staff. Responsibilities include full oversight of daily food service operations, ensuring exceptional food quality, service standards, and a positive dining experience for residents.  A dietary manager certification (CDM) is needed or must be willing to obtain.

Sodexo is seeking a General Manager 3 to lead food services for an independent school in Southborough, Massachusetts. If you’re passionate about food, leadership, and making a difference, this role gives you the chance to create meaningful impact every single day. As the GM, you won’t just run a program—you’ll shape the student experience by driving innovation, elevating service, and leading a motivated team that takes pride in delivering exceptional results. This is a dynamic opportunity for someone who thrives on building strong client partnerships, energizing teams, and steering operations toward growth and excellence. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means...

Sodexo is seeking a General Manager 3 to lead food services for an independent school in Braintree, MA. In this position, you’ll take the lead in shaping a vibrant, student‑focused dining program. Your leadership will influence everything from menu strategy to service culture, ensuring the experience is engaging, reliable, and aligned with the school community’s expectations. This is a chance to motivate a team, strengthen client partnerships, and steer the operation toward innovation and long‑term growth.  At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

Sodexo At School is growing and is seeking a General Manger to run our food service program in Metro Denver. At Sodexo, we deliver food, nutrition, environmental, and facilities management solutions to partnered K-12 and Independent Schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

General Manager 3 - Food | Wilson, NCThis account is part of the SodexoMAGIC portfolio of business.  SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. The General Manager leads a vibrant, multi‑unit corporate dining operation in Wilson, NC, delivering an exceptional guest experience built on culinary excellence, hospitality, and innovation. This role oversees café and catering services while cultivating strong client partnerships and shaping a dynamic, modern food program. As this client is part of a Global Strategic Account, the GM plays a critical role in upholding elevated...