Job Listings

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager to be a part of our management team at West Point MEDCOM hospital in Highland Falls, NY. The Food Production Manager will be responsible for inventory management and procurement of food and supplies at this account to ensure client satisfaction and retention for the Company.  The production manager will manage food production through kitchen staff in a medium facility and will contribute to account revenue and operating profit through contribution through cost containment and...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Service Manager to be a part of our management team at Fort Stewart MEDCOM hospital in Hinesville, GA. The Food Service Manager provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.

Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Food Services Manager 2 for North Oaks Hospital located in Hammond, Louisiana. North Oaks Health System is a 330-bed facility and is one of Louisiana’s largest and most progressive community hospital organizations and is strategically based between New Orleans and Baton Rouge. The Food Services Manager will direct all patient services feeding operations and will be responsible for overseeing all aspects of the patient meal program to ensure compliance and improve the overall patient experience. We are seeking a charismatic and organized manager to support a team of 30-40 frontline staff and ensure client and patient needs are satisfied. Health touch experience a plus! The...

*Sign On Bonus Available * Sodexo Senior Living is seeking a Food Service Manager 2 to join our team at Williamsport Home located in Williamsport, Pennsylvania.  The Food Service Manager will report to the General Manager and be responsible for overseeing the dining operations serving approximately 120 skilled care residents.  Typical shift will be 7:00am - 3:30pm, may vary with some weekend coverage.

*When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Sodexo is seeking a dynamic Food Service Manager 2 at Novant Health New Hanover Regional Medical Center located in Wilmington, NC.  Novant Health NHRMC is a 800 bed teaching facility with four retail outlets.   It’s hard not to love Wilmington when the city has just been declared “The Next Big Thing” by national media as one of the best places to live in North Carolina. 

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Service Manager 2 for the United States Marine Corps at Parris Island located in Parris Island, SC.  Headquarters and Service Battalion Mess Hall is located aboard Marine Corps Recruit Depot, Parris Island, South Carolina.  This dining facility is patronized daily by the permanent personnel Marines stationed on the depot.  Currently open for breakfast, lunch, and dinner seven days a week, the unit averages around three hundred meals fed daily.The Food Production Manager provides supervision for multi-functional food...

Penn State Health – Milton S. Hershey Medical Center | Hershey, PA Sodexo is seeking a passionate and service-driven Food Services Manager to join our team at Penn State Health’s flagship 628-bed academic medical center, the Milton S. Hershey Medical Center. Recognized as a Magnet-designated hospital since 2007, this nationally respected facility delivers advanced, patient-focused care and is Pennsylvania’s only Level I trauma center for both children and adults. The Hershey campus also includes Penn State Health Children’s Hospital, Penn State Cancer Institute, and Penn State College of Medicine.This is an exciting opportunity for a dynamic leader who thrives in high-volume healthcare environments and is passionate about enhancing the patient experience. Schedule:-...

Sodexo is seeking a Food Service Manager 2 at North Memorial Hospital in Robbinsdale, MN. The Food Service Manager will manage daily food service operations, supervise and direct frontline staff, and ensure patient and customer satisfaction.  If you are an experienced leader in Food Service in hospitality, restaurants, or contract services you are encouraged to apply now! Salary is competitive with a full benefits package that kicks in immediately. 

Sodexo is seeking a Food Service Manager 2 to support Wentworth‑Douglas Hospital in Dover, New Hampshire. This role is ideal for restaurant or food service managers who are looking for a more stable career path, improved work‑life balance, and the opportunity to make a difference in a fast‑growing healthcare environment. At Sodexo, we believe food is a vital part of healing. Our teams deliver exceptional food and service experiences that enhance the health, comfort, and overall experience of patients, visitors, and hospital staff. Sodexo provides integrated services across healthcare including food and nutrition, retail dining, environmental services, facilities management, healthcare technology management, and patient experience solutions. Team members at our healthcare sites...

Make a Daily Impact in Patient Care at Jamaica Hospital Sodexo is seeking a Food Services Manager 2 to lead patient service operations at Jamaica Hospital, a 300-bed acute care hospital and 200-bed nursing home located in Jamaica, NY. Reporting to the General Manager, this role supports both locations, managing a team of up to 70 union employees and playing a key role in delivering a positive, consistent patient experience. In this position, you will oversee daily patient foodservice operations, including tray line supervision, meal ordering processes, patient rounding, purchasing, inventory control, and staff scheduling. You’ll collaborate closely with clinical teams and client partners to enhance patient satisfaction and drive service excellence across the organization. We are...