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Sodexo Universities is seeking an experienced Quality Assurance Manager – Food for Central Connecticut State University in New Britain, CT. Central Connecticut State University (CCSU), part of the State University System, centrally located in New Britain CT is a public Liberal Arts University. The campus hosts two resident dining facilities and four retail outlets including a food court. CCSU is a $13M+ account. This role will oversee unit operating HACCP processes and monitor compliance. It will also assess and reinforce culinary systems and sanitation standards and act as a key trainer in the unit and district. Is this opportunity right for you? Are you an experienced Quality Assurance Manager ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will: Communicate HACCP and food safety standards, policies, procedures, and training materials. - Provide representation, technical expertise, and guidance to regional operational management, support staff, and client(s) to help resolve food safety emergencies, complaints, or regulatory issues.- Oversee and monitor the internal quality assurance/food safety audit process.- Monitor and provide training and technical expertise for Sodexo's internal, automated, unit-level food safety auditing program.- Serves as liaison for auditors/operators and Risk Management personnel for technical audit questions.- Serves as liaison to internal Corporate and Segment staff members and external professional organizations and regulatory groups.- Provide training on appropriate or current food safety issues or concerns at regional or district meetings.- Coordinate and conduct epidemiological investigations in the event of a suspected food-borne illness incident.- Provide training, leadership, and direction to client, customers, operational management, regulatory groups, and crisis managers in the event of emergency situations of public health significance (e.g., suspected food-borne illness).- Coordinate and provide support on foreign object investigations and alleged product tampering or contamination.- Provide technical support to implement food and facilities security systems.The ideal candidate has: Knowledge of Hazardous Analysis Critical Control Points to control the outbreak of foodborne illnesses. This includes developing and monitoring procedures to keep food safe and reduce the risk of foodborne illness.- Knowledge of different types of bacteria, their location, how they spread and grow, their effect on food, and how to prevent contamination. This includes pathogenic bacteria, indicator bacteria, coliform, salmonella, etc.- Knowledge of all regulatory laws pertaining to USDA/FDA regulated products.- Knowledge of safety policies, procedures, and external regulations. This includes safety and loss prevention programs; hazardous materials and chemicals; accident and fire prevention programs; compliance with Company policy, Federal, State, Local codes/standards, EPA, OSHA, HACCP, and TJC; safety of employees and the public; investigation procedures; employee training; and safety incentive programs.Careers in Universities Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.
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EXCELLENT OPPORTUNITY TO SPEND THE COLD WINTER MONTHS IN A WARM CLIMATE! Don't miss out on this rare opportunity! Sodexo is seeking a full time Registered Dietitian to provide Clinical Dietitian support for Yuma Regional Medical Center a 406 bed acute care hospital in addition to a 30 bed rehab hospital located in Yuma, Arizona. Yuma is located only 2 1/2 hours east of the beautiful San Diego, CA and 3 hours west of the Greater Phoenix and Scottsdale area. Leave your coat behind and enjoy temperate weather for at least half of the year! The Yuma area is culturally diverse, has a favorable cost of living compared to most of the country, and is considered a great family community with fun events taking place routinely. According to the Guinness Book of World Records, Yuma is the sunniest place on earth. Of the possible 4,456 hours of daylight each year, the sun shines in Yuma for roughly 4,174 hours, or about 94% of the time. This position will last for 6 months up to one year. While in this Full-Time temporary role, you are encouraged to apply to permanent positions at any Sodexo location or stay and join the Yuma team! Reporting to the Clinical Nutrition Manager the Clinical Dietitian will:- Hold an active registered dietitian status (no license required by the state of Arizona)- Work collaboratively with a team of clinical dietitians to ensure patient needs are consistently met - Have a working knowledge of EHR charting (EPIC system currently in place) nutrition informatics and the nutrition care process- Demonstrate excellent interpersonal skills and enjoy working with patients and staff of diverse backgrounds- Educate patients and family members, as needed in components of nutrition and diet modifications- Participate in Quality Improvement projects as needed and will also Participate in community outreach projects as needed Yuma Regional Medical Center is the only major medical center serving the Yuma, Arizona area and as such their top priority is providing high-quality, patient-centered care. The staff is dedicated to providing individualized attention and excellent care to every patient, every time, and to delivering this care with compassion and respect. Join a team that encourages collaboration, diversity, and career growth.
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Come work for the world’s leading private employer of Registered Dietitians! Sodexo is seeking a Per-Diem Registered Dietitian for Day Kimball Hospital, a 115-bed facility, in Putnam, CT. This position will provide inpatient coverage as needed for vacations and leaves of absences and primarily be scheduled during weekdays and normal business hours. The successful candidate will: - Be a Registered Dietitian or registration eligible;- Provide nutritional care for a variety of inpatient units;- Have experience with the Nutrition Care Process and EMR documentation;- Possess strong interpersonal and communication skills;- Have the ability to work well with physicians, nursing, and ancillary staff;- Provide exceptional nutritional care and customer service to all patients and visitors. Learn more about Day Kimball Hospital at https://www.daykimball.org/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
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Sodexo is seeking a Full Time Registered Dietitian for a newly added position at Gulf Coast Medical Center in beautiful Panama City, Florida. This is a great opportunity to be a part of a growing and developing program. Gulf Coast Medical Center is a 227 bed acute care facility on the beautiful Emerald Coast of the Florida Panhandle, serving the Bay County and surrounding communities. The facility provides services in the area of cardiology, stroke, wound care, Women and Children's Care Program, pediatrics, 20-bed mixed population adult ICU,and has the area's only Level III NICU. The main coverage areas for RD1 will be medical/surgical with opportunities to cross cover adult intensive care, pediatrics and neonatal intensive care.Rotating weekends provide hospital-wide coverage Must be an RD and liscensed in FL. To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Registered Dietitian (benefits eligible!) to work at UNITED CHURCH HOMES PIEDMONT in Thomasville, NC, a non-for-profit continuing care retirement community. This is a 32 hour week position, flexible from week-to-week schedule. Great, supportive team and benefits eligible! The successful candidate will: - provide nutritional care to the long-term care residents and sub-acute rehab patients;- conduct quality improvement initiatives such as test trays and meal rounds;- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/or- support the food service operation as needed. Is this opportunity right for you? We are looking for candidates who have: - registered Dietitian credentials and be licensed in state NC (or RD eligible);- strong verbal and written communication skills; - strong leadership skills;- the ability to work well with physicians, nursing and ancillary staff; and/or- excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents.To learn more about Piedmont Crossing, click here:https://www.piedmontcrossing.org/ Working for Sodexo: How far will your ambition, talent and dedication Sodexo? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career! Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, UnivHealthcareHealthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. To learn about Sodexo’s Benefits: Sodexo Benefits Info
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Sodexo is seeking an experienced full time Registered Dietitian to work at Manorcare Wiliamsport and ManorCare Sunbury locations. This will be a shared position between two locations. ManorCare is a network of senior living facilities offering clinical expertise and rehabilitation services to meet the needs of patients. ***$1,500 Sign-on Bonus*** The successful candidate will: - provide nutritional care to the long-term care residents and sub-acute rehab patients;- conduct quality improvement initiatives such as test trays and meal rounds;- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/or- support the food service operation as needed. Is this opportunity right for you? We are looking for candidates who have: - Registered Dietitian credentials and be licensed in the state of PA;- strong verbal and written communication skills; - strong leadership skills;- the ability to work well with physicians, nursing and ancillary staff; and/or- excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents.Working for Sodexo: How far will your ambition, talent and dedication Sodexo? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career! Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, UnivHealthcareHealthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. To learn about Sodexo’s Benefits: Sodexo Benefits Info
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Sodexo is seeking Registered Dietitian at CHI Trinity Medical Center. This position will support skilled care, medical rehab, behavioral health, and Bariatric outpatients. Some acute care coverage required as well. Perfect for the new Dietitian looking to expand their knowledge in the field of dietetics. This facility is located 40 miles from downtown Pittsburgh. CHI Trinity Medical Center is part of the CHI National Health System. The Mission of Catholic Health Initiatives is to nurture the healing ministry of the Church, supported by education and research. Reporting to the Clinical Nutrition Manager the ideal candidate will:- Be Registered Dietitian- Have at 0-1 year of clinical experience preferred in an acute care setting, performing nutrition assessments. LTC experience is helpful.- Have experience with the nutrition care process and electronic health record charting- Have experience with Nutrition Focused Physical Exams is a plus- Work well with physicians, nursing, and ancillary staff- Work collaboratively as part of a team, as well as independently- Participate in performance improvement projects- Available for evening classes- Serve as a preceptor for dietetic interns - Have a strong desire to continue learning and advancing skill- Have good time management and communication skills- Be a Licensed Dietitian in the State of Ohio To learn more visit: https://www.trinityhealth.com/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Part-Time Clinical Dietitian to come join their dynamic team at Palmdale Regional Medical Center, a 186 bed acute care facility located in Palmdale, CA providing clinical RD coverage on an as needed basis. This position will work 8 hours week WITH BENEFITS!Reporting to the Clinical Nutrition Manager the selected candidate will:- Be a Registered Dietitian and provide nutrition-related expertise in the interdisciplinary team management of all patients and clients on an as needed basis- Have experience as a clinical dietitian in healthcare setting including acute care hospitals, nursing homes, assisted or independent living facilities, long-term care or clinics is preferred- accurately assess patient’s nutritional status, identify nutritional risk, develop plan of care and evaluate outcomes- have prior experience utilizing Cerner EMR system (preferred)- consult with physicians and other health care personnel to determine nutritional needs and diet restrictions as needed. - provide nutritional education to patients and their families, dietary plans and food selection. At Palmdale Regional Medical Center, we understand the heroic work our caregivers do every day while caring for our patients and their families. We feel strongly about creating an atmosphere where employees are empowered and encouraged to make a difference in the lives of patients, co-workers, and physicians. In addition, we know time spent at work takes you away from other important aspects of life, so we focus on career development; help caregivers achieve both professional and personal dreams. We offer competitive compensation; a beautiful hospital with free parking; a safe environment; and so much more. Learn more about Palmdale Regional Medical Center: http://www.palmdaleregional.com/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, Visit the Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking Full time Registered Dietitian at Ocala Regional Medical Center a Multi-site acute care hospital in Ocala Florida. Ocala Regional Medical Center is a 256 licensed bed facility and the sister hospital is West Marion Community Hospital with 172 licensed beds. The hospitals are located 5 miles apart and there will be tiems that the dietitians work at both campuses. in Ocala, FL. The hospital has service lines such as trauma, cardiac, neurology, ortho, comprehensive stroke, and a large critical care population. New graduates are welcome to apply! Dietitian will report to the Clinical Nutrition Manager and will: - Be a Registered Dietitian with 0-1 year experience.- Work independently.- Have strong communication skills and work very closely with an interdisciplinary team.- Be self directed, flexible and a team player with excellent time management skills.- Have strong interpersonal and customer service skills.- Licensure in Florida requiredTo learn more visit: https://ocalahealthsystem.com/myhealthone/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Children’s Minnesota is looking for a 24 hour per week Registered Dietitian to work with their Ketogenic Diet and Metabolic/Genetics Programs. This position reports to the Clinical Nutrition Manager and ideal candidate will: - Have interest in working with infants, children and teens who have Metabolic or Genetic Disorders, or who have seizure disorders and requiring Ketogenic Diet.- Use clinical research, advance technology, and evidence–based practice to develop patient and family focused treatment plans- Be a passionate leader who is willing to stay current with scientific literature and help staff, patients and families understand nutritional strategies to support and improve quality of life and clinical outcomes while living with chronic illness- Work as part of a dynamic clinical nutrition team and will work with progressive patient systems- Demonstrate an interest in partnering on research and outcomes, and will work to understand and improve nutrition approaches within the pediatric population- Manage the nutrition care process including comprehensive nutrition assessments, determining nutrition diagnoses and planning and implementing nutrition interventions while working closely with the medical team- Be able to identify pediatric malnutrition- Ideal candidate will have prior clinical and/or pediatric experience- Responsibilities will also include cross coverage to other areas of the hospital as needed, participation in performance improvement projects, and providing training and nutrition education in a variety of settings- Have excellent communication skills and have the ability to work within a multidisciplinary team
