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Job Locations US-PA-CARLISLE
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 2, Food for its operations at ProMedica Carisle, a 125 resident long term care / short term care rehabilitation facility located in Carlisle, Pennsylvania.  Will report to District Manager and manage a staff of  approximately 15 hourly employees.  This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (tray service and dining room service);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- 3 or more years previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
839265
Category
Food Service
Job Locations US-NC-DAVIDSON
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. SodexoMAGIC is seeking a General Manager 2 for Atrium Behavorial Health Davidson in Davidson, NC, a suburb of Charlotte, NC. Atrium Health-Davidson is a 66-bed Behavioral Health Care facility. Atrium Health, one of the nation’s leading and most innovative healthcare organizations, provides a full spectrum of healthcare and wellness programs throughout North and South Carolina. The food services team offers patients and staff 3 meals daily and an optional grill menu.There is minimal catering. This position is requiring COVID-19 vaccines to work at this hospital. The candidate will have oversight of day-to-day operations, department financials and is a key management role with high visibility with clients and customers.  The General Manager will support 18 frontline associates and 1 salaried manager If you have strong financial acumen and success leading teams and building relationships you are encouraged to apply now!   The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.
System ID
839522
Category
Food Service
Job Locations US-WA-SILVERDALE
Sodexo Government is seeking a General Manager 2 to lead the operation of the Starbucks at the Kitsap Naval Base in Bangor, WA. The ideal candidate for General Manager 2 encompasses high energy, is laser focused, creative and imaginative with a discriminatory eye for detail. The General Manager 2 will lead the store in operations, staffing, customer satisfaction, product quality, financial performance and team development; in addition the General Manager 2 will have responsibility in cash control and payroll records; along with maintaining high guest satisfaction and good public relations. As the GM you will be responsible for leadership - Setting goals for the work group, developing organizational capability, and modeling how we work together: The ideal candidate will have:- Strong team building and employee engagement skills- Experience using, training and managing a Point of Sale system, cash handling- Eye for marketing - implementing and overseeing marketing and sales strategies to increase retail sales- Strong hospitality focus - be engaged and interactive with all our clients and employees- A Driven - self-starter relying upon themselves to "make it happen" as well as be part of a team- Knowledge of excel, word, POS, scheduling, food costing, ideal- Demonstrates a calm demeanor during periods of high volume or unusual events and manages smooth transitions thereafter to keep store operating to standard and to set a positive example for the store team- Displays a "customer comes first" attitude by training and holding partners accountable for delivering legendary customer service- Ability to pass government background checkAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
840557
Category
Food Service
Job Locations US-GA-FORT BENNING
Sodexo Government Services is seeking an experienced General Manager - Bakery/Deli Operations to be a part of the Defense Commissary Agency (DeCA) in Fort Benning, GA. This General Manager will be accountable for the bakery and deli units and will be responsible for 12 employees. This Resource General Manager position is temporary in nature but is eligible to apply to permanent positions at any time. The ideal candidate will have:- Previous experience in a retail and/or bakery setting- Strong team building and employee engagement skills- Strong hospitality focus - be engaged and interactive with all our customers and employees- Drive - a self-starter relying upon themselves to "make it happen" as well as be part of a team- Knowledge of best practices in merchandisingIs this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
847323
Category
Food Service
Job Locations US-VA-BRIDGEWATER
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 2 to support our dining services at the beautiful Bridgewater Retirement Community in Bridgewater, VA. Bridgewater boasts a 55-acre campus located within the Town of Bridgewater, nestled in the folds of the Blue Ridge Mountains. Bridgewater Retirement Community is ideally located near the center of the town, providing a flat terrain for easy walking access to dining, entertainment, shopping, the library and many recreational opportunities. Bridgewater Retirement Community offers access to well-planned grounds, inviting amenities, support, and freedom to enjoy the simple pleasures of life. This key leadership position is directly responsible for the successful operation of Dining Services as well as housekeeping. The General Manager ensures client, customer service/satisfaction with efficient cost-effective management that both meets and exceeds expectations.  The successful candidate will:- have oversight of day-to-day dining and culinary and housekeeping operations;- Interface closely and daily with residents, client executive level leadership and client board members;- control and ensure company and client financial targets and goals are achieved;- continuously update industry knowledge on current food trends and ingredients, making sure they lead the way in innovation and originality;- ensure that the highest possible standards of food handling and preparation are achieved.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- have culinary experience and a strong background in safety and sanitation compliance;- have commercial acumen and a good level of computer literacy;- are enthusiastic, confident and warm;- have a positive approach to tasks with a can-do attitude and impeccable attention to detail.Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
System ID
822884
Category
General Management
Job Locations US-NJ-HOBOKEN
Sodexo is seeking a General Manager 2 - Multi - Service for Hoboken University Medical Center - Care Point Health, located in Hoboken New Jersey.  Hoboken  facility has a census of 125 patients This position will over see  the Food and Environmental Services Departments.  The successful candidate will have outstanding patient and client customer service skills, and excellent knowledge of business.  Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy, and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- be responsible for driving client and patient satisfaction scores.- provide a clean and safe environment for patients, staff, and visitors:- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- have experience leading and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a healthcare housekeeping system.- have experience driving customer service and/or guest satisfaction results in a healthcare environment is preferred.- possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion.- have experience effectively managing projects within agreed upon timelines;- are results and safety driven.- have in-depth knowledge of Patient Transport and procedures.- are proficient with computers and other technology. Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.
System ID
828107
Category
General Management
Job Locations US-NY-NYACK
Multi-Service General Manager of Food and Nutriiton needed in Nyack, NYSIGN ON OFFERED!! Sodexo is seeking a Multi-Service General Manager of Healthcare food operations for Nyack Hospital  a 240 bed hospital located in Rockland County, NY (just west of the Tappan ZeeZeeidge and close proximity to NYC and Northern NJ). In this highly visible lead role, you will direct and participate in all of the daily food contract operations, including "At Your Request-Patient Room Service" and "Fresh InspirationsTM", the award-winning retail concept.  Responsibilities will include: working with unit financials/budgets (fee account), strategic planning, HR functions, training and development of both a management and hourly staff, ensuring HACCP and regulatory compliance, direct client interaction and supervision of 6 Sodexo managers and union hourly associates. Responsibilities will include: - working with unit financial/budgets,- strategic planning,- HR functions,- training and development of both a management and hourly staff,- ensuring HACCP compliance,- direct client interaction and supervision of 5 Sodexo managers and 80 union hourly client employees.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMCTMCand is proficient in computer skills and report management experience.Not the job for you? At Sodexo, we have CTMCTMsitions at numerous client locations across the United States. Continue your search for CTMCTMbs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees in Healthcare and Seniors are required to be fully vaccinated as a term and condition of employment at Sodexo no later than February 28, 2022, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. - After February 28, you must be fully vaccinated before you can start work. Fully vaccinated by February 28 means:- Obtain the first dose of a two-dose vaccine no later than January 27, 2022; and the second dose no later than February 28, 2022; or- Obtain one dose of a single-dose vaccine no later than January 27, 2022 
System ID
832820
Category
General Management
Job Locations US-GA-ROSWELL
 Your future is InReach! Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Learn more about what we do here!  We are looking for a General Manager 2 - Vending to join our team at our Distribution Hub in Atlanta, GA!.  From this location we distribute snacks, beverages, pre-packaged food, and coffee products. These accounts provide Vending, Micro-Markets, and Office Coffee services.   Success in this role and in the relationship will require you to:- Management of warehouse and distribution through processes and policy’s.  Monitor quality and integrity through planned and unplanned visits and route rides. Plan and implement new processes to delivery highest quality of services. - Central Point of Contact for Client Liaison promoting a solid business partnership - assists in contract negotiations for the system. Provides strategic leadership to the respective units within the system to maintain client satisfaction and retention.  Encouraged to drive sales through site visits and partnerships with other divisions as well as new business outside of our food contracts.- Develops business plan and budget  that supports the System and District goals – Reviews and analyzes financial statements and data and other financial information to ensure attainment of financial goals for both the client and Sodexo. - Maintains Quality & Company Standards – reviews and maintains reports to ensure compliance with federal, state, and local regulations and Sodexo / System Client(s) policies and procedures.- Responsible for system succession planning/employee development/diversity initiatives/training/constructive counseling. Promotes and supports workplace diversity initiatives.  This could be the start of something good. Let’s make it happen.  Learn more about Sodexo’s Benefits         
System ID
840580
Category
Vending
Job Locations US-MA-HOPEDALE
Sodexo Convenience Solutions is looking for a General Manager 2 - Vending to join our team at our Distribution Hub in Hopedale MA!.  From this location we distribute snacks, beverages, pre-packaged food, and coffee products to 40 Sodexo accounts in MA, RI, and NH.  These accounts provide Vending, Micro-Markets, and Office Coffee services. The General Manager will have prior supervisory experience in VendMAX, telemetry systems, Micro Markets, & Warehouse/Route Distribution. The General Manager will be responsible for managing the client relationships to include drive a company vehicle to the locations, hiring, training, and evaluating the  staff, scheduling routes, managing the warehouse operation to include: inventory controls, food ordering, managing overtime, and ensuring proper fleet maintenance and DOT compliance and a valid driver's license is required for this position, as this position provides a Company Car.   Learn more about the exciting venues managed by Sodexo: Vending and Convenience ServiceSodexo provides innovative solutions that refresh, refuel and recharge employees, students and customers. We help you to transform the workspace, creating an environment where employees can get a high-quality cup of coffee to start their day; a satisfying, healthy meal to fuel their afternoon; or pick up a few items from a micro market to take home with them to save a trip after work. Learn more about Sodexo’s Benefits Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. This position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Company Car,Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.   Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services
System ID
847389
Category
Vending
Job Locations US-NY-Tonawanda
You seek genuine interactions with students. You anticipate their needs, bringing creative programs that enhance the wellbeing of all you serve. Sodexo is seeking a General Manager 2 Food - Schools forTonawanda City School District in Tonawanda, NY.The General Manager 2 Food - Schools directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account. This is an excellent opportunity for General Manager who is looking for a true work/life balance with nights and weekends off!!  The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
840775
Category
Food Service