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Search Results Page 57 of 91

Job Locations US-GA-SAVANNAH
Let your passion for people and food be the driver of your success with Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Corporate Services is seeking an experienced General Manager for our premier client Gulfstream Aerospace in Savannah, Georgia.   Reporting to the Resident District Manager, the General Manager will have oversight of the salaried managers and frontline employees. Position is responsible for directing all contract management service operations and client relations. The best qualified candidate will be a self-starter with stellar communication skills, both written and verbal, and have the ability to effectively manage multiple priorities in a dynamic environment.  The ideal candidate will possess the following:- Currently in a leadership capacity with experience in large volume food operations background- Experience in managing and developing teams- Strong financial acumen  - experience with managing a budget, growing sales and margins- Excellent client relationship skills- Polished leadership skills to lead a progressive team of food service professionalsThe General Manager will build and maintain successful relationships and be visible and hands-on with unit operations and will have:- Strong client relations skills- The ability to manage and develop diverse and talented teams- Strong financial acumen, experience writing and managing budgets- Proven track record to grow revenue and manage costs- Proven experience in relationship building and interaction skills with C-Suite / AdministrationThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Medical benefits that start date of hire, 401K with company match and 3 weeks’ vacation to start. Vision to think "out of the box" to meet the needs of customers and clients Working for Sodexo: We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future.Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. 
System ID
888709
Category
Food Service
Job Locations US-KS-SALINA
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 3 for Kansas Wesleyan University  located in Salina, Kansas, in the center of the state of Kansas, and is a Liberal Arts university with a strong emphasis on Christian leadership principles. This General Manager will manage all the Dining programs with a dedicated Team. Sodexo operates full service catering, concessions, a single retail location featuring Sandella’s Flatbreads, F.A.N.S. frozen smoothie specialties, Simply to Go fresh grab & Go products and Espretto Coffee drinks, and a full service resident dining cafe known as "Shriwise Cafe." Valid drivers license is required. Relocation assistance is available for this position.   The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. (not applicable to external candidates)Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
891393
Category
Food Service
Job Locations US-WA-MOUNT VERNON
With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking an established leader as Food Service General Manager 3at our new account at Northwest University, a top ranked Christian college in Kirkland, WA– on the outskirts of Seattle and the beautiful Pacific North West.  As the General Manager you will have the opportunity to lead a small team of dining and catering professionals that serve faculty, staff, students, and local community. Bring your expertise and knowledge in dining operations to our university account,to create sustainable, seasonal and healthy meals, snacks and beverages. Are you the leader we are looking for?  The ideal candidate will have:-  3 – 5 years food management experience in high volume dining environment, preferably contract management, university or healthcare operations.- Solid understanding of food production experience in Food Management software for ordering/inventory, food/labor costs, etc - Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience;- a broad base of understanding of Pacific Northwest cuisine with a focus on healthy options, vegan/vegetarian, food allergies;- background in creating a catering team, establish catering menus for varied events on campus;- strong financial acumen and- demonstrated professional communication skills, strong employee engagement and a passion for customer service.  Sound like the opportunity you are looking for?  APPLY TODAY and join the Sodexo Universities Team! Why Sodexo Universities? Sodexo Universities provides a more balanced Work/Life Balance – with reduced activities during holidays and summer breaks.  As per Sodexo culture, there is great career growth within Universities and other business segments!  Sodexo Universities offers BEST in CLASS Onboarding training.  Within the first month after hire, all newly hired managers will be scheduled to travel to participate in a two-week training at a nearby Sodexo Center for Excellence. Through this comprehensive onboarding model, managers will be equipped to execute their positions at the highest level, train and lead their teams to do the same, and build a culture of excellence in their respective units. Sodexo offers extensive benefits way beyond medical, dental and life insurances, we have Circles Concierge services to help you through everyday life demands, a Matching 401K, Tuition Reimbursement and Employee Business Resource Groups to provide a safe space and supportive environment where employees can bring their whole selves to work and develop professionally. Learn more about Sodexo’s Benefits, Our successful hires will foster an environment where our team members feel they belong, and are seen, valued and heard.  
System ID
898304
Category
Food Service
Job Locations US-CA-Riverside
Are you seeking a rewarding and challenging career that allows you to make a difference? Sodexo is seeking a General Manager 4 for Kindred Hospital of Riverside located in Perris, CA. Kindred Hospital is a 40 bed long term acute care hospital offering the same in-depth care you would receive in a traditional hospital, but for an extended recovery period. Kindred Hospital partners with your physician and offers 24-hour clinical care seven days a week so you can start your journey to wellness.  This position requires a CDM or RD certification.  If you have experience as a General Manager in a healthcare or hospital setting Apply Now! The successful candidate will:- have oversight of day-to-day operations;- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;- deliver high quality food services including retail, catering and patient meal management operations;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)- develop strategic plans;- ensure HACCP, regulatory and standards compliance; - have daily interaction with patients, their families and clinical team to ensure patient satisfaction;Is this opportunity right for you? We are looking for candidates who: - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - are enthusiastic and confident;- ability to drive employee success to enhance the value of the food and nutrition team; I- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Learn more about Kindred HospitalClick Here Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.
System ID
898391
Category
Food Service
Job Locations US-PA-PITTSBURGH
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 3, Food for its operations at ProMedica North Hills, a 175 resident long term care / short term care rehabilitation facility located in Pittsburgh, Pennsylvania.  Will report to District Manager and manage a staff of  approximately 15 hourly employees.  This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (tray service and dining room service);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- 3 or more years previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
898458
Category
Food Service
Job Locations US-MO-St Louis | US-IN-Indianapolis | US-MN-Minneapolis | US-IL-Chicago | US-WI-Madison | US-MN-Minneapolis
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference!! Sodexo is seeking a General Manager 3 - Food for Schools, located in the Midwest Region - IL - Illinois, IN - Indiana, IA - IowaMI - Michigan, MN - Minnesota, MO - Missouri, OH - Ohio, WI - Wisconsin.  The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.- K12, Health-care or Corporate Services experience within the food contracting industry is highly preferred. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
854498
Category
Food Service
Job Locations US-CA-San Jose
Let your passion for people be the driver of your success at Sodexo.  Sodexo is seeking a ResourceGeneral Manager 3- Food Schools for our K12 schools across the California Bay Area region. The best qualified General Manager will have strong hands-on operational experience and will be accessible to staff, while being able to delegate responsibilities and track progress of team development.   Our Resource Managers will travel to accounts within the region where assistance is needed, mostly day trips. All accounts are in the Silicon Valley with a bulk of locations being in the Bay Area. A valid driver's license is required. K12 experience with NSLP is preferred.  The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  Click here for more information about Sodexo’s Benefits.   Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance.
System ID
887027
Category
Food Service
Job Locations US-OR-SILVERTON
**SIGNING BONUS & RELOCATION ASSISTANCE OFFERED**Sodexo is seeking a General Manager 3 for K-12 schools in Silverton, OR. We are looking for innovative leaders that have the ability to dream to the next level in student food services. The selected candidate will be responsible for implementing Sodexo programs and systems, and will provide operational and financial over-site to he food and nutrition department within this mid-sized school district. This position also requires someone that has a strong financial acumen, ability to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community.  The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.- A valid driver's license is required.Learn more about Sodexo’s Benefits  
System ID
888219
Category
Food Service
Job Locations US-NJ-Asbury Park
You seek genuine interactions with students. You anticipate their needs, bringing creative programs that enhance the wellbeing of all you serve. Sodexo has an exciting career opportunity for a General Manager 3 for Asbury Park Schools in Asbury Park NJ. The General Manager 3 manages all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Senior-most person assigned to a one client account.  The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.The successful candidate will:- Develop strategic plans- Create a positive environment- Deliver high quality food service- Ensure Sodexo standards are met- Have oversight of day-to-day operations- Achieve company and client financial targets and goals- Develop and maintain client and customer relationshipsIs this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Can manage multiple priorities, demonstrate professional communication skills and passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Demonstrate working knowledge of Sodexo Food Management Systems (FMS & DRIVE) The Market Connection (TMC) and is proficient in computer skills and report management experience preferred. (not applicable to external candidates)  Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
888559
Category
Food Service
Job Locations US-OR-Salem
Let your passion for people be the driver of your success at Sodexo.  Sodexo is seeking a ResourceGeneral Manager 3- Food Schools for our K12 schools across the Salem, Oregon region. The best qualified General Manager will have strong hands-on operational experience and will be accessible to staff, while being able to delegate responsibilities and track progress of team development.   Our Resource Managers will travel to accounts within the region where assistance is needed, mostly day trips. A valid driver's license is required. K12 experience with NSLP is preferred.  The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  Click here for more information about Sodexo’s Benefits.   Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance.
System ID
881455
Category
Food Service