Job Listings

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking a General Manager 4 - Food for Wellstar North Fulton Hospital in Roswell, Georgia. Located in Roswell and serving the broader North Fulton community, the hospital is recognized for its Accredited Cancer Program and Primary Stroke Center designations. Is this opportunity right for you? We are looking for candidates who has:- Experience managing large scale food operations in a complex, multi-retail environment.- Driving client engagement and patient/employee satisfaction.- Possesses exceptional leadership, communication, presentation, and client relations skills with the ability to work both horizontally & vertically in the organization.- Strong Financial acumen with demonstrated success handling complex financial contract.- Highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines, and proactively address operational and client needs.- Proven ability to develop and motivate a team in a complex environment. Learn more about Wellstar North Fulton Hospital here - https://www.wellstar.org/locations/pages/wellstar-north-fulton-hospital.aspx  Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo is seeking a General Manager 4- Food for a Corporate Services located in Georgetown, Kentucky. This candidate will report directly into a Resident District Manager and directly supervise 15 Sodexo frontline (hourly) non-union employees. This individual will be responsible for overseeing roughly $5M in annual managed volume. This candidate will oversee the main cafeteria and catering services. We are looking for a strong leader with strong financial acumen, multi-site experience, and high volume conference catering experience. Must be able to lead team and develop talent, foster a safe work environment, and be able to perform under pressure. Culinary background is a plus.  ****RELOCATION ASSISTANCE AVAILABLE**** The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here.  Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

 Sodexo is seeking a General Manager 4 - Food for Camden Clark Medical Center in Parkersburg, WV.Camden Clark Medical Center serves the Mid-Ohio Valley and surrounding region through a 327-bed, not-for-profit, acute care facility. We provide a broad range of services, offering the latest in medical technology and a highly trained staff. As the community’s hospital for more than a century, Camden Clark maintains a leadership role as the regional primary source for advanced health care and wellness programs and has earned accreditation from The Joint Commission. Parkersburg, West Virginia is perfectly situated in the heart of the mid-Ohio Valley region and offers affordable living accommodations that is ideal for families. Camden Clark is conveniently located near, Pittsburgh, Pennsylvania, Columbus, Ohio and, of course, Charleston, West Virginia, just a scenic drive away. $5,000 sign on bonus available! The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Join a great team where residents are at the heart of everything we do! Sodexo Senior Living has an exciting opportunity available for a General Manager 4 - Food to oversee the dining operations for new business, Simpson House, located in Philadelphia, Pennsylvania.  This large, upscale continuing care retirement community is home to over 200 residents and offers a variety of dining options.  The General Manager must have excellent interpersonal skills and enjoy working with seniors and managing people and the dining operation to make every day a better day for our clients and residents. The General Manager will report to the Area General Manager and manage 3 managers. The successful candidate will:- have oversight of dining operations for all levels of care (dining room service, bistro, pub and catering);- deliver high quality food service;- achieve company and client financial targets and goals; - be responsible for approximately $3M in annual managed volume (fee account);- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have five or more years food service management experience ideally in a healthcare or senior living environment;- a dietary manager certification (CDM) or equivalent is required;- a culinary background with formal dining experience;- a work history demonstrating strong employee engagement leadership skills; - have a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking a General Manager 4 in the Southern California Southbay area. The General Manager will have full financial responsibility for this account where we will provide dining services to include resident dining, retail, and catering. The ideal candidate will be a proven leader who has been successful in developing relationships, driving business, leading teams and influencing customers. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- lead and develop team members- develop strategic plans for continued revenue growth and student satisfaction- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledgeAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. We are looking for a dynamic and motivated General Manager 4 - Food to lead the charge at two Mess Halls/Dining Facilities atMarine Corps Recruit Depot located in Parris Island, SC. Parris Island is an 8,095-acre military installation located within Port Royal, South Carolina, approximately 5 miles south of Beaufort.  The Ideal candidate is a seasoned GM from a high volume unit.  We feed approximately 100000 meals per week. We have the honor of feeding those who protect our national security.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Join a great team where residents are at the heart of everything we do! Sodexo Senior Living has an exciting opportunity available for a General Manager 4 - Food to oversee our food service operations for new business, Jenner's Pond located in West Grove, Pennsylvania.  This is a large, upscale continuing care retirement community located in beautfiul Chester County.  The General Manager must have excellent interpersonal skills and enjoy working with seniors and managing people and the dining operation to make every day a better day for our clients and residents. The General Manager will report to the District Manager and manage 3 managers with an hourly staff of approximately 25. The successful candidate will:- have oversight of dining operations for all levels of care (dining room service, restaurant, bar, bistro and catering);- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have five or more years food service management experience ideally in a healthcare or senior living environment;- a dietary manager certification (CDM) or equivalent is required;- have a strong culinary background and strong knowledge of safety and sanitation compliance; - a work history demonstrating strong employee engagement leadership skills; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Relocation Assistance is Available  Sodexo is seeking a General Manager 4 to oversee the food service operations, including Resident Dining, Retail and Catering at a University account in Miami, FL.  This will be a new account for Sodexo and the ideal candidate will be a dynamic, experienced leader who can drive operational excellence, cultivate employee engagement, and develop strong client relationships. The qualified candidate will have strong financial acumen, proven leadership experience and ability to demonstrate successes in driving innovation and developing talent. The ideal candidate will:- Have at least 5 consecutive years of food service experience- Have previous Food operations management in a university setting or large volume sectors of Healthcare, Sports and Leisure, or large corporate settings;- Be proficient in use of online Food Management Systems for menu/recipe planning, ordering and inventory;- Demonstrate proven financial acumen/success: Food costs/ labor costs, budgets.- Be a people person with a strong focus with maintaining positive client relations;  a solid manager/leader who is perceptive and has attention to details that make a difference – quality and presentation of food – customer service –- Be able to multi-task, organized, innovative and an effective leader who can motivate their staff. – strong employee engagement through developing, mentoring, training and motivating encouraging staff to a high level of execution and pride/passion for what they do.- Be customer focused– including providing excellent customer service in a welcoming dining environment.- Prior experience open new locations Is this opportunity right for you? We are looking for candidates who have: - a history of strong leadership and excellent communication skills;- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.     

Sodexo, leader in quality of life services has an immediate opening for a great leader in the General Manager role at MedStar Southern Maryland Hospital. Southern Maryland Hospital is a full-service acute care facility with more than 49,000 emergency room visits and 12,000 admissions annually. Located in Clinton, MD; Southern Maryland Hospital Center is an accredited Chest Pain Center and the first Primary Stroke Center in Prince George's County.  Looking for an experienced Food Service leader to implement Sodexo standards and programs in this 286 bed community hospital. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations of all food operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment- ensure Sodexo Standards are met. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.  Careers in Healthcare:Working for Sodexo in Health-care allows you to offer patients, health-care professionals and caregivers around the world the best health-care experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health-care, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here.  

Sodexo is seeking a General Manager 4- Food for a Corporate Services account located in New York, NY for a potential new sale. This candidate will report directly into a District Manager and directly supervise 6 Sodexo frontline (hourly) non-union employees. This individual will be responsible for overseeing roughly $1.M in annual managed volume. This candidate will oversee the Executive Dining Room and Catering. We are looking for a strong leader with strong financial acumen, executive dining room experience, strong corporate catering/banquet experience, and exceptional client relationship skills.  Must be able to lead team and develop talent, foster a safe work environment, and be able to perform under pressure. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.