Job Listings

Sodexo Energy & Resources is seeking to add a qualified Group Senior Specialist to join our team at one of our largest and most prestigious accounts for a premier Global Energy producer in Houston, TX. This Group Sr Specialist will be responsible for handling transportation logistics for executives and internal/external colleagues while reporting to the Director of Soft Services. This role will ensure that transportation logistics and office management are carried out effectively and efficiently within the facility.

Sodexo has an opportunity for a Senior Vice President of Operations - Universities (Great Lakes Region). We are seeking a strategic leader with a compelling and energetic executive presence and the ability to promote a collaborative, successful partnership to lead and grow a complex, diverse portfolio of Campus clients.     Candidate must reside within the region (Wisconsin, Michigan, Indiana, Illinois, or Ohio)

Sodexo is seeking an experienced Service Response Center Manager 2 to lead the Call Center for our patient dining program at University of Cincinnati Health based in Cincinnati, Ohio. This high-energy leader will oversee the Call Center supporting two hospitals serving approximately 800 patients.  The Service Response Center Manager will report to the General Manager of Food Service and manage a team of 10.  The ideal candidate will have prior experience in clinical nutrition and/or prior call center experience with strong customer service skills. The typical shift will vary between the hours of 6:30 am - 7:30 pm, with some weekend coverage. 

Kick start your career with a paid internship at Sodexo! Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. Sodexo’s Strategic Internship Program offers Healthcare Technology Management internships. They are a great opportunity to work with our Healthcare teams to gain on-the-job experience. From learning how to maintain medical equipment to creating a positive atmosphere for patients, you will see it all! Join us for 10 weeks at Guthrie Clinic in Sayre, PA. What we offer:- You will work for a global company, that offers numerous career opportunities and training programs.- You will gain practical work experience in the healthcare industry.- You will receive mentorship from...

Sodexo is seeking a Finance Intern for SSM Health in St Louis, MO. The Finance Intern will work on various financial projects and data collection for the hospital system, and will report to the Finance Director. The Finance Intern will work full-time Mon-Fri, 8am-5pm, during the summer months. 

Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. Sodexo is seeking a Sous Chef for Jackson Memorial Hospital located in Miami, FL.  Jackson Memorial Hospital is an accredited, non-profit, tertiary care hospital and the major teaching facility for the University of Miami Leonard M. Miller School of Medicine. With more than 1,550 licensed beds, Jackson Memorial Hospital is a referral center, a magnet for medical research, and home to Ryder Trauma Center – the only adult and pediatric Level 1 trauma center in Miami-Dade County.

Sodexo is seeking a Sous Chef for The Williamsport Home in Williamsport, PA.   This Continuing Care Retirement Community is truly a "home away home" for the residents and offers a variety of amenities and healthcare services. The Sous Chef will cook daily and typical fulltime hours will be from 11 am - 7 pm with every other weekend coverage.   The Sodexo seniors segment designs elevated dining experiences to help our seniors thrive. Working at a senior living community for Sodexo is an opportunity to change the world one resident at a time!  

 Do you strive to create amazing culinary experiences? Come join Sodexo as the Sous Chef at UTSW located in Dallas, TX. The Sous Chef will assist in the day-to-day operations of catering activities. The ideal candidate will be a culinarian leader who is knowledgeable of HACCP and kitchen operations, menu planning, and inventory management. ARG Catering by Sodexo is a full-service catering operation serving customers across the UT Southwestern Campus weekdays, evenings and weekends, so a flexible work schedule is a must. This position is responsible for leading the Culinary Team, under the supervision of the Executive Chef III, in food preparation, inventory and all required food and physical safety training for outside auditor compliance.   

You’re committed to fostering an open and inclusive culture where everyone has the opportunity to thrive. Join us in leading a team where engagement, productivity, and innovation naturally flourish in this empowering environment. Sodexo is seeking a dynamic Sous Chef for the Sharp Healthcare Corporate Center—the Prebys Innovation and Education Center—in San Diego, CA. This fast-paced culinary setting caters to high-level executives, doctors, and staff, offering high-volume catering, a café, and a coffee bar. Be part of a collaborative, team-driven environment where excellence is the standard!

Sodexo Corporate Servies is looking for a Special Events Planner this position will be mostly Monday – FridayThe Special Event Planner will work closely with our customers to book and coordinate services for meetings and events in the client HQ facility in Oakland, California.  The building is in downtown Oakland and serves as the main location for leadership.  The building has 27 floors, there is dedicated and flexible meeting space on each floor including a large auditorium.  This position is responsible for coordinating various high-level meetings for our client including Board meetings, all hands meetings, community events.  In addition, this role will oversee several amenity offerings at the site and help to manage the program for our client.  The Special Events Manager will...