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Sodexo Healthcare is seeking a Per Diem-Relief Registered Dietitian to come join their dynamic clinical team at PeaceHealth Riverbend a 350-bed acute care hospital located in Springfield Oregon. Reporting to the Clinical Nutrition Manager, this Registered Dietitian will:- Have at least 1 year prior experience in an acute care setting and be flexible and willing to work in all areas of the hospital; to work on an as needed basis providing weekend coverage as needed, vacation and scheduled days off for the regularly scheduled RD's- Be able to work well with physicians, nursing, ancillary staff; to work collaboratively as part of a team, as well as independently and be outcome focused;- Be responsible for conducting nutrition care and patient assessments to the patient population with a variety of disease states as needed;- Have experience with electronic medical records (EMR-Epic) charting and utilizing the Nutrition Care Process;- Demonstrate excellent communication and customer service skills;- Have good time management skills and be a self-starter.
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Sodexo is seeking a PRN Registered Dietitian to come join their team at CHI St Luke's Woodlands Hospital licensed for 200 beds and is located in The Woodlands,TX. CHI St. Luke’s Health is a part of Catholic Health Initiatives (CHI) one of the nation’s largest health systems. Position will report to Clinical Nutrition Manager and ideal candidate will: · Be a Registered & Licensed dietitian with at least 1 year prior experience in an acute care setting· Be responsible for conducting nutrition assessments to various patient populations with a variety of disease states and provide diet education as needed. NICU experience preferred.· Experience utilizing the nutrition care process required, EPIC EMR documentation preferred· Demonstrate excellent communication, interpersonal and customer service skills· Be able to work well with physicians, nursing and ancillary staff and collaboratively as part of a team, as well as independently· Have excellent time management; be a self-starter· Assist Clinical Nutrition Manager in additional projects and assignments as needed· Have availability to work weekends and holidays
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Sodexo is seeking a per diem Clinical Dietitian for Kent Hospital in Warwick RI. Kent Hospital is a member of the Care New England system. This per diem position will not have regularly scheduled hours but averages 8 hours every other week.The successful candidate will:- provide nutritional care for a variety of inpatient units;- be available some weekdays and occasional weekends;- perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays;- educate healthcare team member, including physicians and nurses.Is this opportunity right for you? We are looking for candidates who have:- registered Dietitian credentials and be licensed in RI;- strong verbal and written communication skills; - good time management skills, be a self-starter and a team player;- the ability to work well with physicians, nursing and ancillary staff.To learn more about Kent Hospital click here:http://www.kentri.org/ To learn about Sodexo’s benefits: Sodexo Benefits Info Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
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Sodexo has outstanding opportunity for a Per Diem (Relief) Registered Dietitian to come join their dynamic team at Lakewood Regional Medical Center located in Lakewood, CA in the Southern area of CA. Lakewood Regional Medical Center is a 172 bed acute care facility ,with 16 ICU and 10 CCU beds, a new cardiac/cath lab with multiple inpatient services including Cardiovascular- CCU, Critical Care- ICU, ICU step down, med surge, and telemetry. To learn more about Lakewood visit: http://www.lakewoodregional.com Reporting to the Clinical Nutrition Manager, the ideal candidate will:- Be a Registered Dietitian with prior experience in an acute care setting and be available to work a schedule that is (on call) on an as needed basis including holiday and weekend coverage- Have experience utilizing the nutrition care process, electronic medical records charting (Cerner and health touch) and prior room service experience is a plus- Be required to cover the shift as a lead -on a weekend/Holiday and expected to have the ability to lead, make decisions independently, be a mentor to staff and provide direction during that time- Work well Independently, be a strong clinical decision maker and comfortable in food service and working with the staff as needed- Have excellent organizational, communication and customer service skills, and be an outstanding team player
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USC Verdugo Hills Hospital, part of Keck Medicine of USC, has been serving the needs of patients in the cities of Glendale and La Cañada Flintridge, as well as the surrounding Foothill communities of Southern California for more than 40 years. Our mission is to provide personalized, high-quality healthcare relevant to our patient community. Part of the University of Southern California’s medical enterprise, USC Verdugo Hills Hospital’s services include a 24-hour emergency room, a primary stroke center, bariatric and minimally invasive surgery, OB-GYN and infant services, orthopedic surgery, occupational, physical and speech therapy, cardiac rehabilitation, imaging and diagnostic services and a level 2 NICU. Sodexo is seeking a Per Diem Registered Dietitian to come join their clinical team at USC Verdugo Hills Hospital, located in Glendale, CA. This position will be responsible for supporting the inpatient clinical nutrition team as well as help cover the neonatal intensive care unit. Reporting to the Clinical Nutrition Manager, the ideal candidate will:- Be a registered dietitian with a minimum of 1 year of experience- Preferred Masters degree- Preferred training & experience working with a neonatal patient population- Takes initiative, be innovative, and passionate about nutrition and elevating our practice- Be self-directed, flexible, and a team player and have excellent time management, verbal, and written communication skills
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Sodexo has an exciting opportunity for a Registered Dietitian at the Mosser Nursing Community located in Trexlertown, PA. This PART TIME position (16 hours/week) is uniquely responsible for working with Long-term Care residents in this 60-bed skilled community. This position also may occasionally cover community events. Reporting to the General Manager, the ideal candidate will:- Be a Registered Dietitian with at least 1-2 years prior experience as a Clinical Dietitian in a long-term care setting- Have prior knowledge utilizing the nutrition care process and electronic medical records charting as well as experience with systems such as Point Click Care- Have excellent communication skills while providing education to residents, staff and the community- Effectively work in collaboration as part of a team and independently- Be a self-starter, a team player, and possess good time management skills and must be able to work well with physicians, nursing, and ancillary staffTo learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo Senior Living is seeking a part time, 3 day/week (24 hours) Registered Dietitian for two ManorCare facilities. ManorCare Rossville is located ~ 6 miles east of Baltimore center and ManorCare Ruxton is located in Towson, MD. Additional work days may be available. **Competitive wages, flexible scheduling and benefits offered!** Reporting to the Food Service General Manager, the ideal candidate will: - Be a Registered Dietitian with MD state licensure or be in the process of obtaining licensure.- Work one day/week at Rossville and 2 days/week at Ruxton, assisting the fulltime RD’s by providing nutritional care to the LTC residents and sub-acute rehab patients.- Have experience with electronic charting and the NCP- Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the liaison with the medical and nursing staff.- Possess strong time management and communication skills, both verbal and written.- Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our clients and residents. For more information about ManorCare click here: http://www.heartland-manorcare.com To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo Senior Living is seeking a Part Time (16-24 hours/week) Registered Dietitian 2 position in the Hanover/York PA area. This position will provide dietitian support 2 to 3 days per week at Hanover Hall Nursing and Rehabilitation Center in Hanover, PA (a small long-term care and short-term rehabilitation facility). **This position offers a competitive salary, great benefits and flexibility in scheduling** Reporting to the Food Service General Manager this Registered Dietitian will:- Be a Registered Dietitian with experience in long term care and licensed in state of PA.- Provide nutritional care to the residents. - Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Have a passion for driving and improving the resident experience.- ServSafe CertifiedTo learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo Senior Living is seeking a Part Time (16 hours/week) Registered Dietitian 2 in the Lancaster, PA area. This position will provide dietitian support at Wilmac Lancashire Hall in Lancaster, PA (a 240-bed skilled nursing facility. There is a full time RD on staff at this facility). **This position offers a competitive salary, great benefits and flexibility in scheduling** Reporting to the Food Service General Manager this Registered Dietitian will:- Be a Registered Dietitian with experience in long term care and licensed in state of PA.- Provide nutritional care to the residents. - Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Have a passion for driving and improving the resident experience.- ServSafe CertifiedTo learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Full-Time Critical Care Registered Dietitian to join their team at the Medical University of South Carolina, an 850 bed hospital located in Charleston, SC. The dietitian will be responsible for covering the medical intensive care unit (MICU), including management of patients requiring parenteral nutrition. The Dietitian will report to the Clinical Nutrition Manager and will: - Be a Registered Dietitian with at least 3 years of experience - Maintain responsibility for comprehensive nutrition assessments and reassessments, intervention including nutrition support, education, and counseling of inpatient populations per the Nutrition Care Process model.- Provide education to patients, as well as staff and work well with physicians, nursing, occupational and speech therapists, and other ancillary staff.- Provide coverage for other dietitians as needed, including rotation through the weekend, holiday, and on-call schedule.- Competent to place postpyloric enteral access tubes, or obtain competency within 6 months.- Certified Specialist in Nutrition Support credential, or obtain within 12 months.- Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment.- Possess excellent interpersonal communication skills and the ability to interact with a wide variety of individuals and groups.- Serve as a preceptor for dietetic interns as needed.- Strong time management and organizational skills are required to be successful in this position.- Registration with Commission on Dietetic Registration is required.- SC licensure is required before startingTo learn more visit: http://www.muschealth.org/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
