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Sodexo has two dynamic leadership opportunities for a Registered Dietitian at M Health. If you are an experienced Clinical Nutrition Manager enthusiastic about the impact of medical nutrition therapy has on patient outcomes, apply now! M Health Fairview is a large medical center, with 12 locations and 9 specific Service lines, that include; Behavioral, Medical, Ortho, Peds/L&D, Cardio, Transplant, Surgical, Oncology and Neuro. This position will have oversight over 5 to 6 hospital locations and clinical focus on 4 to 5 service lines. You will collaborate with another CNM 3 to re-shape the way our clinical dietitian teams work in the hospitals and the service lines throughout the hospital system. This leader will also oversee a CNM 2 that will assist with the clinical management responsibilities within in the 5-6 hospital locations and the service lines within the CNM3 responsibilities. The position lead projects such as IDDSI, Malnutrition, Regulatory, Policies, etc., as well as work closely with Nursing and Physicians to create better outcomes for our patients. The position will also collaborate with the Operations team to insure we are providing the appropriate nutrient requirements and will help lead the work to upgrade to a new Health Touch platform while supporting the Healthy Food Transformation work at M Health Fairview.The ideal candidate for these positions will have a great clinical knowledge base, demonstrated management/supervisory experience, excellent interpersonal and communication. Must be a Registered Dietitian to be considered.
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“Get behind the magic” This account will fall under the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. The Nutrition Manager will function as the in-unit lead Nutrition leader for a large Student Nutrition account, system or multiple accounts under the same contract or multiple contracts in a defined region. Manages the daily operations of nutrition services through direct supervision of dietitians and data specialist. Key Duties -Directs daily operations of DC Public Schools nutrition programs and ensure student and client satisfaction levels are met. Establishes and executes Client and SodexoMAGIC operating standards, implements quality improvements, manages the budget and communicates them to other departments. Maintains and develops client relationships and client satisfaction for nutrition services. Promotes nutrition services and stays current with most recent nutrition-related trends, research, policy, certifications, and standards of practice. Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes. Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures. Assists in the development of new business service(s) for the client, regional or national initiatives, projects, and implements the service program(s). Minimum Specifications and Key Duties of Role - Serve in a key support role with implementation of Sodexo DRIVE, fully deployment at all food service sites at DC Public Schools creating efficiencies and controls in food production and menu management that we will leverage to deliver maximum service, quality and financial results for both our clients at DC Public Schools and SodexoMAGIC- Owns the SodexoMAGIC DCPS PrimeroEdge data base and lead menu planning through the support of Executive Chef.- Maximize grant opportunities for client organization - Subject matter expert for USDA and D.C. FNS Child Nutrition Program regulations - Subject matter expert for Sodexo regional menu system standards and practices - Ensure compliance with Federal and D.C. standards & regulatory requirements related to the administration of school food service programs and Sodexo’s templates and standards for customer service - Works to maximize operation efficiency related to the menu management process including financial impact, product compliance, successful completion of USDA audits and in collaboration with DC Public Food & Nutrition Department. Requirements - Registered Dietitian Nutritionist, BS Degree- 3 to 5 years’ experience, Education can be commensurable. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here Connect with this recruiter on LinkedIn or Twitter . Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Connect, Search and Apply all on the go with the Sodexo Jobs App! Available for smart phones and BlackBerry devices Click HERE.Check our Sodexo Culinary Website http://inmykitchen.sodexo.com/index.html and www.SodexoChefJobs.com microsite.Become a member of Sodexo Careers LinkedIn group at http://linkd.in/Ut7ULI and join our Sodexo LinkedIn Culinary group.
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Your nutritional know-how can help patients in your community live happier, healthier lives. Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at Mt. Sinai Hospital located in Chicago, IL. The successful candidate will oversee the clinical nutrition program at this Level 1 Trauma teaching facility. This includes training and development of 8 RDs, additional diet office staff and working with various interdisciplinary staff/directors to advance the nutrition program and ensure proper patient care. The successful candidate will: - manage the clinical nutrition program within Sinai Hospital;- supervise a team of entry level and experienced dietitians;- advocate to expand and promote the role of Clinical Nutrition throughout the facility; - collaborate with the implementation and management of Sodexo’s meal service program and menu management system;- foster a culture of learning that promotes career growth and professional development; - proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;- drive Performance Improvement and Quality Management projects; and/or- provide nutrition care to a variety of patient units as needed. Is this opportunity right for you? We are looking for Dietitians who will: - be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base; - have proven supervisory or management experience with an aptitude for program growth and development;- demonstrate excellent communication, leadership and customer service skills; and/or- have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care. Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
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Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager 3 position at Coney Island Hospital located in Brooklyn, NY. As part of the NYC Health + Hospitals healthcare system, the Clinical Nutrition manager will oversee this 371-bed facility which offers general and acute medical care to adults and children. The Clinical Nutrition Manager will: - Be highly motivated with solid clinical and supervisory experience;- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care;- Work with a team of Registered Dietitians and supervise staff development of clinical professionals;- Responsible for meeting Joint Commission/State/Federal and company standards;- Be the primary liaison with the medical team and nursing staff;- Responsible for performance improvement/quality management activities at this institution;- Union and CBORD experience preferred.Is this opportunity right for you? We are looking for candidates who have: - Registered Dietitian credentials;- Strong verbal and written communication skills;- Experience in food service in relation to optimizing the patient meal experience;- Good time management skills, be a self-starter, hardworking, and a team player. Learn more about Coney Island Hospital at https://www.nychealthandhospitals.org/coneyisland/about-us/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
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Sodexo has an exciting opportunity for a Clinical Technologies Management leader. The Client Executive position within the Healthcare Clinical Technologies Management segment will support multiple hospital locations within the Western USA region (concentrated in California and Arizona). The successful candidate will provide strategic leadership to their respective units to ensure client satisfaction and account retention. The ideal candidate will be a strategic-minded leader together with entrepreneurial spirit, and able to merge the clients’ vision and expectations into Sodexo’s mission of providing outstanding quality of life services. This position interacts with multiple clients therefore we are seeking candidates that exhibit exceptional client relationship skills with internal and external customer relations expertise.As the Client Executive you will maintain a professional business relationship with the client by directly negotiating contracts and matters pertaining to account operations while ensuring financial performance and goals of the account(s)/district are met. In addition, the Client Executive will oversee compliance to all company/client policies and procedures, and government regulations and monitor unit operation to ensure the highest quality of products and services. Responsibilities include:- Executes strategic plan by implementing short and long-term goals that align with the scope of service, mission and values.- Develops a business plan and budget with each account Director that supports the goals of the district, region, and division.- Reviews and analyzes financial statements and data, operating reports, budget variance reports, and other appropriate financial information to monitor attainment of financial goals.- Provides positive and constructive feedback to employees by coaching, mentoring, counseling or corrective guidance and action, as appropriate.- Reviews and maintains reports to ensure compliance with federal, state, local regulations and Sodexo/Client policies and procedures.- Monitors operations by visiting the unit to plan projects, implement new processes and technology, and to ensure sufficient unit resources.- Ensures a safe work environment for employees by enforcing the execution of all safety programs and makes recommendations for changes as necessary.- Assesses financial risk and opportunities of the account and communicates results to the client and Sodexo senior management; initiates action plans as necessary.- Promotes and supports workplace diversity initiatives.There is a strong preference for the following skills/experience for this role:- Knowledge of CTM facilities regulations and compliance- BS or equiv work exp- 7-10 years’ experience managing a diverse health care portfolio - Understands and operates in large matrix organizations- Strong financial and business acumen - Multi P&L Experience This position will require travel (50%+) within the West region and to various national/regional meetings. Must reside or be open to relocation in West region.
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Sodexo’s Health Care business segment is seeking a Client Life Cycle Manager, who will drive retention and enable sustainable/profitable growth by ensuring execution of ‘one plan’ for all contracts in the assigned portfolio. Reporting to the VP, Client Life Cycle Management, the Client Life Cycle Managers will collaborate and drive Operations to elevate partnerships with clients, facilitate development of District Managers/Client Executives from a purely execution focused mind-set to a client/consumer-centric growth mindset, and act as project managers to ensure quality and execution of ‘One Plans’ for each contract. Key responsibilities include:- Track execution of relationship management and operations activities through accounts’‘One Plans’ by ensuring completion of Transition Meetings, Annual Expectation Meetings (AEMs), Quarterly Business Reviews (QBRs), etc.- Ensure quality of relationship management activities- Counsel Operations on relationship management best practices- Provide direct relationship management support during key contract milestones- Provide direct relationship management support to distressed accountsPreferred qualifications:- Experience in leadership roles with ability to influence and effect change in a matrixed organization- Experience managing teams and multiple concurrent processes- Strong written & verbal communication skills- Experience and ability to collaborate with clients and internal teams- Sodexo experience is a plus, as is prior Healthcare industry experience- Experience and active participation in Operations and Sales Processes- Deep understanding of industry, client, and consumer pain points
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Sodexo is seeking a Manager, Client Lifecycle Management (CLM) Facilities Management Services – Corporate Services, North America. This is a virtual leadership role. Candidates can be based in any US location within proximity to a major airport. Travel may be required for success in this role up to 50%The Manager, Client Life Cycle Management (CLM) will drive retention and profitable growth for Sodexo's Facility Services Portfolio. Reporting to the VP, Client Life Cycle Management, the Manager will collaborate with Operations to elevate client partnerships while driving a client/consumer-centric growth mindset. The CLM Manager will also have project management oversight ensuring quality and execution of “One Plans” for each contract.Responsibilities include:Track execution of relationship management and operations activities through accounts’‘One Plans’:- Ensure completion of Transition Meetings, Annual Expectation Meetings (AEMs), Quarterly Business Reviews (QBRs)- Ensure “One Plans” are rigorously followed and activities are continuously documented and updated Ensure quality of relationship management activities:- Conduct periodic reviews of quality of relationship management activities and outputs, the robustness of accounts’ WOIs, and “One Plans”Counsel Operations on relationship management best practices:- Provide guidance on strategic objectives of relationship management activities (e.g., agenda and focus of a QBR)- Collaborate in strategic action planning sessions related to FERs / LMC reviews Provide direct relationship management support during key contract milestones (e.g., AEMs and QBRs):- Develop agendas/materials and co-conduct meetings with Operations- Provide direct relationship management support to distressed accounts (e.g., when an account has low compliance with ‘One Plan’ requirements, a weak WOI, or displays signs of risk)- Conduct critical meetings (e.g., AEMs, QBRs)- Develop necessary action plans and ensure completion of identified actions Careers in Corporate Services:Working for Sodexo at Corporate locations gives you the opportunity to help people perform better by improving their daily life in the workplace – what we call Quality of Life. Quality of Life means an environment of respect for people, for wellness and for greater productivity. Quality of Life means a workplace that creates greater efficiency, satisfaction and productivity. It means a business that understands that the wellness of people has a direct connection to the wellness of the organization’s bottom line Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo Corporate Services is looking for a Conference Service Manager/Banquet Manager to join our team at Fannie Mae Midtown Center in Washington DC! The location has 300 meeting rooms, and 3 Larger rooms that can be broken down into smaller rooms.The Conference Services Manager/Banquet Manager will be responsible for event operations, duties include but not limited to:- Overseeing the day to day of conference services- Coordinate and manage all events- Working with internal department to ensure all logistics of event- Responsible for set-up and break down of events- Managing a scheduling s staff of hourly union employeesIdeal candidate will have experience in live, large scale, high touch events for Board of Directors, Corporate Conference Centers, Convention Centers, Private Venues, Hotels, etc. Experience with temporary events in non-permanent venues. Strong working knowledge of MS office, Adobe, Keynote, Google Drive, CAD or Sketchup abilities a plus. This position offers a traditional Business and Industry, predominantly Monday through Friday, Must be able to work events from start to finish throughout the year including early mornings, early evenings, and July 4th holiday. Three weeks of paid vacation per year (first year pro-rated based on date of hire). Health insurance and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
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Do you thrive in a fast-paced environment where change is the only constant? Sodexo Conference Services is looking for a Conference Services Manager to join our team within a large and active conference center with over 200+ rooms located at a Federal Government facility in Alexandria, VA. This Conference Services Manager will plan, coordinate and execute assigned meeting and event groups, while maximizing Guest satisfaction. Position is responsible to support, supervise, manage and / or provide oversight of conference support departments as appropriate to ensure the highest level of service. The successful candidate will: - manage the campus wide Conference Services phone line and email to ensure timely response and correct course of action for all requests pertaining to room and equipment usage- coordinate and manage the daily calendar through our Event Management System EMS- partner with our banquet team to ensure guest orders are delivered on time;- provide exceptional customer service for conferences, meetings including town halls, advisory committee meetings, Senior Executive Service (SES) training and seminars while responding to last minute request or special needs onsite- working with internal departments to ensure all reservations are booked and confirmed- obtaining meeting details from Clients (potentially; space reservation, set-up, audiovisual requirements, food and beverage, etc.) as appropriate. Communicating effectively both verbally and in writing as it relates to the event specifications/logistics. Responsible for timely distribution of event orders as appropriate; - supervise the planning and coordination of meetings and events;- maintain strong Client relations and ensure that meeting/event specifications are communicated and executed for a successful meeting experience. Organize and conduct pre/post meetings with groups;- participate in the planning and establishment of goals and objectives for meetings, conferences, and/or events;- provide timely responses to acknowledge requests; confirm reservations; and outline services within the time line parameters established for the client; and/or- ensure the execution of meetings and events matches the schedule and event order specifications and meets/exceeds customer expectations. Is this opportunity right for you? We are looking for candidates who: - must possess the ability to multi-task multiple meetings simultaneously and at different planning stages. Identify operational challenges/and or opportunities related to meeting and/or events and develop seamless solutions; and/orpossess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service. Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
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Sodexo University is seeking a Multi-Unit Controller for Florida State University located in Tallahassee FL. ** $20,000.00 SIGN ON BONUS & RELOCATION ASSISTANCE OFFERED! ** Is this opportunity right for you?The diversity of Sodexo’s client services means that your financial career can grow in a variety of directions. Whether you want to support corporate finances or support unit-level financials, you can build your career based on your interests in the varied services Sodexo offers its clients. We are looking for candidates who can:- provide financial and analytical support for sales, operations and field finance to assist in financial decision making process regarding the business- act as a business partner to Sales, Finance and Operations;- administer data collection activities for the site survey;- ensure that the proposal, contract and invoicing for the business is consistent with the costing assumptions; and- prepare post audit assessments to assess operating performance and update general Division assumptions as appropriate. The ideal candidate will:- have strong knowledge of accounting policies and procedures, familiarity with accounting processes of a large university, strong analytical skills and advanced proficiency in finance related computer applications;- have the ability to apply GAAP and IFRS, Sodexo policies and procedures, and provide objective accounting judgment in the production of accurate and reliable financial reports for Sodexo and its clients;- support customization of non-standard operating statements, executive summaries and centralized billings;- have familiarity with unit operations;- have the ability to develop working relationships with field operators and the ability to interpret, analyze and explain financial information – this includes understanding financial data and accurately interpreting financial statements and reports, identifying the key factors affecting the financial performance of the division using financial data to accurately diagnose business realities, identifying key issues and developing strategies and plans;- have strong computer skills;- have strong presentation skills;- have an undergraduate degree in business or a quantitative discipline (accounting or finance preferred), with a minimum of five years related work experience in operations or finance; and- have an Operations background (preferable) with the ability to demonstrate a firm understanding of fundamental operational and quantitative analysis principles.
