Job Listings

Work for a company that cares for its people and offers opportunities for personal growth. *$3,000 Sign On Bonus* Sodexo Senior Living has an exciting opportunity for a General Manager 3, Food for  Wesbury, a large continuing care retirement community located in Meadville, Pennsylvania. The General Manager will oversee daily dining operations serving approximately 170 skilled care residents. The General Manager will report to the District Manager and will manage three managers.  A dietary manager certification (CDM) is desired or must be willing to obtain. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of daily dining operations (retail cafe and neighborhood style dining);- strong financial acumen;- mentor and build a team;- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure resident and client satisfaction;- drive employee engagement and resident satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- three or more years previous food service management experience ideally in a healthcare environment;- a dietary manager certification (CDM) is needed or must be willing to obtain;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness program.

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature Sodexo.  Sodexo is seeking a General Manager 3 Food - Schools for Wooster City Schools in Wooster, Ohio. The General Manager 3 directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account. This person will be pension eligible for the School Employees Retirement System of Ohio. The successful candidate will: - Have oversight of day-to-day operations;- Deliver high quality food service;- Achieve company and client financial targets and goals; - Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment; and/or- Ensure Sodexo standards Servsafe.- Servsafe Certified - A vehicle and valid drivers license is required.- Previous K12 experience is preferred, but not required. Is this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - Have culinary production experience and a strong background in safety and sanitation compliance; - Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection(TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature Sodexo. Relocation is available!   Sodexo is seeking a General Manager 3 Food - Schools for Greater Jasper Consolidated Schools  in Jasper, Indiana. The General Manager 3 directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.  The successful candidate will: - Have oversight of day-to-day operations;- Deliver high quality food service;- Achieve company and client financial targets and goals; - Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment; and/or- Ensure Sodexo standards ServSafe.- ServSafe Certified - A vehicle and valid drivers license is required.- Previous K12 experience is preferred, but not required. Is this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - Have culinary production experience and a strong background in safety and sanitation compliance; - Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection(TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference!!**RELOCATION ASSISTANCE OFFERED** Sodexo's School Services Division is seeking a high energy General Manager at Guthrie Pubic Schools, located in Guthrie, OK. This position will oversee a team of 35 client employees.  Our ideal candidate will be a strong leader with proven communication and client relations skills as well as have a passion for innovation and growth.  Experience managing a food service team in an education environment is strongly preferred but not required. Day to day, this role will be responsible for serving the National School Breakfast and Lunch Program, and overseeing cafeteria operations at 7 schools.   The successful candidate will:- create a positive working environment;- have a strong financial acumen and be able to achieve company and client financial targets and goals - have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; - lead and motivate the team, inspiring strategic direction;- ensure the fulfillment of all contract commitments;- sustain client satisfaction and retentionIs this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry  

A passion for helping people and attention to detail are the hallmarks of your success.Join a team where you can make a difference!! Sodexo is seeking a General Manager 3 - Food for Schools. This role requires 100% traveling and an openness to relocation, based off business need, within the region to include the states of California, Arizona, Oregon, and Washington.  The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and/or- ensure Sodexo standards are met.- K12 experience within the food contracting industry is highly preferred. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits  Careers in Schools:Working for Sodexo in Schools allows you to support students on their path to adulthood and academic success. From preschool through high school, in public schools and independent schools, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions. When children are well fed, safe, comfortable and learning in a clean, well maintained school they are more likely to succeed. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature Sodexo.  Sodexo School Services Division is seeking an experienced General Manager 3 to support (2) K-12 School Districts South of the greater Hartford, CT area.  This position will oversee operations at both Rocky Hill & Portland Public Schools. The General Manager 3 directs all contract management service operations at these accounts. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.   These Districts have a combined Student Population of 4,000 Children in (8) Schools. You will manage a Staff of 35 and will be responsible for Financial accountability at both Districts. The best qualified candidate will have previous experience managing a National School Lunch Account with full knowledge of USDA regulations.  We are seeking candidates who have operated multi-feeding sites and have strong financial & analytical skills and quality food presentation skills.  Qualified candidates must also possess strong communication skills and the ability to build and maintain exceptional Client and Customer Relations.    The successful candidate will: - Have oversight of day-to-day operations;- Deliver high quality food service;- Achieve company and client financial targets and goals; - Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment; and/or- Ensure Sodexo standards ServSafe.- ServSafe Certified - NSLP experience a bonus. - A vehicle and valid drivers license is required.- Previous K12 experience is preferred, but not required. Is this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - Have culinary production experience and a strong background in safety and sanitation compliance; - Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection(TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking an Environmental Services General Manager 4 for a healthcare account overseeing housekeeping and linen distribution.  Our Lady of Lourdes Regional Medical Center is comprised of a main hospital with 200-beds, Women's and Children’s Hospital with 110 beds plus 50 NICU beds and a Heart Hospital with 30 beds located in Lafayette, LA. Lourdes is a wholly owned subsidiary of the Franciscan Missionaries of Our Lady Health System, which is the largest locally-owned, not-for-profit health system in Louisiana.  This position will report to the Client Executive 1, will be responsible for 4 managers, up to 100 frontline staff.  Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores; - provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; - partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership;- effectively manages the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- are an expert in building and maintain strong customer / client relationships; - possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- have 3-5 years previous custodial or housekeeping director level experience preferably in a hospital environment;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management;- have experience effectively managing projects within agreed upon timelines;- are proficient with computers and other technology;- have experience with vendor and contract management, as well as union and contract negotiations; and/or- have strong financial acumen and budget management experience Learn more about Our Lady of Lourdes https://lourdesrmc.com/about-us/Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking an Environmental Services / Custodial General Manager 4 at St. Luke's located in Meridian, ID.  St. Luke’s is driven by our mission to improve the health of people in the communities we serve, which is grounded in our focus on population and community health. Population health is the way in which St. Luke’s improves the health of people in the communities we serve by taking accountability for health outcomes and total cost of care. Community health is the way in which St. Luke’s, working in partnership with others, improves the health of people in the communities we serve by addressing social determinants of health. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores;- provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department;- partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership;- effectively manages the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- have 3 or more years previous custodial or housekeeping director level experience preferably in a hospital environment;- have 3 or more years of basic management experience preferably in the housekeeping/EVS industry;- are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- are an expert in building and maintain strong customer / client relationships;- possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management;- have experience effectively managing projects within agreed upon timelines;- are proficient with computers and other technology;- have experience with vendor and contract management, as well as union and contract negotiations; and/or- have strong financial acumen and budget management experience Learn more about St. Luke's Medical Center at Click Here  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. **CDM Certification REQUIRED** **$5,000 Sign On Bonus!**  Sodexo is seeking a General Manager 4 for UNC Rockingham Hospital located in Eden, NC.  UNC Rockingham Hospital is a licensed 108 bed modern hospital with an adjacent 121 bed long term care facility.  Located only a short driving distance away of the family friendly city of Greensboro (#6 best places to live in NC!).  Centrally located so you can have the best of both worlds- mountains in the fall and the beaches in the summer! The General Manager 4 will manage food operations, labor productivity, food costs and budgets, and ensure client satisfaction is being met while implementing business practices in order to uphold commitments made in the Sodexo client contractual agreement. If you are a culinary leader with financial reporting experience in a healthcare setting; you're encouraged to apply! We are looking for candidates who will:- have oversight of day-to-day operations;- implement strategies to drive patient satisfaction scores;- engage in facility and construction planning;- develop strategic plans to promote brand management;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Click Here to learn more about UNC Rockingham. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. 

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals! Sodexo is seeking a Campus DiningGeneral Manager 4 for The South Dakota School of Mines and Technology located in Rapid City, SD - overseeing day to day dining operations including Student Dining - HardRocker Cafe, multiple food retail operations (Einstein's Bagels, Miner's Shack (C Store) and Campus Catering and concessions.  Located in the beautiful Black Hills and Badlands of western South Dakota, home to iconic natural wonders, rich history, and unforgettable adventures.  Relocation and Bonus programs are available! Enjoy the campus schedule of  Holidays and Campus Breaks and No State Tax in SD! As the General Manager - Dining, you will have oversight of Dining Operations on campus. Successful candidates will have the knowledge of HACCP and safety standards, ability to control cost of goods and train staff on proper standards. Candidates should also have working knowledge of scheduling, cost control and food service operations. Seeking candidates with the ability to drive and foster an innovative team while managing high volume, and ability to work well with management team and staff.   Is this opportunity right for you? We are looking for candidates who: - proven success managing large dining operations and budgets - experience in University Dining strongly preferred.- have a history demonstrating strong employee engagement leadership skills, a Hands-On- Manager who is a Coach and Mentor.- have culinary production experience and a strong background in safety and sanitation compliance.- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed, and- demonstrate working knowledge of Food Management Systems and is proficient in computer skills and report management experience.   Are You the One? The ideal candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans; and- create a positive environment. Learn more about South Dakota Mines by clicking here! Relocation and Bonus programs are available!  Sound like the opportunity you have been seeking?  APPLY TODAY and join the Sodexo Team at SD Mines! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you?We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. #campusdining #careergrowth #sodexo #diversity #worklifebalance #dei #veteranhiring #foodservicedirector #student dining