Grow your career and develop a team that shares your desire to make a difference.   Sodexo is seeking a General Manager 5 of Environmental Services for Moses Cone Memorial Hospital in Greensboro, NC supporting 10 million in managed volume.  This role will manage EVS at this 705 bed teaching hospital, the flagship facility and the heart of Cone Health System in Greensboro, NC. The account is a Level II Trauma Center featuring an emergency department, pediatric ICU inpatient, heart and vascular center, inpatient rehabilitation care and recently launched Women's and Children's Center. Preferred candidates will have management experience in healthcare environmental services.  The GM will oversee a team of 8 managers and 110 FTE's. Relocation assistance is offered!  We are looking for a candidate who: • has experience driving customer service satisfaction results and patient engagement • safety driven and strong focus on employee engagement• has experience with outside vendors and experience with the Join Commission, Environment of Care (EOC), OSHA and Life Safety requirements;protection, safety systems, civil, low voltage, demolition, architectural and energy management;• has strong financial acumen and budget management experience; both Sodexo and Client• provides a clean and safe environment for patients, visitors and staff• strong Environmental Service and Linen skills in a healthcare environment• experience with all regulations governing hospitals   As Cone Health’s flagship, The Moses H. Cone Memorial Hospital is the largest and most comprehensive medical center within our five-county region. A leader in compassionate, quality care, our easily accessible 63-acre campus includes a 517-bed teaching hospital and referral center. The campus includes the Women's & Children's Center at Moses Cone Hospital which opened in February 2020.  This is a High-Profile position with direct contact with clients and customers. Proven track record for improving patient satisfaction, and financial results.   Greensboro is a city with a population of 288,719. Greensboro is in Guilford County and is the home on North Carolina A&T University, University of North Carolina Greensboro and 30 minutes from Winston -Salem, 90 Minutes from Charlotte & Raleigh NC  and is one of the best places to live in North Carolina. Living in Greensboro offers residents a dense suburban feel.  The successful candidate will: - have oversight of ES operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of client contracts and support infection control- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and MGT Employees - ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed;- demonstrate working knowledge of automated food inventory, ordering, production and management systems including Service Depot  Learn more about Sodexo’s Benefits   Fast-Paced. Never Boring. You thrive on the variety that each day brings.  

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Sodexo Corporate Services is seeking an experienced General Manager 5 for a potential new sale in the Dallas area of Texas. The General Manager will be fully responsible for supporting multiple service offerings within this new account, candidate must be client savvy, customer service orientated and have experience with retail food court and catering operations.   We are looking for candidates with high-end hospitality / restaurant experience, and strong team building acumen. This position will oversee roughly $6M in total managed volume. This individual will manager a staff 40 Sodexo frontline employees an Executive Chef, Catering staff and will report directly to an Area General Manager.  The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; and / or- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

  Sodexo is seeking a Food General Manager 5 for Lincoln Medical Center a 350 bed acute care facility located in Bronx, NY. In this highly visible lead role, you will direct and participate in all of the daily food contract operations. Responsibilities will include: working with unit financials/budgets, strategic planning, HR functions, training and development of both a management and hourly staff, ensuring HACCP compliance, direct client interaction and supervision of 3 Sodexo managers and 65 union hourly associates. This account has no retail operations and is utilizing the standard patient tray line operations with a Cook/Chill meal delivery system.  this opportunity right for you? At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   We are looking for candidates who will:-  Financial responsibilities to manage a budget- Work on special project- Manage employee GM meetings- Deliver high quality food service;- Achieve company and client financial targets and goals;- Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment; and- Ensure Sodexo Standards are met.- Demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- Ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;-  Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Working knowledge of Sodexo Food Management Systems (FMS) and  is proficient in computer skills and report management experience.The successful candidate will have at least 3 years lead food management experience in a health-care environment(LTC), a solid financial acumen, the ability to develop and engage both a management and hourly staff, a strong working knowledge of food operations in a health-care setting as well as excellent communication, leadership and customer service skills. Prior experience managing a union workforce would be a plus. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   

Sodexo is looking for a Food General Manager 5 in Providence, RI Women & Infants Hospital is part of the Care New England Health System.  A teaching facility affiliated with Brown University Medical School.  This hospital has about 65-70 client employees with a very strong union environment. The hospital is about 250 beds and offers a restaurant style menu and traditional tray program. We are looking for a General Manager 5 with strong focus on customer service, management, healthcare experience a plus.   The General Manager will have a strong background in both retail and patient services. Additional requirements:- Proven track record with developing teams- Bringing innovation that drives operational excellence- Strong culinary background and knowledge- Marketing, menu graphics and promotions- Patient Service experience and working with trayline programs- High energy and passion for patient careCareers in Healthcare: Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.

You provide more than a meal for your residents/students. The environment you create and the interactions with people all become the fabric of their memories!Sodexo Universities is seeking a General Manager 5, Food- Retail for Florida State University located in Florida's state capitol Tallahassee!The successful candidate will:- have oversight of day-to-day operations of 26 Retail concepts;- deliver high quality food service leading through a management team;- achieve company and client financial targets and goals; - develop and maintain positive client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a history of success leading multiple teams in a retail environment- have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have strength in financial acumen- have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. Learn more about Sodexo’s Benefits Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

With your leadership excellence, you’re ready to move up to the next level! Sodexo is seeking a General Manager 6- Food for Marshall University located in Huntington, West Virginnia! This role is the Senior manager of a Universtiy that has Resident Dining, Retail, Concessions (including Division 1 Football and Basketball), and Catering.Marshall is located in a remote location in West Virginia,Relocation assistance is provided!! The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

 With your leadership excellence, you’re ready to move up to the next level.Sodexo is seeking a General Manager 6 - Food for Beth Israel Deaconess Medical Center located in Boston. MA.  BIDMC is a very prestigious hospital located in the heart of downtown Boston's medical district.  The selected individual will be responsible for Leveraging Sodexo Systems, Financial Outcomes, and Patient Satisfaction.  This is an interim position covering a LOA for a minimum of 4 months but could be longer. The successful candidate will: - evaluate and develop service levels for the overall Patient Services, Retail and Catering Programs targeted to exceed patient, customer and client satisfaction; - oversee Sodexo’s At Your Request (AYR) Room Service Patient Dining Program - collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- strong management skills, preferably in health care.Learn more about Beth Israel Deaconess Medical Center at https://www.bidmc.org/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  

Grow your career and develop a team that shares your desire to make a differenceSodexo is seeking a General Manager 2 for the Northwood School located in Lake Placid, NY. The Northwood School is an independent co-educational boarding and day school for grades 9 through 12 located in the heart of the Adirondack Mountains. Our Sodexo team provides dining services to our students who live on campus, as well as faculty, staff and campus families. The successful candidate will have a strong culinary background with a creative culinary flair, working 30% hands on cooking! Demonstrated history of effective culinary operations and effective management of financial oversight required. Our small, close-knit team work closely with our clients to create a friendly and professional atmosphere. Come and enjoy true Work-Life-Balance in a beautiful environment, close to mountains, lakes and skiing! The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills and passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Demonstrate working knowledge of Sodexo Food Management Systems (FMS & DRIVE) The Market Connection (TMC) and is proficient in computer skills and report management experience preferred for internal candidates Learn more about  Northwood School HERELearn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

 You are a strategic & innovative leader ready to help clients optimize their business. Sodexo is seeking to hire an experienced Grounds Manager 2 at our client site, Lake Forest Academy. Lake Forest Academy- Located in Lake Forest, Illinois; about 30 miles north of Chicago, Il.- Situated on 150 -Beautiful- acresAre You the One? Our clients depend on your expertise to help them to optimize their business. If you are a Strategic Grounds Manager with the ability to develop innovative technical solutions while successfully managing key performance indicators to drive strong business results, this may be the opportunity for you! The Grounds Manager will be responsible for directing daily grounds and landscape maintenance service operations, supervising daily work activities, assigning and prioritizing work activities, managing grounds department budget by controlling costs (labor, inventory, equipment, materials and all related expenditures), scheduling of all grounds work, and general horticulture management. Overall oversight of routine grounds maintenance of planting beds, shrubs, trees, roadways, parking lots, walkways, trash removal and organizing and performing sports field preparation, and snow removal. Includes but not limited to support of event set up and vehicle parking.   Do you have:- Strong technical skills in the Grounds and Landscape providing strong day to day performance and operational excellence.- A focus on developing strong client relationships, trust and satisfaction in grounds maintenance and landscaping. - Ability to plan projects, including defining objectives, methods, timetables and budget to support Client and Sodexo strategic plan.- Complete understanding and wide application of basic principles, theories, and concepts in area of specialtyThe successful candidate will have:- at least 5 years’ experience in grounds management;- at least 3 years supervisory/managerial experience;- computer literacy;- excellent leadership, communication and customer service skills; - State of Illinois Applicator license – pesticides; as well as - Spanish bi-lingual is strongly preferredLearn more about Lake Forest Academy at https://www.lfanet.org/ Learn more about Sodexo’s Benefits   Not the job for you? At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care and Senior Living locations across the United States. Continue your search for Facilities Management jobs.  Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.  Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which deliver tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, health care and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities.

We are the Communities we serve!  This position is part of the SodexoMAGIC portfolio of business. Use your passion for service to create positive impact and make a difference in the communities we serve!  SodexoMAGIC, founded in 2006, is a joint venture between Magic Johnson Enterprises, LLC, owned by NBA Hall of Famer Earvin “Magic” Johnson, and the global food services and facilities management company Sodexo. SodexoMAGIC is a purpose driven company, anchored in social progress, that champions supplier diversity, economic development, and sustainability. SodexoMAGIC partners with clients to help them attain their strategic vision by offering Quality of Life Services, including Culinary and Food Management, Engineering and Facilities Management, Housekeeping Management, Nutrition, Benefits, and Reward Services. SodexoMAGIC is seeking a High Performing Head of Business Development & Community Engagement to take us to the next level of success. The ideal candidate will have a demonstrated record as a top sales performer! This individual must also be an organized self-starter, who has a passion to prospect and close new opportunities. This person will direct the organization’s sales process, in collaboration with venture business partners and relevant stakeholders. This position will report directly to the President of SodexoMAGIC. In this position your secondary responsibility will be to support SodexoMAGIC’s community outreach efforts. This includes building trust-based relationships with community leaders, to ensure business development, supplier diversity and community engagement initiatives that align with SodexoMAGIC’s goals.  The candidate must reside in one these geographies Los Angeles, CA, Dallas, TX, Atlanta, GA, Orlando, FL, Miami, FL, Chicago, IL or Metropolitan Washington DC.  In addition, the candidate must be an advocate for contracting opportunities with MBEs, established in collaboration with SodexoMAGIC leadership. Most importantly, the candidate will work on business opportunities that simultaneously grow diverse businesses.  We are looking for candidates who can:- Oversee multi-stakeholder sales process and establish goals, yielding significant client acquisition- Drive sales productivity and performance, by establishing monthly, quarterly, and annual sales objectives that increase revenue, cross-selling and deal closure.- Continuously research, identify, and prospect new sales opportunities.- Cultivate and manage the brand’s civic, supplier, and corporate relationships, within the communities that we serve, to benefit SodexoMAGIC’s top line and multi-stakeholder ecosystem. The ideal candidate will have the following skills:- Sales- Business development- Community engagement- Diverse supplier management- Corporate leadership, with an emphasis on revenue generating plans while also supporting grassroots and high-profile/high impact community initiatives.  Typical Knowledge & Skills: ·        Superior command of relational sales, sales strategy, handling objections, prospecting, lead management, technology proficiency, and content presentation. ·        Proficient understanding of Customer Relationship Management tools (i.e. Salesforce, Apollo.io, Agile, Apptivo, Zoho, etc.). ·        Proven track record of working within, establishing or elevating management of sustainable supply chains.·        Moderate understanding of the supplier diversity landscape·        Experience and understanding of web of influence selling  Working for SodexoMAGIC:How far will your ambition, talent and dedication take you? SodexoMAGIC fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles. We support these values and help them thrive in each employee.  SodexoMAGIC is an EEO/AA/Minority/Female/Disability/Veteran employer.