Click column header to sort
Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our...
With your leadership excellence, you’re ready to move up to the next level. RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning, execution of the program for multiple menu formats for students. Experience working with large scale food production, supervision of large staff and executing vegan, vegetarian, and allergen safe foods. Works with the Senior Executive Chef and the Operations Manager to deliver an exceptional experience for students.
In the places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious. Sodexo's The Good Eating Company, you’ll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. This is a hands-on, innovative role that will focus on fresh ingredients to growing the culinary program with our client. We are obsessed with local products, scratch cooking, great food and being best in class. Sodexo Corporate Services/The Good Eating Company is looking for an Executive Chef 1 to join our team at one of high profile tech accounts in Washington DC! The current food landscape consists of cafe that...
Nourish NYC is looking for an Executive Chef to join our culinary team in Long Island City, New York. We are looking for someone who pushes the boundaries and can think outside the box. The Executive Chef will be a leader who can adapt to an ever-changing culture and client base, gets excitement out of a challenge, while at the same time can coach and mentor a team to work together for one goal – creating amazing food from the highest quality ingredients to refresh energize and inspire our guests. The Executive Chef will support our client with daily dining, catering and Pop up’s executing the daily production, food cost management, training of culinary staff and overseeing the food safety program with a focus on excellent food. Our ideal candidate will be innovative, keeping...
Sodexo Corporate Services is looking for an Executive Chef 1 to join our team at BF Saul Property Mgmt. at one of our Multi-Tenant Buildings in Bethesda MD! The current food landscape consists of 1 Corporate Cafe with Coffee Bar that serves Breakfast and Lunch, and Catering Operations.
Sodexo Corporate Services in Columbus, Ohio is seeking a dynamic individual for the role of Executive Chef. As the Chef you’ll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. This is a hands-on, role that will focus on supporting our growing the culinary program with our client. We seek a strong culinary leader with a proven commitment to innovation, teamwork, and collaboration to help us achieve our vision. This position is a great step for a Sous Chef who is looking to advance their career.
Sodexo is seeking an Executive Chef to join our team at Miami Jewish Health in Miami. Miami Jewish Health has an 80-year reputation for providing high-touch personalized care, customized daily activities, soothing routines, and comforting support. Our team is dedicated to understanding the feelings of each and every individual in our care to give them the environment and assistance they need to live life better. We are seeking a highly motivated and innovative Chef to join our culinary team. The Executive Chef manages the food production for our independent and assisted living residents, and will also have catering responsibilities. Previous culinary experience in a Kosher kitchen preferred, but not required. Bilingual abilities an added plus!
Grow your culinary career in a management position with Sodexo! Sodexo is seeking an energetic, self-motivated culinarian leader to join the team as an Executive Chef 1 for Del Sol Medical Center located in El Paso, TX.The Executive Chef will manage kitchen operations while focusing on the patient dining experience. Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
Sodexo Corporate Services is seeking an Resource Executive Chef 1 to join our team to support dining accounts in the Chicago area. The food landscape will consists of cafes, micro-markets, and catering operations.
As an aspiring Chef you want to enhance the lives of others. Sodexo Senior Living is seeking an Executive Chef 1 for Citizens Care located in Frederick, Maryland. Aurora Citizens Care is a long-term care and rehab center serving approximately 150-175 residents. This is an entry-level Executive Chef opportunity to grow your career and provide excellent service to our residents. Candidates will have experience with ordering, training, mentoring cooks, and a strong knowledge of safety and sanitation. The typical shift will be 9:00 am-5:00 pm, may vary with every other weekend coverage.
