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Search Results Page 25 of 63

Job Locations US-CO-WESTMINSTER
Sodexo Seniors Services is seeking an Executive Chef for Covenant Living of Westminster, in Westminster, CO.  Our remarkably scenic setting is located halfway between Denver and Boulder, placing you within minutes of shopping centers, stylish boutiques, art and entertainment venues, fine dining and sporting events.  Preserving open spaces throughout the city has been a priority in Westminster for nearly three decades. The Rocky Flats Wildlife Refuge offers striking views of the Front Range of the Rocky Mountains and rolling prairie grasslands, woodlands and wetlands. This is a fantastic quality of life position for a chef!  No late nights, typically out by 8pm  every day!  Fantastic benefits and 401k available day one, 3 weeks paid vacation, and more! Full P&L responsibility with...
System ID
977228
Category
Culinary
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-NY-NEW PALTZ
You are inspired by great ingredients and creative cooking.  At Sodexo, we bring these together for culinary innovation! Sodexo is seeking an Executive Chef to join our team at our Showcase Account, Woodland Pond, in New Paltz, NY.  This upscale Continuing Care Retirement Community (CCRC) embodies the true spirit of community where Residents enjoy the security of a worry-free  lifestyle.  Located in the beautiful Hudson Valley region, this campus provides active Seniors a variety of programs and amenities, as well as a full continuum of on-site healthcare services.     We are seeking a highly motivated and innovative Chef to lead our culinary team.  The Executive Chef manages the food production for resident dining with the focus on resident well-being. Responsibilities include...
System ID
975728
Category
Culinary
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-VT-BURLINGTON
With your leadership excellence, you’re ready to move up to the next level.  RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning, execution of the program for multiple menu formats for students.  Experience working with large scale food production, supervision of large staff and executing vegan, vegetarian, and allergen safe foods.  Works with the Senior Executive Chef and the Operations Manager to deliver an exceptional experience for students.    The successful candidate will: - be responsible for Food and Physical Safety and annual training for all hourly associates;- Gold Check...
System ID
976392
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-TX-COMMERCE
Grow your career and develop a team that shares your desire to make a difference.  Sodexo at Texas A&M University Commerceis seeking anExecutive Chef 1 *Relocation is available.* The successful candidate will be  passionate, systems oriented, will provide innovative catering menu and presentation ideas, work directly with high-profile clients, and will lead, train and grow a team of culinarians. This chef will work a later shift, starting at 10am. Daily operational duties include oversight of ordering, inventory, forecasting and planning, physical and food safety, scheduling, custom menu design, team engagement and inspiration. Texas A&M Commerce is a long standing partnership and is a key location in Commerce, Texas hosting many receptions, galas and day to day catering events, with...
System ID
976669
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-PA-LANCASTER
When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Come join our growing team at Sodexo as an Executive Chef 1 at Penn State Health located in Lancaster, PA. The Executive Chef will manage and support the "At Your Request" Patient Dining program for this 129-bed facility. Executive leaders at Sodexo are innovative, talent driven and manage our offerings to clients by creating partnerships that result in a rewarding experience. In this role you will lead a team of about  40 hourly employees, assist in prepping and cooking quality meals, maintain cleanliness and sanitation, direct chefs and/or cooks in proper cooking while providing top level service and embodying our core values of Spirit of Progress, Team...
System ID
976821
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-OK-OKLAHOMA CITY
As chefs, we have the power to influence lives through the power of food. Sodexo is seeking an experienced Executive Chef to provide culinary support at SSM Health St. Anthony Hospital, a 773-bed tertiary care hospital serving the health care needs of central Oklahoma and surrounding counties for 125 years located in Oklahoma City, OK.  The Executive Chef is responsible for maintaining kitchen operations, implementing culinary systems, inventory management, financial outcomes, contract compliance as well as training and developing employees while ensuring food safety. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance...
System ID
976920
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-FL-TAMPA
Sodexo Corporate Services is looking for an Executive Chef 1 to join our team at Net Park Cafe in Tampa, FL! The current food operation is 1 corporate cafe that is open for Breakfast and Lunch operations.  Sodexo is seeking a dynamic, hands-on, and talented Chef to play an essential role in the management of our culinary program. This candidate will be cooking with the team on a daily basis, and must be familiar with various types of cuisine with excellent multi-tasking abilities. We are seeking candidates with excellent client and customer-facing service skills, and the ability to lead other employees in a fast-paced environment.  Candidates should be detail-oriented, highly motivated and committed to the highest level of service and leadership. We are seeking candidates with a...
System ID
976996
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-GA-YOUNG HARRIS
Do you strive to create amazing culinary experiences? *A 2-Year Retention Bonus of $10,000, Relocation Assistance Availability, and a Targeted Compensation Range of $75,000 - $80,000 is being Offered for this Exciting Opportunity * Sodexo is seeking an Executive Chef 2 for Young Harris College located in Young Harris, GA. Young Harris College (YHC) is renowned for its liberal arts education, promoting intellectual curiosity and a holistic development of its students. Merging the natural beauty of the Blue Ridge Mountains with rigorous education, YHC offers a comprehensive blend of classroom, residential, and extracurricular experiences, ensuring well-rounded growth.  This Executive Chef will oversee all culinary operations at the account and will have a strong understanding of...
System ID
973921
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-SANTA CLARA
The Good Eating Company was cooked up in London in 1999 around the kitchen table, over several bottles of Ribera del Duero. We had the dream of bringing restaurant-quality food to onsite dining – at a time when uninspiring sandwiches and soggy salads were typically on offer. We're passionate about delectable, fresh food. We take pride in crafting imaginative and well-balanced dishes daily, with a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences. Step into our cultureWhere a fun and playful atmosphere meets unquenchable culinary curiosity, and our team growth thrives on a "win or learn" mentality. Here, a kindness-first approach takes center stage, creating warm and welcoming...
System ID
975440
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-MS-FULTON
Do you strive to create amazing culinary experiences? Sodexo Campus Services is looking for a Executive Chef 2 to join our team at one of our high profile accounts at Itawamba Community College in Fulton, MS. Itawamba Community College has facilities in Fulton, Tupelo, and Belden, MS. This is a hands-on position, and the ideal candidate will have high energy and a passion for culinary excellence! Our Executive Chef will report to the unit's General Manager and will be based primarily out of our Fulton Dining Hall location but may need to offer support at our locations as needed. Responsibilities include managing culinary operations for the Dining Halls, ensuring excellent culinary offerings and service for all catering events, and supporting other large events as...
System ID
975527
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site