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 Sodexo is looking for a General Manager 4 for NYU Hospital for Joint Disease New York, NY!! NYC prestigious medical center.  This positions will ensure that the highest of standards and expectations are maintained at all NYULMC locations.  Strong knowledge of regulatory, direct over-site of the Sanitation employees, ensuring all areas of the Department are complying with Sodexo and NYU policies and procedures.  Experience with 1199 employees and labor management.  Direct client contact.  Oversees expenditures to control unit financial. Directs daily food service operations in order to provide quality products. Ensures all operational and regulatory standards are being followed. Responsible for managing the 80 client employees along with the management team in a union environment. Is this opportunity right for you? At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   We are looking for candidates who will:-  Financial responsibilities to manage a budget- Work on special project- Manage employee GM meetings- Deliver high quality food service;- Achieve company and client financial targets and goals;- Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment; and- Ensure Sodexo Standards are met.- Demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- Ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;-  Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.The successful candidate will have at least 3 years lead food management experience in a health-care environment(LTC), a solid financial acumen, the ability to develop and engage both a management and hourly staff, a strong working knowledge of food operations in a health-care setting as well as excellent communication, leadership and customer service skills. Prior experience managing a union workforce would be a plus. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. We are looking for a dynamic and motivated General Manager 4 - Food to lead the charge at Minot Air Force Base. This position will supervise one saried manager as well as 50 subcontractor and air force personnel. Sodexo partners with the USAF to deliver great tasting and healthy food for our airmen, officers and civilian base personnel. Strong team building, client relations and training and devloping staff are keys to success. Our Air force contract continues to grow and excellent advancement opportunities await the right candidate. ***Relocation Assistance Available*** The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge Learn more about Minot Air Force Base at https://www.minot.af.mil/At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

  Sodexo is seeking a General Manager 4 - Food for St. Alexius Medical Center in Bismarck, ND. St. Alexius Health is part of CHI, a national nonprofit health system based in Englewood, Colorado. The faith-based system operates in 18 states and includes 103 hospitals. Since it's founding in 1885, CHI St. Alexius Health Bismarck has been dedicated to serving the residents of central and western North Dakota, northern South Dakota and eastern Montana. Bismarck, ND is a vibrant community and was voted #14 in Livability's 100 best places to live because it offers lower cost of living, very little crime, great schools and recreation options.   The Food & Nutrition GM oversees all aspects of patient room service dining, retail dining, catering, and community outreach.  The GM interacts with hospital administration, department directors, and manages a team of managers to provide nourishment for patients and hospital associates.   The successful candidate will:- exemplify outstanding leadership- have strong interpersonal and client relations skills- have familiarity with Sodexo hospital programs or similar external programs (Patient Experience, Healthtouch, Retail Ranger).- have demonstrated success obtaining results in patient satisfaction, employee engagement, financial responsibility, and innovative retail concepts  - have proven strategic planning- have been actively involved in Diversity Awareness. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- proven record of exceeding performance metrics which may include patient satisfaction, employee engagement, retail revenue, and cost reductions- a strong background in safety and sanitation compliance; knowledge of The Joint Commission regulatory requirements desired- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience.- has experience working in a healthcare setting and understands regulatory compliance- has a background in nutrition or Registered DietitianLearn more about St. Alexius Medical Center at CHI St. Alexius Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

 Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Sodexo Corporate Services is seeking an experienced General Manager 4 for a high profile Corporate Services client located in New York City.  The General Manager will be responsible for supporting two locations located in NYC and Jersey City with NYC being the main location. This General Manager will oversee catering, an executive dining room, barista operations, and a conference room. Candidate must be client savvy, customer service orientated and have experience with executive dining/high-end catering experience. We are looking for a candidate with process excellence skills that has a strong technical skillset with implementing new systems. We are looking for candidates with innovation that can take this account to the next level. This client is looking for candidates with high-end hospitality, and strong team building acumen. This position will oversee roughly $3M in total managed volume. This individual will manage a staff of 18 Sodexo frontline employees and report directly into a District Manager.  The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; and / or- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service.Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which deliver tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, healthcare and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities.

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo is seeking a General Manager 4 for California State University San Marcos located in San Marcos, CA. CSUSM is positioned on a 304-acre hillside overlooking the City of San Marcos. Sodexo manages all the food services on campus with approximately 50 employees. Retail locations include a Starbucks, Panda Express, and a C- Store amongst other retail outlets. This position will lead the team and provide management oversight for all retail outlets, catering, summer conferences and a potential resident dining location in the future.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge  Learn more about CSUSM at https://www.csusm.edu/Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Sodexo is seeking a General Manager, 4 for Alcorn State University located in Lorman, Mississippi. Sodexo is seeking a dynamic, experienced leader to drive operational excellence, cultivate employee engagement, and develop strong client relationships at Alcorn State University.  The qualified candidate will have strong financial acumen, proven leadership experience and ability to demonstrate successes in driving innovation and developing talent. Alcorn State University is a land grant HBCU campus with an enrollment of 3500 students. Sodexo provides resident dining, retail, catering, and concessions on campus with a total managed volume of $7 million annually. Relocation Assistance is available with this position.  .  The ideal candidate will:- Have at least 5 consecutive years of food service experience- Have previous Food operations management in a university setting or large volume sectors of Healthcare, Sports and Leisure, or large corporate settings;- Be proficient in use of online Food Management Systems for menu/recipe planning, ordering and inventory;- Demonstrate proven financial acumen/success: Food costs/ labor costs, budgets.- Be a people person with a strong focus with maintaining positive client relations;  a solid manager/leader who is perceptive and has attention to details that make a difference – quality and presentation of food – customer service –- Be able to multi-task, organized, innovative and an effective leader who can motivate their staff. – strong employee engagement through developing, mentoring, training and motivating encouraging staff to a high level of execution and pride/passion for what they do.- Be customer focused– including providing excellent customer service in a welcoming dining environment.Is this opportunity right for you? We are looking for candidates who have: - a history of strong leadership and excellent communication skills;- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.       

Join a team that embraces your passion for working with clients and mentoring a team to achieve personal and professional goals.  Sodexo is seeking a General Manager 4 for Graceland University located in Lamoni, Iowa. Graceland is a beautiful, historic campus that was founded in 1895 and sits amid the rolling countryside of Southern Iowa. Sodexo manages all the food services on campus with approximately 45 employees. Retail locations include our Grilled and Taqueria concepts located in a newly renovated Student Union and a Resident Dining Hall that will be undergoing renovation this Summer. This position will lead the team and provide management oversight for all Resident Dining, retail outlets, catering (including Presidential) and Summer Conferences.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of DRIVE or other food management systems, Kronos or similar time management programs, The Market Connection (TMC) or other purchasing platforms, Financial Software including E=Vision and possesses proficient computer skills and report management experience.  Learn more about Graceland at https://www.graceland.edu Learn more about Sodexo’s Benefits Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

**POSITION OFFERS RELOCATION ASSISTANCE** When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Inspired Leaders. Empowered Teams. Let your passion for people be the driver of your success. Sodexo is seeking a General Manager 4 for Castleberry Independent School District located in Fort Worth, TX. We are looking for an innovative leader that has knowledge of K-12 food service operations and can dream to the next level in student food services. Our General Manager will have operational and financial over-site for the food and nutrition department. This position requires someone that has the skills to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community. Must be able to provide strong leadership and direction to the food service department with a focus on providing innovative and high quality programs. The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Learn more about Castleberry Independent School District: http://www.castleberryisd.netLearn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer executive careers that lead our business in Corporate, Schools, Universities, Government and Agencies, Health Care, Personal and Home Health Services, Senior Living, Sports and Leisure, and Benefits and Reward Services. Positions are located across the United States. Continue your search for Executive positions. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Keywords: child nutrition, k-12, NSLP, school district, dallas, Fort Worth

Grow your career and develop a team that shares your desire to make a difference.   Relocation Assistance is Offered!  Sodexo is seeking a General Manager 5 of Environmental Services for Moses Cone Memorial Hospital in Greensboro, NC supporting $10 million in managed volume.  This role will manage EVS at this 705 bed teaching hospital, the flagship facility and the heart of Cone Health System in Greensboro, NC. The account is a Level II Trauma Center featuring an emergency department, pediatric ICU inpatient, heart and vascular center, inpatient rehabilitation care and recently launched Women's and Children's Center. Preferred candidates will have management experience in healthcare environmental services.  The GM will oversee a team of 8 managers and 110 FTE's.   We are looking for a candidate who: • has experience driving customer service satisfaction results and patient engagement • safety driven and strong focus on employee engagement• has experience with outside vendors and experience with the Join Commission, Environment of Care (EOC), OSHA and Life Safety requirements;protection, safety systems, civil, low voltage, demolition, architectural and energy management;• has strong financial acumen and budget management experience; both Sodexo and Client• provides a clean and safe environment for patients, visitors and staff• strong Environmental Service and Linen skills in a healthcare environment• experience with all regulations governing hospitals The successful candidate will: - have oversight of ES operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of client contracts and support infection control- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and MGT Employees - ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed;- demonstrate working knowledge of automated food inventory, ordering, production and management systems including Service Depot  Learn more about Sodexo’s Benefits   Fast-Paced. Never Boring. You thrive on the variety that each day brings. Our Sodexo Health Care Environmental Services/Housekeeping teams work to direct housekeeping operations at health care client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Health Care, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience. Learn about the area: Greensboro is a city with a population of 288,719. Greensboro is in Guilford County and is the home on North Carolina A&T University, University of North Carolina Greensboro and 30 minutes from Winston -Salem, 90 Minutes from Charlotte & Raleigh NC  and is one of the best places to live in North Carolina. Living in Greensboro offers residents a dense suburban feel. 

Are you motivated to make a difference? Are you energized by providing great customer service?Sodexo is currently seeking a General Manager 5- Food to join our Government Services team at Marine Corps Base Camp Pendleton in Oceanside, California. The General Manager 5 will report directly to the District Manager and will be responsible for day to day oversight of all operations for this high volume Mess Hall.  There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.”  The successful candidate will: - have oversight of day-to-day operations;  - Intergrate fully within our MCB Pendleton organization by becoming a trusted advisor with a customer service focus;- deliver high quality food service;  - ensure compliance to food safety, sanitation, and overall workplace safety standards;- achieve company and client financial targets and goals;   - develop and maintain client and customer relationships;  - develop strategic plans;  - create a positive environment; and/or - ensure Sodexo standards are met.   Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement and leadership skills, as well as previous supervisory experience and the ability to work collaboratively;  - have a strong background in safety and sanitation compliance;  - can manage multiple priorities, demonstrate professional communication skills, and have a passion for a high level of customer service; and/or- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Learn more about Marine Corps Camp Pendleton at https://www.pendleton.marines.mil/ Learn more about Sodexo’s Benefits    Not the job for you?  We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.  Working for Sodexo: At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.