Job Listings

Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations for McClaren Macomb in Mount Clemens, MI. This role is responsible for delivering high-quality, nutritious, and patient-centered meals while ensuring compliance with healthcare safety and sanitation standards. The Executive Chef leads culinary teams, drives menu innovation, supports patient satisfaction initiatives, and partners closely with operations and clinical teams to enhance the overall dining experience. The ideal candidate is a strong leader with healthcare or high-volume culinary experience and a passion for quality, service, and continuous improvement. 

Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations at McLaren Lapeer Region Hospital in Lapeer, MI. This role is responsible for delivering high-quality, nutritious, and patient-centered meals while ensuring compliance with healthcare safety and sanitation standards. The Executive Chef leads culinary teams, drives menu innovation, supports patient satisfaction initiatives, and partners closely with operations and clinical teams to enhance the overall dining experience. The ideal candidate is a strong leader with healthcare or high-volume culinary experience and a passion for quality, service, and continuous improvement.

Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations at McLaren Port Huron in Port Huron, MI. This role is responsible for delivering high-quality, nutritious, and patient-centered meals while ensuring compliance with healthcare safety and sanitation standards. The Executive Chef leads culinary teams, drives menu innovation, supports patient satisfaction initiatives, and partners closely with operations and clinical teams to enhance the overall dining experience. The ideal candidate is a strong leader with healthcare or high-volume culinary experience and a passion for quality, service, and continuous improvement.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Executive Chef 2 for McLaren Greater Lansing located in Lansing, MI. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.   

Sodexo Healthcare is seeking an Executive Chef in Petoskey, MI. The Executive Chef will manage all culinary operations for a medical center including patient feeding, retail areas, and catering needs. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing frontline staff and developing teams in a culinary environment.   

Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations at McLaren Greater Lansing in Lansing, MI. This role is responsible for delivering high-quality, nutritious, and patient-centered meals while ensuring compliance with healthcare safety and sanitation standards. The Executive Chef leads culinary teams, drives menu innovation, supports patient satisfaction initiatives, and partners closely with operations and clinical teams to enhance the overall dining experience. The ideal candidate is a strong leader with healthcare or high-volume culinary experience and a passion for quality, service, and continuous improvement.

Sodexo is seeking a dynamic and experienced Executive Chef to lead culinary operations at McLean Hospital, the nation’s #1 ranked freestanding psychiatric hospital, located in Belmont, Massachusetts, just minutes from Boston. This is a highly visible leadership role within a prestigious healthcare environment known for excellence, innovation, and compassionate care. In this role, the Executive Chef will oversee all culinary operations across the campus, including inpatient dining, retail cafeteria services, residential programs, and catering.

 Calling all passionate, food-focused culinary experts! We have an exhilarating opportunity waiting for you in Campus Dining. We are seeking a Catering Executive Chef to lead our Catering kitchen and take our Catering experience to new heights!  Sodexo is seeking an engaged and innovative Catering Executive Chef 2 for The University of Alabama Birmingham (UAB) located in Birmingham, Al. UAB is an urban college campus that cares about its students, faculty, and community. UAB is an internationally renowned and the first Health Promoting University in the United States.  Our campus dining program includes multiple retail outlets, high-end catering, and residential dining.  UAB has an ambitious client with incredible vision, engagement, innovation, and creativity. Reporting to the...

Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking a driven Executive Chef 2 at Medstar National Rehabilitation Hospital, located in Washington, DC . MedStar Health is 99 bed, not-for-profit health system dedicated to caring for people in Maryland and the Washington, D.C., region, while advancing the practice of medicine through education, innovation and research. MedStar is recognized regionally and nationally for excellence in medical care.  

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a strong Executive Chef for the United States Coast Guard in New London Connecticut.  The Executive Chef will report directly to the General Manager and will be responsible for assisting with the day-to-day oversight of all culinary operations for the Coast Guard Academy Dining Facility.  Ranked among the nation’s most prestigious institutions of higher learning, the Academy is proud to educate future leaders of America’s multi-mission, maritime military force. Each year, approximately 200 graduates are commissioned as...