Job Listings

You are a customer service enthusiast. Knowing you’ve achieved great customer satisfaction means everything to you. It does for us too Sodexo Campus Dining is seeking an innovative Campus Executive Chef 2 for our longstanding partnership with Western Colorado University in beautiful Gunnison,CO situated in the heart of the Rocky Mountains.  With a great small-town atmosphere and a free bus ride to Crested Butte, the successful candidate will enjoy this outdoor enthusiast's paradise! To get a great perspective of the beauty of this region, you should view this link!!!  Top 10 Things to Do in Gunnison, Colorado - Western Colorado University  A Chef position with excellent benefits AND Work Life Balance? It is real and it is nestled in the heart of the Colorado mountains with...

Work for a company that cares for its people and offers opportunities for personal growth.  Sodexo is seeking a Executive Chef 2 - Food for Medstar Harbor Hospital, a 223-bed hospital located in Baltimore, Maryland.  The Executive Chef 2 will oversee the culinary operations including patient meal services (Sodexo's At Your Request), 3 retail locations, and catering. This role ensures high standards of quality, service, and culinary innovation across all areas, delivering an exceptional dining experience for patients, visitors, and staff alike.  This position will be responsible for oversight of all culinary operations, ensuring excellence in front and back of the house operations in retail, patient services and catering operations.  Leadership, process improvement, culinary...

Sodexo Corporate Services is seeking a dynamic Executive Chef 2 to join our team at HCA Skypark in Nashville TN!  The current food landscape consists of self check-out Cafe, Micro-Market and a Full Service Starbucks and Catering Operations.  The Executive Chef 2 will be the lead Chef for the operation. Duties include but not limited to:- Menu planning- Ordering- Inventory- Food and Labor cost- Hands on about 80% of the time- Help manage the hourly employees, a total of 10- Catering production- Bilingual preferred, not requiredThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K...

Join a great team where students are at the heart of everything we do!Relocation is available!  Sodexo is seeking an Executive Chef2 to support the Universities Dining segment at Northwest Missouri State University located in MARYVILLE, Missouri  The Executive Chef will be responsible for all innovative menu concepts, platforms and partnerships, will oversee the culinary team which includes over 100 full time employees, student team members and collaborative work on campus.The position reports to the General Manager and has daily client interaction. Established in 1905, Northwest Missouri State University is a state-assisted, comprehensive four-year regional university accredited by the Higher Learning Commission (HLC). It offers a broad range of undergraduate and selected...

Inspire students through food, teach them what’s possible through sustainable resources. Sodexo is seeking a Executive Chef 2 for a Woodhaven-Brownstown School District  located in Woodhaven, MI. The Executive Chef 2 provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training.  The Woodhaven-Brownstown School District in Michigan headquartered in Woodhaven in Metro Detroit. It consists of eight separate schools and students from both the City of Woodhaven and Brownstown Township can attend the district.  The successful candidate will:- directly manage retail, catering chefs as well as purchasing and catering manager;- maintain chef/manager schedules; cover chefs/manager schedule as needed; be responsible...

Success is yours when you collaborate and work hard in our team-based culture. Sodexo is seeking an Executive Chef for LMU located in Los Angeles, CA. LMU is a top-ranked national university rooted in the Catholic, Jesuit, and Marymount traditions. We are committed to fostering a diverse academic community rich in opportunity for intellectual engagement and real-world experience. Dining experience at LMU is more than great food. It is a community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility.The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain...

 Join a great team where our students are at the heart of everything we do!  Sodexo is hiring our Executive Chef 2 for Dakota State University in Madison, SD, which is located near Sioux Falls.  *Relocation Assistance is available* Qualified candidates will have excellent computer skills, experience placing weekly orders and experience with dining management software systems will help with success in the role. This position will report to the General Manager and help develop relationships with senior level client leadership on campus. Our Executive Chef will be available to support other accounts within the district, requiring occasional travel to other accounts. Can you bring the WOW factor to our food production systems for our resident dining program serving hundreds...

Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking an Executive Chef at the University of Cincinnati in Cincinnati, OH. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;  - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; - have the ability and willingness to develop and motivate team members to embrace culinary innovations;  - ensure food safety, sanitation, and workplace safety standard compliance; and/or - have a working knowledge of automated food inventory, ordering, production, and management systems.   Is this opportunity right for you? We are looking for...

Sodexo Universities is looking for an Executive Chef 2 to join our team at Rogers State University in Claremore, OK. The current food landscape consists of 1 residential dining hall, 2 retail locations, concessions, and catering operations. The Executive Chef 2 will report to the General Manager and will oversee the culinary operation for catering, concessions and retail locations. Responsibilities for this Executive Chef 2 role will include catering menu planning, client interaction, food forward presentation skills, food prep, inventory management, purchasing, food & labor costing, scheduling, safety/sanitation & employee training. This position will also have direct customer and client interaction.

Get behind the magic! This account will fall under the SodexoMAGIC portfolio of business.  Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/Magic Johnson venture which promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. SodexoMAGIC is seeking an experienced Executive Chef 2 for the Lansing School District located in Lansing, MI. The Executive Chef 2 will provide supervision for multi-functional food...