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Search Results Page 35 of 75

Job Locations US-MN-St. Cloud
Sodexo's Campus Dining segment has a new opportunity for an Executive Chef 3 to lead dining operations atSt. Cloud State University in St. Cloud, Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 
System ID
987240
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MO-RICHMOND HEIGHTS
Sodexo is seeking an Executive Chef 3 for SSM Health St Mary's Hospital in Richmond Heights, MO. The Executive Chef will manage culinary operations for this medical center including patient feeding, retail areas, and catering. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing frontline staff and developing teams in a culinary environment.
System ID
987241
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NJ-Plainsboro | US-NJ-North Brunswick | US-NJ-Princeton
Join Sodexo’s Culinary Talent Community - Executive Chef Opportunities Central/Northern New Jersey | Sodexo Corporate Services Are you a culinary leader who thrives in fast‑paced environments, loves innovating, and is passionate about creating unforgettable dining experiences? Sodexo Corporate Services is building a team of top-tier Executive Chefs to support our expanding presence across high‑profile corporate accounts in Northern New Jersey—and we want to connect with you! This is not tied to one specific role. Instead, it’s your chance to join a community of experienced, forward‑thinking chefs who are eager to grow their careers within one of the world’s most respected hospitality and food service organizations. Why Explore a Future with Sodexo?- Endless Growth: With...
System ID
987284
Category
Culinary
Company : Segment Desc
CORPORATE STAFF
 
On-Site
Job Locations US-KY-LEXINGTON
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 3 for Cardinal Hill Rehabilitation Hospital located in Lexington, KY.  This culinary leader should be willing to cook alongside their team. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
System ID
987320
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MD-BALTIMORE
**NEW SALE- UNIQUE OPPORTUNTIY!**   Sodexo is seeking an Executive Chef 3 for a unique opportunity supporting the Sheppard Pratt Health System. This newly awarded service line within an existing contract will oversee foodservice operations across 12 community day treatment centers. Sheppard Pratt is the nation’s largest private, nonprofit provider of mental health, substance use, special education, developmental disability, and social services, making this an impactful opportunity to contribute to community wellness through culinary leadership.  This role offers a distinctive environment, requiring strict adherence to CACFP (USDA) guidelines to ensure nutritious, compliant meal service for program participants.  Daily travel to sites is required *Experience with USDA Food and...
System ID
987365
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MA-Somerville
Executive Chef 3 – Corporate Culinary LeadershipSodexo Corporate Services | Mass General Brigham Headquarters – Somerville, MASodexo Corporate Services is seeking an innovative, hands‑on Executive Chef 3 to lead the culinary vision at the prestigious Mass General Brigham Headquarters in Somerville, MA. This is a high‑impact role for a chef who is passionate about fresh, modern corporate dining and thrives in a dynamic, fast‑paced environment.About the Culinary ProgramJoin a contemporary corporate food landscape that includes:- A bustling Café with four stations:- Grill- Deli- Action station (3 days/week)- Market Bar / Salad Bar- A Coffee Bar and Micro‑Market located just outside the café- Pantries, conference services, and a growing catering program- Hours of...
System ID
987397
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-TX-DALLAS
Sodexo is seeking an Executive Chef 3 for the new Texas Behavioral Health Center at UTSW Medical Center in Dallas, TX. This role is responsible for delivering high-quality, nutritious meals, ensuring compliance with healthcare safety and sanitation standards, and enhancing the overall patient dining experience. The ideal candidate is a strong leader with a patient-centered mindset, demonstrating empathy while fostering strong collaboration with both patients and care teams.  
System ID
987432
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-TX-WACO
Sodexo is seeking an Executive Chef 3 for Waco Independent School District located in Waco, TX.  Waco ISD is a long term client and premier school district with 24 schools and approximately 15,000 students. The selected candidate will have a direct impact on culinary operations as he or she will be responsible for culinary training and food quality across Waco ISD. Our Executive Chef will also oversee catering functions and will create culinary promotions to further increase student meal purchases.   
System ID
986898
Category
Culinary
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-PA-ALLENTOWN
A passion for helping people and attention to detail are the hallmarks of your success.Join a team where your leadership can make a difference every day. Sodexo is seeking a skilled and energetic Executive Chef 3-Patient Services to lead culinary operations at Lehigh Valley Hospital – Cedar Crest, a leading healthcare facility in Allentown, PA. This position plays a key role in supporting a team of 30 frontline culinary associates and managing all back-of-the-house operations across three units - retail, catering, and patient services. Proven hands-on experience overseeing patient culinary production in a hospital or healthcare setting is required. Why Sodexo? At Sodexo, you’ll find a culture that supports your professional growth, values your leadership, and recognizes...
System ID
986839
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MI-GRAND BLANC | US-MI-Flint | US-MI-Lapeer | US-MI-Lansing | US-MI-Bay City | US-MI-Bad Axe
Grow your career and lead a team that shares your passion for making a difference! Sodexo is seeking an Executive Chef 4 to support McLaren Health System in Michigan. This Area Executive Chef will oversee culinary operations across multiple accounts, driving innovation, consistency, and excellence in patient dining, retail, and catering.  This is a hands-on leadership role requiring strong culinary expertise, high-volume experience, and a commitment to operational and financial success. Travel Requirement:This position involves regular regional travel to multiple sites and locations across Eastern and Northern Michigan. Candidates should be prepared to spend time on the road visiting different facilities, ensuring consistent support and collaboration across the region....
System ID
985282
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site