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Search Results Page 35 of 50

Job Locations US-PA-PHILADELPHIA
 Sodexo is seeking a Patient Experience Manager forHup@54th& Cedarin Philidephia PA. TO BE CONSIDERED FOR THIS OPPORTUNITY YOU MUST BE A REGISTERED DIETITIAN OR RD ELIGIBLE, however, the position does NOT inlcude direct clinical responsibilities (such as Charting, etc.). If you are an operation’s savvy manager with success in creating and implementing patient satisfaction strategies within a healthcare environment, then this is the position for you! This position will be a great opportunity to showcase your management and client relations background.  This is a 106 bed facility with census running about 65 with half being behavioral health.  Sodexo's is running EFY (Expressly for You) patient meal delivery service.  Position may help with retail wellness menu planning and will manager 15 people.  Will seek to improve Patient Satisfaction and be the clinical link  / connection with HUP staff.  Will provide staff training/development with diets & patient relations. We are looking for a strategic and analytical individual to think outside of the box and drive our patient satisfaction survey process.  We are looking for candidates who can:- implement performance improvement and quality assurance programs targeted to improve customer satisfaction;- monitor patient tray operations and daily meal rounding;- interact with patients and the nursing staff;- perform tray assessments, training- Service Recovery- Customer Service Training for our front-line staff- Conducting patient ready room inspections and patient surveys The ideal candidate will have the following:- Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- Previous experience working in a high volume facility- Strong management skills, preferably in health care but not necessarily if you are also a dietitian- 2 years of management experience preferred Careers in Healthcare: Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  
System ID
669464
Category
General Management
Job Locations US-KS-PAOLA
Patient satisfaction drives you towards success. Knowing you made a difference motivates your personal satisfaction! Sodexo is seeking a Patient Services Manager 1 for Miami County Medical Center, located in Paola, KS. The Patient Services Manager 1 will oversee Sodexo's Food and Nutrition department at Miami County Medical Center, a 45-bed acute care hospital located in Paola, KS (30 minutes south of Olathe, KS). This position will support Patient Services Room Service program in collaboration with the Clinical Dietitian.  This position will also provide clinical support when the clinical dietitian is out of the office. The successful candidate will:- Supervise, schedule, train and develop four (4) food service workers.  - Oversee Sodexo’s Room Service Program (Non-Select Menu)- Implement/conduct performance improvement initiatives to improve customer satisfaction.- Develop training platforms, oversee Food Service Regulatory and Compliance, and initiative quality improvement programs.- Evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - Oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- Collaborate with clinical, food service, and interdisciplinary teams to enhance the patient experience;- Perform tray assessments to ensure food quality and presentation and tray accuracy;- Exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- Perform management functions that include direct supervision of hourly associates including employee development.- Experience as an Registered Dietitian or Registered Dietetic Technician preferredIs this opportunity right for you? We are looking for candidates who:- Demonstrate excellent leadership and communication skills with the ability to maintain the highest of standards while creating a positive environment to successfully motivate staff.- Have excellent customer service skills, working will with administration, patients, nursing, physicians and ancillary staff. - Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- Passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - Knowledge of nutrition and specialized diets;- Experience with oversight of diet offices; and/or- Strong management skills, preferably in health care. Learn more about Miami County Medical Center at: https://www.olathehealth.org/locations/miami-county-medical-center/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
653675
Category
Food Service
Job Locations US-FL-DORAL
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities Sodexo is seeking a Patient Services Manager 2 for Jackson West Medical Center located in Doral, FL. Jackson West Medical Center is the first academic medical center in Doral and first built-to-suit campus in Jackson Health System's network. Scheduled to open in early 2021 in west Miami-Dade, Jackson West Medical Center will combine consumer-centered inpatient and outpatient facilities with the latest surgical and medical programs at the campus’ 100-bed José Milton Memorial Hospital. The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care.The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Learn more about Jackson West Medical Center at https://jacksonhealth.org/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
653782
Category
Food Service
Job Locations US-NC-GREENSBORO
At Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions to create an outstanding experience for the people we serve. We have anexceptional career opportunities for Patient Services Manager 1 to join our team at Moses Cone Memorial Hospital in Greensboro, NC. The Moses H. Cone Memorial Hospital, also known as Moses Cone Hospital, is the largest amnd most comprehensive medical center within our five-county region.  A leader in compassionate, quality care, our easily accessible 63-acre campus includes a 517-bed teaching hospital and referral center. The campus includes the Women's & Children's Center at Moses Cone Hospital which opened in February 2020. The successful candidates will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. 
System ID
653865
Category
Food Service
Job Locations US-TX-LAKE JACKSON
Sodexo is seeking a Patient Services Manager 1 for St Luke's Brazosport campuses in Lake Jackson, TX. The Patient Services Manager 1 will be responsible for Leading food service operations and patient experience.  The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;- Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development, payroll, schedules, disciplinary actions and team member engagement.- Acting as the liaison between the dietitians, nursing managers and the units. This role will participate in patient safety, patient experience initiatives.- Working with the diet office to review and address any patient menu/meal concern. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement hospital policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily;- knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care.- 2-3 years of experience with therapeutic diets in a similar healthcare environmentLearn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
660424
Category
Food Service
Job Locations US-OR-SPRINGFIELD
Sodexo is seeking a Patient Services Manager 2 for PeaceHealth Sacred Heart Medical Center at RiverBend located in Springfield, OR. Established in 2008, it is one of two Sacred Heart facilities in the Eugene-Springfield area owned by PeaceHealth. The new RiverBend facility is home to a 24-hour Level II trauma center including full medical/surgical care. The Patient Services Manager will be responsible for managing day to day trayline operations.  The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development.Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and therapeutic diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. Learn more about Peacehealth  Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
661426
Category
Food Service
Job Locations US-NC-CONCORD
 Sodexo is seeking an experienced leader for a Patient Services Manager 2 at Atrium Health Cabarrus located in Concord, NC. Atrium Health-NorthEast is a 500-bed acute care medical facility.  The food services team offers three retail outlets on-site and "Expressly For You" patient dining program. This is a key management role with high volume, high visbility with clients and customers. Atrium Health, one of the nation’s leading and most innovative healthcare organizations, provides a full spectrum of healthcare and wellness programs throughout North and South Carolina. Their diverse network of more than 900 care locations includes academic medical centers, hospitals, healthcare pavilions, physician practices, destination centers, surgical and rehabilitations centers, home health agencies, nursing homes, and hospice care.  This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. The successful candidates will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development.Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. Learn more about Sodexo’s Benefits  The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for SodexoMagic:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. The diversity of Sodexo’s client services means that your financial career can grow in a variety of directions. Whether you want to support corporate finances or support unit-level financials, you can build your career based on your interests in the varied services Sodexo offers its clients.
System ID
659140
Category
Food Service
Job Locations US-KS-OLATHE
Sodexo is seeking a Patient Services Manager 2 for Olathe Medical Center, located in Olathe, KS. The Patient Services Manager 2 will oversee Sodexo's Food and Nutrition department at Olathe Medical Center, a 308-bed acute care hospital located in Olathe, KS (20 minutes south of Kansas City, MO). This position will support the Patient Services Room Service program in collaboration with the Clinical Nutrition Manager.  The successful candidate will:- Supervise, schedule, train and develop forty (40) food service workers.  - Oversee Sodexo’s Room Service Program (Host to Host program)- Implement/conduct performance improvement initiatives to improve customer satisfaction.- Develop training platforms, oversee Food Service Regulatory and Compliance, and initiative quality improvement programs.- Evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - Oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- Collaborate with clinical, food service, and interdisciplinary teams to enhance the patient experience;- Perform tray assessments to ensure food quality and presentation and tray accuracy;- Exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- Perform management functions that include direct supervision of hourly associates including employee development.- Experience as a Registered Dietitian or Registered Dietetic Technician preferredIs this opportunity right for you? We are looking for candidates who:- Demonstrate excellent leadership and communication skills with the ability to maintain the highest of standards while creating a positive environment to successfully motivate staff.- Have excellent customer service skills, working will with administration, patients, nursing, physicians and ancillary staff. - Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- Passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - Knowledge of nutrition and specialized diets;- Experience with oversight of diet offices; and/or- Strong management skills, preferably in health care.- Collaborate with the Patient Services Manager at Miami County Medical Center- Directly report to the Operations Manager at Olathe Medical Center Learn more about Olathe Medical Center at: https://www.olathehealth.org/  Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
659556
Category
Food Service
Job Locations US-MD-BALTIMORE
Do you have a passion for helping others? Sodexo at Medstar Union Memorial Hospital is a 232 bed, community hospital located in Baltimore, Maryland specializing in surgery for hearts, hands and hips. It is part of the MedStar system serving the Washington/Baltimore Area. Our, AYR, room-service model offers our patients choice in meal options and times.  The successful candidate will be focused on leading our team in creating a great patient experience that reflects consistently in feedback from patients, nursing and visitors. People and computer skills supporting a personal drive for excellence are a must. A successful candidate will be a team player with strong organizational and people skills.   Is this opportunity right for you? At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced  Patient Services Manager we’re seeking? We are looking for candidates who will:-  have oversight of day-to-day operations;-  deliver high quality food for patient services;-  achieve company and client financial targets and goals;-  develop and maintain client and customer relationships;-  develop strategic plans;-  create a positive environment; and-  ensure Sodexo Standards are met. The ideal candidate:-  has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;-  has culinary production experience and a strong background in food safety and sanitation compliance;-  has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;-  can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and-  can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Working for Sodexo:  - Are you ready to start your Sodexo career? Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, health-care professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Apply Now!- We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. - How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. Not the job for you? Connect with this recruiter on  LinkedIn or Twitter for our Career Connections eNewsletter.  - Please visit the Sodexo Network with Us page and consider signing up- At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here.
System ID
661626
Category
Food Service
Job Locations US-NC-GREENSBORO
At Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions to create an outstanding experience for the people we serve. We have anexceptional career opportunities for Patient Services Manager 2 to join our team at Moses Cone Memorial Hospital in Greensboro, NC. The Moses H. Cone Memorial Hospital, also known as Moses Cone Hospital, is the largest amnd most comprehensive medical center within our five-county region.  A leader in compassionate, quality care, our easily accessible 63-acre campus includes a 517-bed teaching hospital and referral center. The campus includes the Women's & Children's Center at Moses Cone Hospital which opened in February 2020. The successful candidates will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily;- knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care.
System ID
668495
Category
Food Service