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Search Results Page 35 of 47

Job Locations US-TX-CORPUS CHRISTI
You are a customer service enthusiast. Knowing you’ve achieved great customer/patient satisfaction means everything to you. It does for us, too. Sodexo is currently seeking a high performing Patient Services Manager I for a high profile and large volume operation within Corpus Christi Medical Center in Corpus Christi, Texas. This position will report directly to the Clinical Nutrition Manager.  This posting includes openings at Bay Area Medical Center, 224 licensed beds, an average daily census of 120 and 14 staff and Doctors Regional, 250 beds, 150 census and 20 employees.  Both locations are running Sodexo's At Your Request patient meal delivery (room service) system - AYR.  Shifts vary to include opening at 7:00am as well as another shift running approximately from 10:30am to 7:00pm. We are looking for candidates who can:- Implement performance improvement and quality assurance programs targeted to improve patient satisfaction- Monitor patient tray operations and daily meal rounding- Interact with patients and the nursing staff- Perform HR functions including hiring, orientation, training, payroll and direct supervision and development- Maintain safety documentation and training for unit- Manage functions of department in absence of CNMThe ideal candidate will have the following:- Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- Strong management skills, preferably in health care- Strong team building and employee engagement skills- Strong hospitality focus - be engaged and interactive with all our customers and employees- Strong drive to make things happen- Knowledge of best practices in food safety- Experience maintaining compliance with regulatory standards, including Ecosure, Gold Check Operating Standards, The Joint Commission, State of Texas, City of Corpus Christi, etc. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
88164
Category
Food Service
Job Locations US-NJ-TRENTON
Sodexo is seeking a Patient Services Manager 2 for two acute care hospitals within one system located in Hopewell and Trenton, NJ. The two hospitals have 460 beds combined.  1 facility is a trauma center; the other is acute care.  Position oversees 2 patient feeding operations offering the Sodexo's At Your Request room service program (AYR); with 1 call center taking patient meal orders for both locations.  HealthTouch programming capability and computer skills a must.  Individual is a driver of patient rounding and patient satisfaction.  Both union and non-union environments with multiple nourishment stations.  Responsibilities will include:  meal rounding, oversight of the meal assembly operations, direct interaction with the patients, their families and the nursing staff, implementing strategies to increase patient satisfaction, training, scheduling and direct supervision of 40 plus hourly associates. The successful candidate will have at least 2 years food management experience, computer literacy as well as excellent communication, leadership and customer service skills.  Prior food management experience in a health-care setting would be a plus for this role. We are looking for candidates who will:- have oversight of day-to-day operations of all food operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment- ensure Sodexo Standards are met. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- can demonstrate working knowledge of Sodexo Food Management Systems (FMS), Health Touch (HT) and Market Connections (MSC), and is proficient in computer skills and report management experience. 
System ID
88270
Category
Food Service
Job Locations US-GA-SAVANNAH
Join a great team where patients are at the heart of everything we do! Sodexo is seeking a Patient Services Manager 2 for Memorial Health University Medical Center in Savannah, GA. A large 600-bed Hospital and Trauma Center. Join our Sodexo team of professionals in a high volume fast paced environment located only 3 miles from the beautiful Historic District of Downtown Savannah. The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s EFY-Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development.- participate in evening and weekend "Manager on Duty" rotation- assist with retail areas as needed Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. Learn more about Memorial Health University Medical Center at https://memorialhealth.com/Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
88762
Category
Food Service
Job Locations US-MA-DORCHESTER CENTER
  Do you have a passion for helping people?  Is attention to detail the hallmark of your success? Join a team where you can make a difference. Sodexo is seeking a Patient Services Manager 2 for Carney Hospital located in Dorcester Center, MA.  The successful candidate will: - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy; and- perform management functions that include direct supervision of hourly associates including employee development.Is this opportunity right for you? We are looking for candidates who have:- good management and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets; and/or- experience with oversight of diet offices;  Learn more about Holy Family Hospital at  https://www.carneyhospital.org/contact-us Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
154284
Category
Food Service
Job Locations US-NY-SYRACUSE
Sodexo is looking for a Patient Service Manager 2 in Syracuse, NY Crouse Hospital is looking for a strong Patient Service Manager for their busy 300 bed hospital located in Syracuse, NY. The ideal candidate will have outstanding customer services skills combined with the ability to schedule and manage a diverse staff in a Union environment.  Prior experience with food production and ordering a plus. The Patient Service Manager must be able to work 12:30-9PM Monday through Friday with nights and weekends and manage up to 20 union employees that support the At Your Request (AYR) tray line program.  The ideal candidate:The successful candidate will also be involved in the management and training of staff and food quality.  Must have strong customer service skills. - Implement performance improvement and quality assurance programs targeted to improve nutrition services and patient satisfaction.- Interact with patients and be the primary liaison for the clinical (physicians, nursing, and pharmacy) and food service teams.- Ensures compliance to Sodexo operating policies and procedures and works to maintain those standards.- Accountable for the execution of service quality and ensures customer and client satisfaction.- Be the onsite expert for the patient dining and ordering systems (At Your Request )Ideally, qualified candidates will have the following experience:- Prior experience in leading and directing a patient delivery program is required- Excellent computer skills with experience programing HealthTouch nutrition software.- Strong project management experience.- Strong understanding of regulatory compliance including JACHO, and CMS.- Union environment- Ability to manage multiple priorities.- Professional communication skills.- Passion for a high level of customer serviceCareers in Health Care Services:Working for Sodexo in Health Care allows you to offer patients, health care professionals and caregivers around the world the best health care experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within.Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.    
System ID
154297
Category
Food Service
Job Locations US-FL-SANFORD
Success is yours when you collaborate and work hard in our team-based culture. Sodexo is seeking a Patient Service Manager 2 for Central Florida Regional Hospital located in Sanford, Florida. Central Florida Regional Hospital is an affiliate of HCA, the nation's largest healthcare network with more than 170 hospitals. We share HCA's commitment to quality, following guidelines for clinical excellence, safety and patient satisfaction that often far exceed national levels. Central Florida Regional is also a Level II Trauma Center and Accredited Chest Pain Center. The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. Learn more about Central Florida Regional Hospital at https://centralfloridaregional.com/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
208039
Category
Food Service
Job Locations US-CA-PALO ALTO
As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Patient Services Manager 2 for Stanford Healthcare Medical Center located in Palo Alto, CA.  Offer to include a $5k sign-on bonus.   Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced Patient Services Manager we’re seeking? We are looking for candidates who can:- implement performance improvement and quality assurance programs targeted to improve customer satisfaction;- monitor patient tray operations and daily meal rounding;- interact with patients and the nursing staff;- handle large projects and balance daily operations- perform tray assessments, training, stocking/inventory of the floors; and- perform some HR functions and direct supervision of hourly associates. The ideal candidate will have the following:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in healthcare- At least 3-4 years experience as a Patient Services Manager or similar role - Registered Dietitian Certification requiredLearn more about Stanford Medical Center at https://stanfordhealthcare.org/  Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Connect with this recruiter on  LinkedIn or TwitterPlease visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter  
System ID
423173
Category
Food Service
Job Locations US-NY-BROOKLYN
  Sodexo is looking for a Patient Service Manager 2 in Brooklyn, NY  McKinney Nursing and Rehab is a 320 bed LTC facility and we are looking for a Patient Services manager who will oversee the delivery of food to patients, ensuring tray accuracy and proper temperature control, high satisfaction among clients and customers, safety/sanitation, training.  Candidates should have a very good understanding of food operations and managing employees in a union environment. Hours for this position can vary.   JobResponsibilitiess:- Have healthcare management experience.- ServSafee certified and well-versed in regulatory and sanitation practices- Regularly analyze patient satisfaction data and implement additional measurements and action plans in these areas to achieve optimal unit performance.- Oversight of the Patient Services area, patient food service production, and diet office- Ensuring excellence in service quality and delivery schedules- Acting as the liaison between the dietitians, nursing managers and the units. This role will participate in patient safety, patient experience initiatives.- Working with the diet office to review and address any patient menu/meal concern. Daily patient meal rounding- Identifying process improvement initiatives and overseeing the implementation.- Employee training for compliance, safety, sanitation, customer service and HR Functions- Regularly analyzing patient satisfaction data and implementing additional measurements and action plans in these areas to achieve optimal unit performance.- Ensuring and driving efforts for Gold Check Standards & HACCP guide lines- Creating a positive environment and successfully motivating and managing a team of 60 union hourly associates- Working with the culinary team staff to address any customer complaints or issues relative to food items- Precept hospital dietetic interns, summer youth interns and other community program students and volunteersIs this opportunity right for you? We are looking for candidates who have: - a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;- strong management skills and previous experience working in a high-volume facilityLearn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
531777
Category
Food Service
Job Locations US-VA-RESTON
At Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions to create an outstanding experience for the people we serve. We have an exceptional career opportunity for Patient Services Manager 2 to join our team at Reston Hospital Center in Reston, VA. This is a community based hospital that runs Expressly For You for our 240 bed facility.  The hospital has a large maternity and surgical patient mix and an expectation for high level service.   The successful candidates will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
559947
Category
Food Service
Job Locations US-NY-BROOKLYN
Come work for the world’s leading private employer of Registered Dietitians! Sodexo is seeking an experienced Pediatric Registered Dietitian for SUNY Downstate Hospital in Brooklyn, NY.  This position will provide nutritional care to the inpatient and outpatient pediatric population within the PICU, NICU, and pediatric units as well as provide prenatal education as needed.    The successful candidate will: - Be a Registered Dietitian with experience and comfort level with complex pediatric patients;- Provide nutritional care for a variety of inpatient pediatric units; - Strong comprehension of the principles of clinical nutrition practice, especially nutrition support;- Work a rotating weekend schedule (1x/month);- Strong verbal and written communication skills; - Good time management skills be a self-starter and a team player; and- The ability to work well with physicians, nursing and ancillary staff. Learn more about SUNY Downstate Hospital at https://www.downstate.edu/uhb/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
System ID
423175
Category
Nutrition