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Search Results Page 35 of 58

Job Locations US-NV-RENO
Do you thrive in a fast-paced environment where change is the only constant? Sodexo is seeking a Food Operations Manager 2 for Renown Regional Medical Center located in Reno, NV. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food services including retail, catering and patient meal management operations; - achieve company and client financial targets and goals;  - ensure HACCP, regulatory and standards compliance;- have daily interaction with patients, their families and clinical team to ensure patient satisfaction;- ensure Sodexo standards are met.  Is this opportunity right for you? We are looking for candidates who have:- have a work history demonstrating strong leadership skills and the ability to work...
System ID
977985
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-AL-TROY
Working together, supporting your team, reaching for the best in ahigh-volume, high paced environment is second nature to you.*Relocation Assistance Available* Sodexo is seeking an experienced Food Operations Manager 3 for Troy University, in Troy, AL.  Troy is just an hour from the state capital of Montgomery. This Food Operations Manager 3 oversees the entire food service operation at Troy University. Valid Driver's License Required.  Are You the One?  The successful candidate will:-  have oversight of day-to-day operations;-  deliver high quality food service;-  achieve company and client financial targets and goals; -  develop and maintain client and customer relationships;-  develop strategic plans;-  create a positive environment; and/or-  ensure Sodexo...
System ID
976371
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-NH-PORTSMOUTH
 This position offers a Monday through Friday schedule Sodexo Corporate Services is looking for a Food Operations Manager for one of our premier corporate accounts in Portsmouth, NH. The Food Operations Manager will work closely with and collaborate with the General Manager, which will allow for continued expansion of skill sets and growth.  The ideal candidate will have a strong catering background and event management experience with upscale events, and the ability to plan, execute, and coordinate multiple catering functions simultaneously. This position involves a high degree of hands-on involvement in catering events, banquet services and event management. This is a "roll up your sleeves" management position with active operational responsibilities and...
System ID
976643
Category
Food Service
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-NY-ONEONTA
Let your passion for people be the driver of your success at Sodexo.  RELOCATION ASSISTANCE AVAILABLE! Sodexo Campus Diningis seeking a Food Operations Manager located in Oneonta, NY.  SUNY Oneonta is a mid-size, four-year, public university. SUNY Oneonta consistently gains recognition for delivering excellence and value. The university sits at No. 20 on the 2022 U.S. News and World Report list of the best public institutions in the region and is ranked No. 114 on Money magazine's "Best Colleges 2022" list. The college supports around 6,500 traditional undergraduate, adult, and graduate students through its on-campus and online programming. Sodexo is proud of its Partnership with Oneonta Auxiliary Services (OAS) and together seek to offer new concepts in welcoming venues. ...
System ID
977449
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MN-MINNEAPOLIS | US-MN-St. Paul
  Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking a Food Operations Manager 3 for a healthcare facility located in the Twin Cities area. Perks include:- Comprehensive benefits that start day 1 of hire- No late night shifts- 3 weeks paid vacation your first year- Growth opportunities    The successful candidate will: - evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and...
System ID
977815
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-FL-MIAMI
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo is seeking a Food Operations Manager 3 at Jackson Memorial Hospital in Miami, FL. Jackson Memorial Hospital is an accredited, non-profit, tertiary care hospital and the major teaching facility for the University of Miami Leonard M. Miller School of Medicine. With more than 1,550 licensed beds, Jackson Memorial Hospital is a referral center, a magnet for medical research, and home to Ryder Trauma Center – the only adult and pediatric Level 1 trauma center in Miami-Dade County.The ideal candidate will be proficient controlling costs and have a passion for patient and employee satisfaction. This person will excel in driving results collaboratively with...
System ID
977817
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-TX-KELLER
Sodexo is seeking a Food Operations Manager 3 for Keller Independent School District located in Keller, TX. The selected candidate will provide operational oversight for the food and nutrition department within a district that is comprised of 41 schools and approximately 35,000 students. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. This is a long tenured and showcase account for Sodexo! Working for Sodexo as the Food Operations Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- develop and...
System ID
977895
Category
Food Service
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-NJ-MONTCLAIR
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Production Manager 3 to join our food services team at LHP Mountainside Food located in Montclair, NJ. As part of the Ardent Health System, the Food Production Manager 3 will manage the patient and retail food production operation at this 365-bed community hospital.   The successful candidate will:- have oversight of day-to-day operations;- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;- deliver high quality food services including retail, catering and patient meal management operations;- achieve company and client financial targets and goals; -...
System ID
976630
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-SC-PARRIS ISLAND
Grow your career and develop a team that shares your desire to make a difference.  Sodexo is seeking a Food Production Manager 2 for the United States Marine Corps at Parris Island located in Parris Island, SC.  Headquarters and Service Battalion Mess Hall is located aboard Marine Corps Recruit Depot, Parris Island, South Carolina.  This dining facility is patronized daily by the permanent personnel Marines stationed on the depot.  Currently open for breakfast, lunch, and dinner seven days a week, the unit averages around three hundred meals fed daily. The Food Production Manager provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  We are looking for candidates who will:- have oversight of...
System ID
976266
Category
Culinary
Company : Segment Desc
GOVERNMENT SERVICES
 
On-Site
Job Locations US-MA-METHUEN
Sodexo is seeking a Food Production Manager 2 for Holy Family Hospital located in Metheun, MA. In this role you will partner with the Executive Chef and supervise a team of 6 culinary professionals, and up to 30 food service hospital workers.  The Manager will work daytime hours, but some weekends and holidays will be required.  We are seeking someone who is comfortable being in a leadership role and motivating others, but also has the team mentality of jumping in to assist where needed! The successful candidate will: - work with the Executive Chef and Operations Manager on action stations, catering, retail and patient services- partner with the Patient Services Manager on improvements for the clinical side- train frontline staff and production team- oversee the Production...
System ID
977128
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site