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Sodexo Campus Dining has an opportunity for a General Manager 2 for Iowa Wesleyan University located in Mount Pleasant, IA. Mount Pleasant and Henry County, Iowa are known as the "Best of the Midwest". Iowa Wesleyan is a 4-year liberal arts school on a 60-acre campus. Food operations include resident dining, small retail and catering operations *RELOCATION ASSISTANCE IS AVAILABLE!* The General Manager is a highly visible role. You will direct and participate in all of the daily food operations. Responsibilities include overseeing overall food and service operations, working with unit financials, HR functions, direct customer interaction and management of an Executive chef and 15+ Sodexo hourly associates. This position will be responsible for ensuring the highest level of client satisfaction through exceptional food and service /delivery of the food service operation. Additional Job Responsibilities include:- Integrate fully within our client's organization becoming a trusted advisor and member of the accounts leadership team.- Work to achieve company and client financial targets and goals.- Work to achieve high quality customer and client satisfaction scores.- Responsible for all Sodexo and client required reporting.- Responsible for collaborating with the client on achieving annual operational projects and goals.- Ensure compliance to food safety, sanitation, and overall workplace safety standards.- Must meet (or exceeding) Sodexo standards of operations.- Creates a positive environment and successfully motivates and manages team. Reporting to the District Manager, the ideal candidate will possess:- 5+ years food service leadership experience, preferably within campus dining.- Strong working knowledge of food safety/sanitation guidelines.- The ability to manage multiple priorities.- Computer literacy.- Excellent communication, leadership and customer service skills.- Experience with Sodexo systems (preferred).- Exceptional client relations skills.- Experience with budget and report management.WHY Sodexo at Iowa Wesleyan College? Enjoy Mount Pleasant's bustling downtown, restaurants, local theater and music. Or simply stroll the tree-lined streets. With a four-year college, an award-winning hospital, charming shops, and a robust manufacturing sector employing thousands, Mount Pleasant and Henry County offer the perfect blend of big-town amenities and small-town charm.
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Are you a General Manager looking for a new challenge in contract management and/or corporate dining? Sodexo Corporate Services is looking for a General Manager 2 to join our team in the greater Georgetown, Kentucky area! This General Manager will oversee 12 Sodexo staff members producing food for a long term corporate dining account and conference center. This position involves daily client interaction, managing around 750k dollars in volume. Why apply to this position?- This hands-on management position involves variety- This position offers a predominantly Monday- Friday schedule (with the need to flex as business requires)- There is a great opportunity to make an impact and build a great team- Sodexo provides unparalleled opportunities for career advancement- You’ll have independence and autonomy- You’ll report to an experienced and knowledgeable managerYou possess the following:- A strong financial acumen for managing the budget, staffing & client relations- Experience managing culinary operations with accountability - An ability to demonstrate excellence in client and customer relations, team motivation- Strong leadership skills with demonstrated ability to motivate employees to bring their best everyday- The skills to embrace a team-based culture that values partnership, collaboration and innovationDuties include:- Managing the daily food production including planning and controls- Ensuring Sodexo Culinary Standards including recipe compliance and food quality- Labor and food cost control- Innovating and finding savings - Menu planning- Inventory Management- Food Waste management- Coaching, training and development of the culinary staff- Financial Responsibility (P&L, food and labor cost)
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Sodexo is seeking a General Manager 2 - Food for ProMedica Monroe. ProMedica Monroe is a Skilled Nursing and Rehab Unit, it is an 89 bed facility that specializes in skilled nursing and post hospital rehabilitation. It is a part of the ProMedica Health System that serves 27 counties in northwest Ohio and southeast Michigan with 13 hospitals. We are looking for a General Manager 2 that will oversee all nutrition services including resident dining and clinical needs. Will manage 9 FTE's and will be responsible for 3 Dining Halls. Are you the experienced General Manager 2 - Food that we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations of all food operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment- ensure Sodexo Standards are met. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- can acquire / demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Healthcare:Working for Sodexo in Health-care allows you to offer patients, health-care professionals and caregivers around the world the best health-care experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now!
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Sodexo is seeking a Multi Service General Manager 2, for Mountainside Hospital, located in Montclair, New Jersey. The General Manager will be responsible for the operations of the housekeeping, linen, pest control, waste removal and patient transport. This is a Day shift position with some weekends and holidays. This position will report to a District Manager. We are looking for a candidate who:- has experience leading and managing a team- has experience driving customer service satisfaction results- possesses strong leadership skills and has the ability to work independently- safety driven- has experience with outside vendors- has strong financial acumen and budget management experience; both Sodexo and Client- provides a clean and safe environment for patients, visitors and staff- strong Environmental Service skills- experience with all regulations governing hospitals. Looking for a new career, come join Sodexo!
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Relocation Assistance is Offered! Sodexo healthcare is seeking a Custodial Director/ General Manager III for Environmental Services at Vidant Roanoke Chowan Hospital in beautiful eastern North Carolina. We are seeking a highly motivated individual for our General Manager position for the Environmental Service department. This role will oversee a team of 30 at this fast paced account, so having prior experience with leading teams to success is essential. The selected candidate must possess a proven proficiency in networking with clients and customers and driving results. Vidant Roanoke Chowan is a 114-bed hospital in Ahoskie that provides a full spectrum of health services to nearly 40,000 people across four counties. A staff of highly qualified, board-certified physicians is dedicated to serving you. This account also offers a number of specialty services, including behavioral health, cancer care, pain management, wound healing, sleep services and a Vidant Wellness Center location in Ahoskie. Their flagship Vidant Medical Center is affiliated with the Brody School of Medicine at East Carolina University in Greenville. Seeking a Difference Maker who:-can be flexible to cover other shifts as necessary when business needs arise. The ability to work weekends and holidays may also be required.-provide leadership and insight through our Sodexo programs such as TRAKKAR, FOSS, CARES, and SHINE. -has a prior background in hotels, housekeeping, custodial, and management -Exceptional background in driving patient satisfaction and customer service is vital to the success of this manager. Ready to make a difference? You don’t have to go far. Your LEADERSHIP can help patients in your community live happier, healthier lives. A meaningful career is within your reach. What are you waiting for? Sodexo is a Leading Employer of Facilities Management. We offer tremendous opportunities for career growth for Leaders throughout all divisions. Apply online today!
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Sodexo is seeking an energetic Environmental Services / Custodial General Manager 3 for St. David's South Austin Medical Center, located in Austin , TX. This hospital is part of HCA’s Central / West Texas Division which was the recipient of the Malcolm Baldrige National Quality Award in 2014.The ideal candidate some be a “Hands-On” Manager, handling day to day operational functions, employee relations, safety, training, and mentoring with unit operating systems experience. This GM will oversee a team of 57 FTE's. As the senior-most person, the GM will be responsible for (including but not limited to) quality assurance, staff training, payroll, scheduling, rounding, patient /customer satisfaction, and safety. This position is Monday-Friday 8:00 a.m. - 5:00 p.m. may include some weekends and holidays.The candidate must be/have:- Flexible and have the ability to work in a fast-paced environment.- Customer focused to enhance and improve HCAHPS score.- Actively involved in Diversity Awareness.- Able to lead and strong communication skills.- Results and safety driven.- Strong financial acumen (budget process)- Prior high level ES ops manager or mid-level ES GM required.- Bilingual is a plus but not required.- Must have prior contractor experience with proven track record in health care ES.Working for Sodexo: Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers a day in North America. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Our Sodexo Health Care Environmental Services/Housekeeping teams work to direct housekeeping operations at health care client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Health Care, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience. We are looking for a candidate who: - is a leader who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- is an expert in building and maintain strong customer / client relationships - possesses strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- has 3-5 years previous custodial or housekeeping director level experience preferably in a hospital environment;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management;- has experience effectively managing projects within agreed upon timelines;- is proficient with computers and other technology;- has experience with vendor and contract management, as well as union and contract negotiations;- has strong financial acumen and budget management experienceKey Responsibilities: - Responsible for driving client and patient satisfaction scores- Provides a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department- Works with the Environment of Care Committee and Infection Prevention Director- Effectively manages the Unit Operating System- Supports a diverse and inclusive workforce Benefits Sodexo offers a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation during the first year of employment. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs. Click here to learn more about our benefits: https://www.sodexousa.com/home/careers-usa/why-choose-us.html Click here to learn more about Sodexo EVS and join our Talent Community: http://www.sodexohousekeepingjobs.com
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Sodexo is seeking a General Manager for Las Palmas Medical Center located in El Paso, Texas. We are looking for candidates who will:- Manages 37 hourly, union employees between two hospital locations and around $2 million in patient services, retail sales, and catering volume on an annual basis.- Integrate fully within our client's organization becoming a trusted advisor with a customer service focus.- Drives retail revenue results through bringing innovation, creativity and strong marketing skills to this outstanding account.- Works to achieve company and client financial targets and goals through detailed financial management.- Works to achieve high quality patient satisfaction scores.- Responsible for all Sodexo and client reporting.- Responsible for collaborating with the client on achieving annual operational projects and goals.- Ensures compliance to food safety, sanitation, and overall workplace safety standards.- Must meets (or exceed) Sodexo standards of operations.- Creates a positive environment and successfully motivates and manages team.- Oversees Sodexo CNM and client dietitians.The ideal candidate:- Work history demonstrating strong leadership skills and management experience preferably in a contract management setting.- Strong financial acumen with ability to be results oriented.- Previous experience in a retail environment and ability to drive retail revenue through creative and innovative measures.- Capability to work collaboratively, preferably in the healthcare industry.- Ability to manage multiple priorities.- Professional communication skills.- A passion for a high level of customer service.- Demonstrated working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC).- Excellent computer skills and report management experience.- Experience with profit and loss accounts.- Strong attention to company policy, standards, and regulations.- Knowledgeable in compliance to food safety, sanitation and overall workplace safety standards.- Strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts. Apply Now!Are you ready to start your Sodexo career? Apply now!
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Sodexo Senior Living is seeking a motivated General Manager 3 to join our team. The General Manager will serve as the Foodservice Director and lead a team of 4 managers and 80 frontline team members. This beautiful campus is located near Rochester, Minnesota; and is the home to over 150 residents with ranging levels of care, four kitchens, ten dining rooms, and five buildings. *Relocation Assistance Is Available* The General Manager will be responsible for daily operations and oversight including responsibilities in:- Strong contract management/compliance experience- A strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment- Delivering high quality food service- Achieve company financial targets and goals- Developing and maintain client and customer relations- Developing strategic plans- Creating a positive and enjoyable environment- Ensuring Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills- Has a strong background in food safety and sanitation compliance- Has history and knowledge of working in a Union environment- Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed - Certified Dietary Manager Certification is a plus. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission. In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!!
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Sodexo has an excellent opportunity for a polished and professional General Manager 3 for a Corporate Services account located in Blue Springs, Mississippi. **Relocation Assistance is Available!** This individual will oversee the cafeteria, 4 MicroMarkets, and the catering department for our client Toyota. This manager will have total unit operating responsibilities including the supervision of all hourly staff which include 25 Sodexo non-union frontline employees with a focus on excellent customer experience. This position reports into a Resident District Manager. The GM of food service will oversee over 2 million dollars in annual managed volume. This individual will plan and supervise special functions, maintain cash control and payroll records, hire and train unit personnel, and maintain customer satisfaction and good public relations. We are looking for candidates with a culinary background, strong leadership skills, and catering experience. Key duties will include the following: - Monitor and manage operations by comparing contract guarantees to historical and present data to analyze and make effective decisions- Manage the budget by increasing revenue and controlling costs, reviewing financial statements and tracking operating expenses- Constantly improve food service operations in order to drive client and customer satisfaction- Ensure the execution of product and service quality by maintaining highest level of delivery- Promote and support workplace diversity initiatives as well as create a positive work environment- Develop strategic plans for account retention and growthWhy apply to this position?- This position involves great variety daily, moving about to different locations- There is a great opportunity to make an impact and build a great team for multi-unit operations- Sodexo provides unparalleled opportunities for career advancement- You’ll have independence and autonomy- You’ll report to an experienced and knowledgeable managerThe ideal candidate for this position will:- Provide stellar customer service (and this manager will have daily contact with multiple clients including corporate executives)- Have strong financial acumen and can drive stability with new management - Multi-task, lead by example and direct employees in a fast-paced environment- Be extremely innovative, particularly in the areas of culinary and health and wellness offerings- Be adept at leading through change- Work well with others and be flexible- Be innovative every day- Create solutions that make the most of the digital environment as it evolves- Deliver exceptional customer service- Have a strong culinary background
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Sodexo is seeking a General Manager 3 for Food Services at Lake City Medical Center. This hospital is located in the beautiful community of Lake City, FL in the heart of Northcentral Florida. This is a charming area and a growth opportunity for the successful candidate located in the heart of the south, 30 minutes north of Gainesville and 60 minutes west of Jacksonville, FL. The Food Service General Manager 3 will have direct client, and executive level communication and day to day operational responsibility for this 100 bed acute care facility with a P&L contract including a Sodexo operated Starbucks. You will oversee 25 Sodexo employees and managers. Leading and developing the team; the General Manager will have a heavy presence in the food service/catering operation. The ideal candidate will have strong computer skills, extensive knowledge of UFS, labor management system, inventory control management, solid understanding of HACCP procedures. You must demonstrate proven financial success, exceptional interpersonal and technical skills. Additionally, this individual must have good knowledge of Sodexo FMS, as well as, FOSS and CARES and must be able to drive Patient satisfaction results to a high level. Overall, will need to motivate hourly staff and maintain quality to a very high level. Driving client engagement and patient/employee satisfaction is essential for the success of this role. General Manager Responsibilities include:- Management of 20 employees and around $1.5 million in managed volume on an annual basis- Drives success of the retail food service through analysis of sales volumes and trends, food costs, labor costs, food quality, and level of service.- Implements Sodexo systems and programs, and oversees training of staff. - Continuously evaluates service to ensure patient and client satisfaction.- Provides catering with a focus on excellent attention to detail, follow through and outstanding customer service.- Drives employee engagement and patient satisfaction through strong leadership skills.- Demonstrates a detailed understanding of account financial operations at all times.- Integrate fully within our client's organization and is a trusted advisor with a customer service focus.- Works to achieve company and client financial targets and goals - Responsible for accurate and timely Sodexo and client reporting.- Ensures compliance to food safety, sanitation, and overall workplace safety standards.- Must meets (or exceed) Sodexo standards of operations.
