Job Listings

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting opportunity for a General Manager 3 to be part of a growing division. Sodexo is seeking a Food General Manager 3 to lead the operation at Minot AFB located in Minot, North Dakota. There is great satisfaction from serving those that serve and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” This position will be responsible for the day-to-day operations of an Air Force Dining Facility located on the base, working with subcontractors and military Airmen...

Grow your career and develop a team that shares your desire to make a difference.   Sodexo Universities has an opportunity for a Food General Manager 3 for The University of Jamestown located in Jamestown, ND - in the heart of the North Dakota Prairie. Jamestown provides the best of both rural and city life. Hike, bike, hunt, or walk down main street and experience local restaurants, shops, festivals, and concerts. Whether you’re a North Dakota native or new to the area, the welcoming community instantly feels like home. In this lead management role, the General Manager will be responsible for the overall management, coordination and direction of our Residential and Retail Dining, and Catering while supporting construction project leading to a State Of the Art kitchen and dining...

Do you excel in developing diverse teams, providing food-focused strategies, delivering the highest level of customer service and evolving client relationships?  Sodexo is seeking a General Manager 3 - Food to oversee the team at Fisher-Titus Medical Center in Norwalk, OH.  The General Manager will be responsible for department financials and all daily operations of patient services, retail, cafe, culinary, and catering. This position will support a team of Managers on site at each account and Sodexo frontline associates.

Sodexo Corporate Services is looking for an General Manager 3 to join our team at BF Saul Property Mgmt. at one of our Multi-Tenant Buildings in Bethesda MD!  The current food landscape consists of 1 Corporate Cafe with Coffee Bar that serves Breakfast and Lunch, and Catering Operations.  

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services is seeking a highly motivated General Manager 3 to lead our dining operations at Randolph Air Force Base in San Antonio, TX. This is a challenging and rewarding opportunity to manage a high-volume, mission-critical facility serving the dedicated personnel of the U.S. Air Force.As the General Manager, you'll be responsible for the full spectrum of operations, from contract compliance and financial performance to team leadership and customer satisfaction. You'll work closely with an Executive Chef and a dedicated...

Sodexo is seeking a General Manager 3 - Food for Southern Virginia University in Buena Vista, Virginia. This manager will manage the daily food service operations that consists of a resident dining hall, 2 retail locations, on campus catering and concessions. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.  

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a General Manager 3 for the Unites States Marine Corps, located in Quantico, VA.  This is a high profile operation that is a component of a very high volume, high prestige, US Military contract.  Operation is located in the Quantico Virginia area and provides 7 day per week service, 3 meals per day, 365 days per year.  Operation(s) is cafeteria style service providing main entrees, vegetables, salad option, and grill items to Marines.

Are you seeking a rewarding and challenging career that allows you to make a difference? Sodexo is seeking a General Manager 3 - Food for Our Lake of the Lake Ascension Hospital in Gonzales, LA. Our Lady of the Lake Ascension is an 80-bed hospital with a census of 40. The General Manager will oversee and direct all Food & Nutrition for this hospital and will supervise a team of 13. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture.  This General Manager position is a great opportunity to manage the food service department within a proactive hospital environment. Successful candidates will require a strong fiscal, cafeteria/front of the house management, financial acumen, tramline experience, and...

Sodexo is seeking a General Manager to support our clients in Washington DC. The position is a resource that can last up to 6 months.As the General Manager, you will be fully responsible for supporting this high-profile client account. The GM must be client savvy, customer service orientated and have experience with retail food operations while having the financial acumen to be strategic in managing the company and our client’s needs.

Let your passion for people drive your success at Sodexo! As a leader with Sodexo, your team will make a meaningful impact every day. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking an experienced General Manager 3 to oversee food service operations in Long Island, NY. This high-profile Executive Food Management role requires a balance of strategic vision and hands-on execution to drive success in resident dining, retail, and catering. We’re looking for a dynamic, client-focused leader with:✔️ 5+ years of experience managing large, complex multi-unit food service operations in a university setting✔️ Strong financial acumen and a proven ability to manage budgets and drive profitability✔️ Effective team leadership and talent development skills✔️...