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Sodexo is seeking a talented Operations Manager 3 to oversee food service operations at Sunrise Hospital in Las Vegas, NV. This leader will play a key role in supporting high‑volume healthcare dining while elevating the culinary experience across patient meals, retail outlets, and onsite catering. If you bring strong culinary expertise, a passion for hospitality, and the ability to deliver operational excellence in a fast‑paced hospital environment, we’d love to meet you.
Sodexo Schools is seeking a Food Operations Manager 3 to support a large, complex food and nutrition program at Waco Independent School District (Waco ISD) in Waco, TX. Waco ISD is a long-standing, premier Sodexo client serving 24 schools and approximately 15,000 students. This is a high-visibility leadership role responsible for driving operational excellence, team engagement, innovation, and program growth across the district. The ideal candidate is a collaborative leader who can develop people, strengthen client relationships, and ensure high-quality service that supports students, staff, and the broader school community.
Do you have a passion for helping others? Join a great team where students are at the heart of everything we do! Sodexo is seeking a Food Operations Manager 3 to assist with managing a large food and nutrition program at the Mukilteo School District located in Everett, WA (30 miles North of Seattle). The Mukilteo School district is a long tenured Sodexo account and is a premier school district with 20 schools and over 15,000 students. The selected candidate will work with our food service director to implement and maintain Sodexo programs/systems/procedures. He or she will oversee day-to-day food service operations within the district. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as...
Sodexo is seeking a Food Production Manager 2 for Winchester Hospital, located in Winchester, MA. The Manager oversees the foodservice operation at this location, including a team of about frontline hospital employees, providing for retail, patients, and catering as needed. In this location, the Food Production Manager will also have hands-on cooking responsibility. The hours for this role will be primarily daytime, however the individual in this role will need the flexibility to be able to work rotational weekend coverage as needed. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial...
*Craft Your Career* Sodexo is seeking a Food Production Manager 2 at MedStar Georgetown Hospital in Washington D.C Medstar Georgetown University Hospital in Washington, DC. MedStar Georgetown University Hospital is a not-for-profit, acute-care, teaching and research hospital with 609 beds located in Northwest Washington, D.C., Founded in the Jesuit principle of cura personalis—caring for the whole person—we are committed to offering a variety of innovative diagnostic and treatment options within a trusting and compassionate environment.
Sodexo is seeking a Food Production Manager for LarnedState Hospital in Larned, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.
Lead large-scale healthcare food production that supports patient care across New York City. Sodexo is seeking a Food Production Manager to join our team at the NYC Health + Hospitals Culinary Center in Brooklyn— a high-volume cook-chill / commissary production environment that prepares and distributes meals across multiple healthcare facilities. This role is ideal for a hands-on leader who thrives in a structured, unionized healthcare setting and is passionate about safety, quality, and operational efficiency.
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Production Manager 2 for the United States Marine Corps at Parris Island located in Parris Island, SC. Headquarters and Service Battalion Mess Hall is located aboard Marine Corps Recruit Depot, Parris Island, South Carolina. This dining facility is patronized daily by the permanent personnel Marines stationed on the depot. Currently open for breakfast, lunch, and dinner seven days a week, the unit averages around three hundred meals fed daily. The Food Production Manager provides supervision for multi-functional...
Sodexo is seeking a Food Production Manager for Osawatomie State Hospital in Osawatomie, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.
