Job Listings

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Share your vision and inspire others by working with Sodexo Healthcare!  The Food Service Manager 2 position will support our Healthcare Systems based in the Twin Cities, North Dakota, South Dakota, and Iowa.  The ideal candidate must be willing to travel.   A valid driver’s license and acceptable driver’s license record check is required. 

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo’s Campus Segment is seeking an experienced Food Service Manager 3 to lead resident dining operations at Curry College. This role plays a key part in ensuring exceptional client satisfaction, operational excellence, safety, and strong financial performance. As the Food Service Manager 3, you will oversee the main resident dining facility on campus, ensuring smooth daily operations, high-quality service, and a safe, welcoming dining environment. You will be the primary on-site manager on Saturdays, leading your team to deliver consistent execution and outstanding customer service. This role requires a hands-on leader who can balance operations, team...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 2 for our Mess Hall 100 location feeding approximately 1000 meals a day to our U.S. Marines.  The position is responsible for a budget of over $1,500,000 annually and manages 14 Sodexo employees as well as 18 - 22 sub partner employees in a union environment.  There is great satisfaction from serving those that serve, and it is core to our mission to "Improve...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Service Manager II to join our team at the US Marine Corps Mess Hall 65 at Camp Lejeune, North Carolina. This location offers a rotating varied menu that includes specialty bars and fast food. This dining facility operates 7 days a week, 365 days per year and serves 7,000 meals a week. The Food Service Manager II maintains food quality and customer service in a cash handling food operation that includes branded concepts and in-house formats. Assists in the maintenance of cash control and point-of-sale system...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Cherry Point Mess Hall.  There is great satisfaction from serving those that serve, it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” The account is near the Inter-Coastal waterway and not far from Atlantic and Emerald Isle beaches. At Sodexo, you will find the ingredients for a great career in food service management with schedules that encourage a work-life balance. You will enjoy an...

Sodexo is seeking a dynamic Food Service Manager 2 to oversee our dining room operations at Collingswood Manor, a senior care community located in Collingswood, New Jersey.  Collingswood has small-town charm with big-city access, just minutes from Philadelphia.  We’re looking for a hospitality-driven professional with strong front-of-house leadership experience and a passion for mentoring and training staff. A background in a healthcare setting is preferred. Typical shift is 11:00am - 7:30pm, may vary with every third weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care. 

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking an experienced Food Service Manager 3 to support multi-functional food service operations in the main dining hall at SUNY Oneonta, a showcase campus account. This role ensures exceptional customer and client satisfaction while driving operational excellence, safety, and financial performance. As the Food Service Manager 3, you will lead daily dining hall operations, support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef. You will champion Sodexo standards, foster a positive and engaged team culture, and contribute to overall account profitability through strong execution and...

Sodexo is seeking a Food Service Manager 3 for Springfield City Schools located in Springfield, MA. In this leadership role, you will oversee diverse operational and administrative functions, driving excellence in food service delivery. You’ll play a key part in creating a safe, compliant, and welcoming environment for students and staff, while ensuring all policies and procedures are consistently met. This is an opportunity to make a meaningful impact in a vibrant school community and grow your career with a global leader in quality of life services. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the...

Sodexo Corporate Services is seeking a dynamic Food Service Manager 3 to help lead our vibrant food operations at Eco Labs in Eagan, MN. If you’re passionate about delivering exceptional dining experiences and thrive in a fast-paced environment, this is the opportunity for you! What You’ll Do:As the #2 leader on-site, you’ll partner with the General Manager to oversee a diverse and exciting operation that includes:- A full-service café featuring grill, deli, entrée, and salad bar- Catering services for both everyday needs and special events- A company store- Coffee barWhy This Role Stands Out:- Work-life balance: Monday–Friday, 6 AM to 4 PM with occassional evening/weekend needs- Leadership visibility: You'll be the #2 leader on-site, working closely with the General...

The Food Service Manager 3 position is at Allina Health United Hospital located in St. Paul, MN.  This leader will be responsible for a dynamic group of employees supporting both patient services and retail.  Typical schedule: Monday - Friday 10:30am-7:30pm or 12pm-9pm with rotating weekends.    Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being