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Sodexo is seeking a Food Operations Manager 3 for the Black Hills State University in Spearfish, South Dakota. This Food Operations manager will oversee all the dining business on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Success is yours when you collaborate and work hard in our team-based culture. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking a Operations Manager – Campus Dining to join our dining leadership team at Merrimack College in North Andover, Massachusetts. This position is ideal for a hands-on, customer-service–driven professional who thrives in a fast-paced, university and hospitality environment. The Operations Manager – Campus Dining will oversee the daily operations of a comprehensive and dynamic dining program that includes resident dining, multiple retail locations, catering services, and concessions. This leader will play a key role in ensuring operational excellence, team development, and an exceptional student dining experience. This role requires...
Sodexo is seeking a talented Operations Manager 3 to oversee food service operations at Sunrise Hospital in Las Vegas, NV. This leader will play a key role in supporting high‑volume healthcare dining while elevating the culinary experience across patient meals, retail outlets, and onsite catering. If you bring strong culinary expertise, a passion for hospitality, and the ability to deliver operational excellence in a fast‑paced hospital environment, we’d love to meet you.
Sodexo Schools is seeking a Food Operations Manager 3 to support a large, complex food and nutrition program at Waco Independent School District (Waco ISD) in Waco, TX. Waco ISD is a long-standing, premier Sodexo client serving 24 schools and approximately 15,000 students. This is a high-visibility leadership role responsible for driving operational excellence, team engagement, innovation, and program growth across the district. The ideal candidate is a collaborative leader who can develop people, strengthen client relationships, and ensure high-quality service that supports students, staff, and the broader school community.
Do you have a passion for helping others? Join a great team where students are at the heart of everything we do! Sodexo is seeking a Food Operations Manager 3 to assist with managing a large food and nutrition program at the Mukilteo School District located in Everett, WA (30 miles North of Seattle). The Mukilteo School district is a long tenured Sodexo account and is a premier school district with 20 schools and over 15,000 students. The selected candidate will work with our food service director to implement and maintain Sodexo programs/systems/procedures. He or she will oversee day-to-day food service operations within the district. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as...
Sodexo is seeking a Food Operations Manager of Dining and Catering to support the leadership of the food service operations for an independent school in Southborough, MA. This leader will oversee day‑to‑day service delivery, manage operational systems and safety standards, and support a high‑quality, student‑centered dining program. The Operations Manager will partner closely with school leadership, guide and develop frontline teams, and ensure excellence across production, service, inventory, and overall customer experience. This position provides an excellent work-life balance, with a mostly Monday-Friday schedule. At Sodexo, we deliver food, nutrition, environmental, and facilities management solutions to partnered K‑12 schools. Joining us at one of our school sites means...
Sodexo is seeking a Food Production Manager 2 for Winchester Hospital, located in Winchester, MA. The Manager oversees the foodservice operation at this location, including a team of about frontline hospital employees, providing for retail, patients, and catering as needed. In this location, the Food Production Manager will also have hands-on cooking responsibility. The hours for this role will be primarily daytime, however the individual in this role will need the flexibility to be able to work rotational weekend coverage as needed. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial...
*Craft Your Career* Sodexo is seeking a Food Production Manager 2 at MedStar Georgetown Hospital in Washington D.C Medstar Georgetown University Hospital in Washington, DC. MedStar Georgetown University Hospital is a not-for-profit, acute-care, teaching and research hospital with 609 beds located in Northwest Washington, D.C., Founded in the Jesuit principle of cura personalis—caring for the whole person—we are committed to offering a variety of innovative diagnostic and treatment options within a trusting and compassionate environment.
Sodexo is seeking a Food Production Manager for LarnedState Hospital in Larned, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.