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Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Service Manager 2 position is located at UH Ahuja Medical Center in Beachwood, OH.
Grow your career and develop a team that shares your desire to make a difference! The Food Service Manager 2 position will support our business at Fairview Southdale Hospital and other hospitals located in the Twin Cities. The ideal candidate must be willing to float between multiple locations. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking an experienced Food Service Manager 3 to support multi-functional food service operations in the main dining hall at SUNY Oneonta, a showcase campus account. This role ensures exceptional customer and client satisfaction while driving operational excellence, safety, and financial performance. As the Food Service Manager 3, you will lead daily dining hall operations, support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef. You will champion Sodexo standards, foster a positive and engaged team culture, and contribute to overall account profitability through strong execution and...
Let your passion for people be the driver of your success! EVENING SHIFT! (2 PM - 12:30 AM) Sodexo is seeking a Food Service Manager at Ramapo College of New Jersey in Mahwah, NJ. This food service operations manager will oversee the residential program at the college and assist with catering and retail operations as needed. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food service environment. This is a closing position that works past midnight and includes weekends. Culinary background is a plus!
Sodexo’s Campus Segment is looking for a Food Service Manager 3 for the University of Maine, located in beautiful Orono, Maine. Situated along the Stillwater River, UMaine is a vibrant, flagship institution serving the state, the nation, and the world through its teaching, research, and outreach mission. The University of Maine is a showcase account for the state and one of the largest campuses in Sodexo’s New England portfolio. Dining operations include Residential Dining, Retail, Catering, and Concessions, serving over 3,200 residential students and the greater Orono community. The campus features Division I athletics, frequent community events, and innovative dining technology such as KiwiBots—making it a high-visibility, high-impact environment for a strong hospitality...
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Service Manager 3 position is located at Munson Medical Center in Traverse City, MI. This leader will be responsible for a dynamic group of employees supporting Nutrition Services. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.
Grow your career and develop a team that shares your desire to make a difference! The Food Service Manager position is located at M Health Fairview St. John's Hospital in Maplewood, MN. This leader will oversee the café as well as support patient food service when needed. Great position for restaurant managers who desire a better work-life balance with friendly work hours. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Join a team that embraces your love for working with people and mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking a Food Service Manager 3 at Bentley University, located in Waltham, MA. Sodexo at Bentley University is seeking a dynamic and creative Food Manager to join our team and lead residential dining operations for a vibrant and diverse student community. This role blends strong operational leadership with innovation—analyzing dining trends, student feedback, and service patterns to introduce fresh menu ideas and engaging dining experiences. As a member of the residential dining team, the Food Service Manager maintains the look and feel of the dining experience, building meaningful connections with students and staff while...
SodexoMagic is seeking an Airport LoungeGeneral Manager for a prestigious private airport lounge(s) at Boston Logan International Airport (BOS). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our...
Sodexo Schools is seeking a General Manager to lead student/child nutrition for a school district in St. Louis, Missouri This role is responsible for ensuring high-quality food service delivery, operational excellence, and compliance with safety and sanitation standards. The position requires strong leadership, financial acumen, and the ability to manage a dynamic team while maintaining exceptional client and customer relationships. Relocation Assistance Available