Job Listings

General Manager 3 – Leader of Dining Excellence in Corporate DiningLocation: New Brunswick, NJSchedule: Monday–Friday | No evenings | Rare weekends Step into a leadership role where your impact matters. Sodexo Corporate Services is seeking a General Manager 3 to oversee a high-profile corporate dining operation featuring:- A vibrant café serving breakfast and lunch- Catering Operations - Office Coffee ServicesThis is a hub account, giving you external financial support for projections, flash reports, and budgeting—so you can focus on what you do best: leading your team and delivering exceptional hospitality. Why Join Us?- Impact: Manage a showcase account with high visibility and client engagement.- Work-Life Balance: Monday–Friday schedule with minimal...

Sodexo is seeking an experienced General Manager to lead food service operations for our Hospital Corporation of America (HCA) account in Brentwood, TN. In this high-profile role, you will manage daily operations, financial performance, team development, and client relations. Responsibilities include budgeting, strategic planning, marketing, HR functions, and ensuring exceptional service standards. The ideal candidate will have a strong background in food service management, with proven success in budget management, team leadership, and client engagement. Excellent communication skills, computer proficiency, and the ability to inspire and lead diverse teams are essential for success in this role. Corporate Services Sodexo provides our corporate service partners with a diverse range...

Sodexo is seeking a General Manager 3 for Colorado Mountain College - Spring Valley in Glenwood Springs,Colorado. This General Manager, a highly visible role, will oversee the management, coordination, and strategic direction of the campus dining programs. An ideal candidate will possess a strong background in culinary arts. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Sodexo Senior Living is seeking a General Manager 3, Food, to lead dining operations at Birmingham Green in Manassas, Virginia, near by Front Royal. This 300‑resident assisted living and skilled nursing community features dining room service and tray service to room .The General Manager will be hands-on and oversee a team of one manager and approximately 30 hourly staff. Responsibilities include full oversight of daily food service operations, ensuring exceptional food quality, service standards, and a positive dining experience for residents.  A dietary manager certification (CDM) is needed or must be willing to obtain.

Sodexo is seeking a General Manager 3 of Child Nutrition to lead food services for a K‑12 school district in the Lansing and Grand Rapids, Michigan region. If you’re passionate about food, leadership, and making a difference, this role gives you the chance to create meaningful impact every single day. As the GM, you won’t just run a program—you’ll shape the student experience by driving innovation, elevating service, and leading a motivated team that takes pride in delivering exceptional results. This is a dynamic opportunity for someone who thrives on building strong client partnerships, energizing teams, and steering operations toward growth and excellence. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us...

Sodexo is seeking a General Manager 3 to lead food services for a potential sale at a K‑12 school district in Indiana. If you’re energized by leading teams, elevating dining experiences, and making a daily impact, this role offers the opportunity to do all three. As the GM, you’ll do more than oversee operations—you’ll shape the student experience by driving innovation, strengthening service excellence, and empowering a team that takes pride in delivering exceptional results. This is an exciting role for someone who thrives on building strong client relationships, inspiring teams, and leading a program toward growth, consistency, and long‑term success. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager of the Catering Operations at the University of Sodexo in Cincinnati, OH. This manager will have oversight of Sodexo resources, recipes, systems, and use of catering programs to direct events, including food production, inventory, product deliveries, invoices, and procurement operations.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager of Environmental Services on-site at St. Agnes Hospital in Fond Du Lac, WI.     St. Agnes Hospital is part of the SSM System located in Fond du Lac WI, is a 150-bed acute care hospital with 24-hour Emergency Department, OR, Labor & Delivery, Medical and Surgical Services.  With 1M cleanable square feet, it included an attached Health Pavilion and several off-site clinic building.    Our Sodexo Health Care Environmental Services/Housekeeping teams work to direct housekeeping operations at health care client locations, partnering with them to deliver innovative solutions. 

Sodexo is seeking a General Manager for St Luke's Corporate Plaza in Boise, ID to oversee all Food Operations. The General Manager will direct all food services for the St. Luke's Plaza 720 retail café as well as manage the production and logistical needs of the commissary, currently supporting Grab & Go items for the greater Boise area St. Luke's hospitals. The General Manager will also support a catering team and a small micro-market, including the daily food delivery to the Center for Orthopedics and Sports Medicine.

Sodexo is seeking a passionate and experienced General Manager 4 - Food to lead our dining services team at White Horse Village located in Newtown Square, Pennsylvania.  White Horse Village is a premier continuing care retirement community in the beautiful Main Line area. This vibrant community offers residents a dynamic lifestyle, complete with upscale amenities and comprehensive health services. It’s also located in a region celebrated for its top-rated schools and strong sense of community—making it an ideal place to live and work. If you're ready to bring your leadership and dining expertise to a setting that values innovation, service, and community, we’d love to hear from you.