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Sodexo Aviation is seeking an experienced Club/Lounge General Manager for one of the busy private airline clubs that we manage at LAX airport. This first class lounge provides food & beverage services for 2+ flights per day and hours of service are noon to 8:00 pm (club opens earlier for breakfast service). The Sodexo servers and bartenders attend to the members' food & beverage needs from the a la carte menu of signature items. Guest interaction is vital and required by all staff. As General Manager, you will model this superior guest service focus as part of the club culture we share with our airline partner. Each plate from the kitchen must be meticulously prepared with the highest quality ingredients and by client specifications. As General Manager, you will be responsible for the entire operation including labor cost management, scheduling, ordering product, inventory, financial reporting, guest & client interaction. The ideal candidate will have prior experience with hiring, training & scheduling staff; monitoring service and complying with our airline client's standards of service. If you are customer-driven and have strong track record operating a successful, high-end F&B operation, this is your next role! At Sodexo, we strive to make working for our company a great experience. We offer a wide array of employee benefits aimed at improving the quality of daily life for all of our employees. Take a sneak peek at how Sodexo can contribute to your well-being: Benefits
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Sodexo Aviation Services is currently seeking a General Manager for a prestigious private airline club/lounge at La Guardia Airport (LGA)! The Club General Manager will be a hands-on manager leading a staff of bartenders, food service attendants and custodial staff who run the daily operations. A brand new club will be opening early summer with increased capacity. This position is a highly-functioning role working within the premier Aviation Lounge market having responsibility for a staff of up to 15 employees. Our Club General Manager needs to have well-balanced cocktail/bar and food service management experience and a high level of customer service with the ability to have well organized staffing schedules in place. A high premium is placed on the beverage and food experience with daily execution for our elite guests focused upon being detailed oriented, customer focused, well organized and possessing strong planning skills; which are critical to the success of the position. The ideal candidate will have aviation club management experience, will need to be focused on food and physical safety, while managing a high-quality lounge experience program and working with client liaisons on a daily basis. Careers in Aviation:Take your hospitality career sky-high! First impressions go a long way and working for Sodexo means adhering to the highest standards and creating exceptional experiences for our valued guests. In your role, you may be responsible for food & beverage, guest satisfaction and appearance care services within a private airline club/lounge environment. In return, what can Sodexo offer you?Check us out: BENEFITS
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Careers in Aviation:Take your hospitality career sky-high! First impressions go a long way and working for Sodexo means adhering to the highest standards and creating exceptional experiences for our valued guests. In your role, you may be responsible for food & beverage, guest satisfaction and appearance care services within a private airline club/lounge environment. Sodexo Aviation Services is currently seeking a General Manager for a new prestigious private airline club/lounge at New Orleans International Airport (MSY)! The Club General Manager will be a hands-on manager leading a staff of bartenders, food service attendants and custodial staff who run the daily operations. This is a brand new club that is anticipated to open in mid-late May. This position is a highly-functioning role working within the premier Aviation Lounge market having responsibility for a staff of up to 16 employees. Our Club General Manager needs to have well-balanced cocktail/bar and food service management experience and a high level of customer service with the ability to have well organized staffing schedules in place. A high premium is placed on the beverage and food experience with daily execution for our elite guests focused upon being detailed oriented, customer focused, well organized and possessing strong planning skills; which are critical to the success of the position. The ideal candidate will have food and beverage management experience, will need to be focused on food and physical safety, while managing a high-quality lounge experience program and working with client liaisons on a daily basis. In return, what can Sodexo offer you?Check us out: BENEFITS
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We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo Aviation Services has an opening for a Multi-Club/Lounge General Manager to manage and direct daily service operations for our premier private airline lounge clients' clubs at La Guardia Airport in Flushing, New York. The ideal candidate for this position will have excellent front-of-house guest services skills. As the General Manager, you will have responsibility for daily operations and union service staff (food/beverage/janitorial) in three clubs located across the airport terminals. This is a hands-on management role with a focus on ensuring the hot and cold buffet and high-end bar service exceed the high expectations of our valued guests. The ideal candidate will have: - Experience managing F&B outlets with hotels, private clubs or other upscale hospitality venues- Strong background hiring, training and mentoring hospitality staff- Bar service experience- NYC food handler's permit- Basic food service knowledge- A strong eye for detail and overall excellent service standards- Superb client relations skills- The ability to be a true team leaderThis manager will work a predominantly Monday through Friday schedule including some evenings, weekends and holidays business needs dictate. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. #sdxmagic
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Sodexo is seeking an Field Marketing Coordinator focused on Graphic Design at University of Pittsburgh in Pittsburgh, PA The University of Pittsburgh is a large urban campus with an enrollment of 28,000 students. Sodexo provides resident dining, retail, catering, club and sports & leisure on campus with a total volume of $ 39 million annually. Candidate Responsibilities will include:- Develops layouts and designs for a variety of publications; or assigns design work to other graphic artists; proofs and edits all illustrations and artwork prepared by staff.- Functions as liaison with printing vendors and/or staff printers; examines proofs for accuracy.- Supervises the preparation and maintenance of files for archive and maintains file backup system.- Develops and/or supervises the development of graphic art work, layouts, and designs utilizing computer-assisted technology.- Operates, and supervises the operation of, slide projectors, video cameras, recorders, sync programmers, sound recorders, and electronic dissolve units.- Attends professional seminars, conferences, and meetings; selects members of staff to attend training classes and conferences.- Exercises considerable independence and discretion in the performance of duties; receives general administrative direction.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Culinary jobs here.Plans, directs, and evaluates graphic arts projects or programs involving the production of publications, web pages, bulletins, brochures, maps, and illustrations in color and black and white.
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SODEXO has an exciting opportunity for a Grounds Manger 2 supporting Nixa Public Schools. Position Summary:Reporting to the Director of Facilities you will be responsible for planning, organizing and managing the daily activities of all grounds and landscaping services staff. Duties include:- Establish and continuously review performance standards, goals and objectives to ensure quality;- Manage seasonal plantings and pesticide applications;- Work closely with athletic dept. to prepare and maintain athletic fields – both grass and synthetic;- Ensuring all grounds equipment is maintained to a safe and serviceable condition and workshop facilities are kept clean and tidy;Requirements- Minimum 2+ years’ experience in grounds and/or landscape management;- Minimum 1 year in Management/ supervisory role:- Herbicide license required;- Experience working with and maintaining sports fields ( both grass and synthetic) preferred;- Computer literacy as well as excellent leadership, communication and customer service skills; Benefits:Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation plus additional sick time during the first year of employment. Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Are you ready to start your Sodexo career? Apply now!
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SODEXO has an exciting opportunity for a Grounds Manger 2 in the Kansas City, MO area. Position Summary:Reporting to the Director of Facilities you will be responsible for planning, organizing and managing the daily activities of all grounds and landscaping services staff. Duties include:- Establish and continuously review performance standards, goals and objectives to ensure quality;- Manage seasonal plantings and pesticide applications;- Work closely with athletic dept. to prepare and maintain athletic fields;- Ensuring all grounds equipment is maintained to a safe and serviceable condition and workshop facilities are kept clean and tidy.Requirements- Minimum 2+ years’ experience in grounds and/or landscape management;- Minimum 1 year in Management/ supervisory role;- strong knowledge base on planting, growing and maintaining grass lawns, plants, and shrubbery in commercial/institutional setting preferred;- Herbicide license required;- Experience working with and maintaining sports fields preferred;- Excellent leadership, communication and customer service skills.Benefits:Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation plus additional sick time during the first year of employment. Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Are you ready to start your Sodexo career? Apply now!#sodexo#Diversity
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Sodexo is looking for an Internal Auditor to be part of a team of 30 who are based in Paris, Gaithersburg, London and Singapore. This position will office in Gaithersburg, MD. This is a role with international exposure and opportunity for future career progression. Group Internal Audit reports to the Chairwoman of the Board of Directors and provides an independent and objective assessment of the level of controls and risks within the organization. Your key responsibilities are to:- Perform internal audits in all Sodexo activities (contract management, finance, supply chain, HR, sales, transversal strategic topics etc.) and following-up the timely implementation of corrective actions- Conduct special audits as requested by Group Chairwoman, Chief Executive Officer, Comex members, Chief Financial Officer, including special assistance to our entities, etc…- Develop and deliver audit output and opinions (verbal and written) on the Group’s Internal Controls including:- Compliance with Group Policies, procedures, legal, contractual requirements and approved codes of practice- Provide a holistic view of risk management in language the business understands- Identify gaps in controls and risk management and share good practices and insights across Sodexo.- Analyze root-causes of internal control deficiencies, recommend improvements to address root-causes and coach Senior Management in internal control best practices.- Correlate the audit work to the “bigger picture” and actively identify common themes to deliver meaningful insights and appropriate context to support action.- Write audit reports in English and present main results to local and Group management- Build trust and partnership with the business, advise and share best practices with the various audited functions and entitiesRequirements:- Bachelor's or Master's degree in science, accounting, business, finance, engineering, internal audit from a Business or Engineering school, or significant experience at Sodexo in a management position- Relevant certifications (CPA and/or CIA) are preferred but not required- 5 to 15 years of work experience- Operational, Financial, Internal/External Audit background with knowledge in cash/inventory handling, contract management, billing, health & safety, human resources etc.- Good knowledge of Sodexo business (notably in the operations) OR solid grounding and practical international experience in auditing (either financial and/or operational)- Strong analytical skills: ability to systematically gather information from a variety of sources, to analyze information, to draw appropriate conclusions- Ability to write persuasive and effective reports, clearly defining findings, causes and proposing recommendations- Fluency in English as well as one or several other languages (preferably Portuguese, French, Spanish, German or Mandarin)- Ability to build relationships with Group senior management, potential to develop a strategic mindset- Listening skills and open-mindedness towards other cultures/people- Ambitious, proactive and positive- Team player and autonomous Up to 40% travel is expected to the various countries where Sodexo operates.
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Sodexo is seeking a Head Chef to join our Food Service Team at Mission Ridge in Billings, MT. This position will report directly to the General Manager and leads two management teammembers on menu development, resident relations, employee training, and innovative dining activities at this outstanding account. Job Responsibilities include:- Provides hands on leadership and direction for around 15 employees in the back of the house operations.- Oversees food service production and service for resident dining and catering for this quality driven environment.- Oversees all aspects of the inventory, purchasing, cost analysis, cost controls, safety and sanitation.- Responsible for scheduling and meeting the labor cost goals for this account. - Leads, directs and trains employees to continually improve performance and customer satisfaction;- Manages all dining events with enthusiasm while providing hands-on guidance during resident and client functions in order to produce outstanding dining experiences.- Manages the Sodexo Food Management System (FMS), and all Sodexo goal check standards.- Provides ongoing training and coaching to the dining team, including Sodexo required training.- Ensures compliance with Sodexo quality standards.- Ensures compliance to food safety, sanitation, and overall workplace safety standards at all levels.- Ensures compliance to Sodexo operating policies and procedures and works to maintain those standards.- Drives resident satisfaction through offering superior food quality.Ideally, qualified candidates will have the following experience:- Strong culinary experience desired.- Experience with food service operations in restaurant, hotel or senior living environment is desired.- A strong production culinary background, ideally in an upscale food service setting.- Menu planning and design experience and an understanding of fine dining, special diets and allergens.- Ability to effectively communicate to multiple audiences and develop strong relationships with customers at all levels. This position will have direct resident and client contact.- A Focus on food consistency and quality and ability to positively impact resident satisfaction through food presentation and quality.- Ability to multitask and proven effectiveness in a fast paced environment.- Strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts.- Ability to successfully engage, lead and develop a team.- Ability to creatively and effectively problem solve and manage projects as well as take on additional duties as needed.- Ability to be flexible with schedule, as this position will require working some weekends and holidays.- Excellent computer skills as well as exceptional organizational and customer services skills.- Servsafe certified as well as working knowledge of HACCP and experience with Health and Safety audits. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission. In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!! Sound like the opportunity you've been waiting for, Apply today! We look forward to hearing from you.Connect with this recruiter on LinkedIn or Twitter.Please visit the Sodexo Network with Us page and consider signing upfor our Career Connections eNewsletter.Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G. #
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Sodexo has an exciting opportunity in Louisville, KY for an HR Specialist position at Southern Baptist Seminary. The Human Resources position performs varied clerical functions and related general office duties that require the use of work methods and procedures in the area of personnel/payroll administration. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities:· Compiles and maintains personnel records.· Processes applications.· Distributes and responds to questions regarding benefit forms.· Schedules interviews.· Computes wages and records payroll information.· Compiles data from personnel records and prepares reports/letters.· May examine employee files to answer inquiries.· Provides information to authorized personnel.· May perform payroll-related functions.· Complies with all company safety and risk management policies and procedures.· Participates in regular safety meetings, safety training and hazard assessments.· Reports all accidents and injuries in a timely manner.· Participates in regular safety meetings, safety training and hazard assessments.· Attends training programs (classroom and virtual) as designated.· May perform other duties and responsibilities as assigned.· Assists in employee involvement projects regularly· Leads recruiting efforts to fill vacancies in staffing.· Manages site level excel and google sheets documents for reporting.· Creates data driven reports for management as needed Skills/Aptitude:· Presents self in a highly professional manner to others and understands that honesty and ethics are essential.· Ability to maintain a positive attitude.· Ability to communicate with co-workers and other departments with professionalism and respect.· Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.· Must have basic phone and computer skills (email, texting, etc.).· Microsoft Excel, Access and office experience· Google experience a plus Sodexo offers a competitive salary, paid training, extensive education and learning opportunities, and a comprehensive benefits package designed with work-life balance in mind. Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers a day in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, improve their business processes and optimize their infrastructure, which deliver tangible outcomes.Our client portfolio spans multiple markets across the nation including education, corporate services, health care and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities.
