Click column header to sort
-
Sodexo is seeking a Registered Dietitian to come join their team at Lehigh Valley Health Network, Schuylkill Campus. The chosen dietitian will rotate between two hospital facilities within a mile of each other, providing inpatient and outpatient nutrition care. Sodexo is the number one employer of Registered Dietitians in the United States. We offers tremendous opportunities for career growth for dietitians throughout all divisions. Benefits for dietitians include reimbursement for annual AND dues, CDR fees, CEUs and specialty certifications, as well as education assistance. Reporting to Clinical Nutrition Manager the ideal candidate will:- Be a Registered and Licensed Dietitian - Maintain responsibility for nutrition assessments, intervention, education, and counseling of inpatient/outpatient in an acute care facility - Have prior knowledge utilizing the nutrition care process and electronic medical records, facility uses CPSI- Provide nutrition education and counseling to various patient population- Participate in weekend rotation providing coverage for both campusesFor more information about working as a RD with Sodexo visit www.sodexodietitianjobs.com
-
Sodexo is seeking a Registered Dietitian 1 with responsibilities for Diabetes Education/Outpatient and Staff Relief Key responsibilities of the job: - Delivers an extraordinary patient experience via patient empowered care; goes above and beyond the concept of excellence in health care.- Demonstrates competency in software applications.- Provides comprehensive individual patient assessments and plans of care for both MNT and DSME patients as well as education for a lesser number of non-diabetic outpatient referrals.- Demonstrates strong engagement with Outpatients as reflected in a minimal no show rate and effects strong positive outcomes with patient goals achieved.- Practices the Nutrition Care Process with proficiency including ADIME charting in the EMR. - Provides staff relief including inpatient.- Collaborates with the interdisciplinary team individually and in meetings in recommending, implementing and monitoring nutrition interventions.- Provides professional and staff education to ensure the safe management and care of patients and families.- May provide written and verbal information at professional conferences and seminars.- Participates in department projects for quality improvement and strongly supports the True North mission of Munson Healthcare.- Participates in driving the Quality/ Health Care Team programs provided throughout Munson Healthcare including Core4 Weight Management, the Traffic Light Program and the Readmission Reduction Program. Ideal candidate will: - Be a Registered Dietitian status in compliance with CDR. Master’s Degree a plus- Certified Diabetes Educator (CDE) or CDE a plus achieved within one year of hire date
-
Sodexo is seeking a Registered Dietitian to join their dynamic team at Billings Clinic in Billings, Montana. Billings Clinic is a Regional acute care, community-owned health care organization consisting of a multi-specialty physician group practice and a 300-bed hospital. This hospital is the major medical center for a three-state area with state-of-the-art care in oncology, intensive care, cardiology and surgery. All clinical staff are expected to have or grow nutrition support skills. This position will cover full time inpatient, covering all areas, and does include some weekends and holidays. The ideal candidate will have:- Strong acute care experience, either as a dietitian or in a dietetic internship- Prior experience with utilizing the nutrition care process and electronic health records charting- Ability to work well with physicians/providers, nursing, and ancillary staff- Ability to work collaboratively as part of a team, as well as independently and be outcome focused- Strong desire to continue learning and advancing clinical skills- The opportunity to participate in Performance Improvement projects, assist with department performance improvement, participate in patient satisfaction, employee training, and precepting dietetic interns- Good time management skills
-
Sodexo Senior Living is seeking a fulltime Registered Dietitian 1 to support our Senior Living accounts in Reading, PA. This position will split time between 3 Skilled Nursing and Rehabilitation Facilities; ManorCare Sinking Spring (194 beds), ManorCare Reading (155 beds) and ManorCare Laureldale (175 beds). This Dietitian will support a fulltime RD employed at each facility. Reporting to the Food Service General Manager this Registered Dietitian will:- Be a Registered Dietitian or eligible for RD certification. Experience in long term care preferred.- Provide nutritional care to the sub-acute rehab patients and long term care residents. - Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Have a passion for driving and improving the resident experience for the Seniors we serve.To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
-
Sodexo is seeking a Part-Time Registered Dietitian, licensed in Nevada, to come join their dynamic team at Mountainview Hospital in Las Vegas, Nevada. A growing hospital that has gone from a 140 beds to a 400 bed facility and is adding a NICU3 unit at the hospital.The ideal candidate will be a team player and work with a Strong professional clinical RD team that currently works well together. Additionally, the preferred candidate will compliment the team and be willing to help us with the growth and be responsible for covering patients with a variety disease states in various areas of the hospital. This Position is scheduled to work 24 hours a week part- time with a full comprehensive benefits package from Sodexo. The ideal candidate will:- Be a registered dietitian with 1 year of acute care experience and be responsible for the nutrition care process, including comprehensive nutrition assessments, appropriate interventions, educations, and interdisciplinary care planning for patients and prior food management and room service experience in a health-care setting a plus- Provide training and nutrition education in a variety of patient settings- assist with being a primary liaison between Food & Nutrition Services and patients, and actively participate in department Performance Improvement projects- Have excellent communication and customer service skills To learn more about the hospital click here: http://mountainview-hospital.com/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, please visit our Clinical Microsite http://www.sodexodietitiancareers.com
-
Sodexo Senior Living is seeking a Registered Dietitian 1 for Wayne County Nursing Home. This 192-bed long term care/sub-acute rehab facility is in the Finger Lakes, between Rochester & Syracuse. Reporting to the Food Service General Manager this position will:- Be a Registered Dietitian with experience in long term care.- Provide nutritional care to the sub-acute rehab patients and long-term care residents.- Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our clients and residents.- Have a passion for driving and improving the resident experience for the Seniors we serve.To learn more about the Wayne County Nursing Home, visit: http://waynecountynursinghome.org/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:http://www.sodexodietitiancareers.com/
-
Sodexo Senior Living is seeking a Registered Dietitian for Lutheran Care; a 262-bed long term care/sub-acute rehab facility. Luther Care is located just southwest of Utica, NY Reporting to the Clinical Nutrition Manager, this Clinical Dietitian will: •Be a Registered Dietitian (entry level OK). •Provide nutritional care to the long term care residents and sub-acute rehab patients. •Have experience with electronic charting and the NCP •Represent the Food & Nutrition Department as a liaison with the medical and nursing staff. •Conduct quality improvement such as test trays and meal rounds •Possess strong leadership and communication skills, both verbal and written. •Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents. For more information about Lutheran Care click here: http://www.lutherancare.org/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers
-
Sodexo has an outstanding opportunity for a Registered Dietitian to come join their dynamic team at Doctors Medical Center located in Modesto, CA in the Central Valley area of Northern California- 90 miles east of San Francisco. Doctors Medical Center is licensed 461 beds, Level 3 Trauma and teaching facility with multiple inpatient services including Cardiovascular, Neurology, Critical Care and Neonatal ICU and also supports a nearby Behavioral Center and sister Tenet facility. Reporting to the lead RD, the ideal candidate will:- Be a registered Dietitian with experience in a management and/or leadership role in an acute care setting- Have experience utilizing the nutrition care process, electronic medical records charting- Accurately assess patient’s nutritional status, identify nutritional risk, develop plan of care and evaluate outcomes- Have responsibility for providing nutrition-related expertise in the interdisciplinary team management of all patients and clients- Be providing Bariatric outpatient services- Bring enthusiasm, skill and confidence to enhance the value of the clinical nutrition team in achieving clinical excellence and patient satisfaction- Also be instrumental in coordination of patient services activities- In addition to the opportunities at DMC, have the ability to advance the profession and department in his/her daily work, including cultivating key relationships and new opportunities- Have excellent organizational, communication and customer service skills, and be an outstanding team player- Work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused For More information please visit: https://www.dmc-modesto.com/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
-
Frankfort Regional Medical Center is a 173 bed, 8-bed ICU, neurosurgery, wound care and pulmonary rehab center. Frankfort Regional is accredited by the Joint Commission. Position will work ~36 hours per week with benefits.Position will report to System Clinical Nutrition Manager and ideal candidate will:- Be a Registered Dietitian - Configure specific enteral and parenteral formulas as well as documenting patient care using the Nutrition Care Process- Work with direct and inpatient care including weekends/holidays as needed- Be flexible, reliable, knowledgeable, and work collaboratively with other healthcare professionals- Conduct quality improvement: test trays, meal rounds, patient satisfaction reports- Possess excellent time, communication, and leadership skillsFor more information about Frankfort Regional Medical Center click the link below: https://frankfortregional.com/home/
-
Sodexo is seeking a Registered Dietitian to come join their dynamic team at Bayshore Medical Center a 345 acute care bed hospital located in Pasadena,Texas. Position is part time and will work ~16-24 hours per week with benefits. Position will report to Clinical Nutrition Manager and selected candidate will:- Conduct nutrition assessments and provide diet education to patients- Educate patients and family members as well as facility staff in concepts of nutrition and diet modifications- Demonstrate excellent communication and customer service skills
