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Sodexo Healthcare is seeking a Per Diem-Relief Registered Dietitian to come join their dynamic clinical team at PeaceHealth Riverbend a 350-bed acute care hospital located in Springfield Oregon. Reporting to the Clinical Nutrition Manager, this Registered Dietitian will:- Have at least 1 year prior experience in an acute care setting and be flexible and willing to work in all areas of the hospital; to work on an as needed basis providing weekend coverage as needed, vacation and scheduled days off for the regularly scheduled RD's- Be able to work well with physicians, nursing, ancillary staff; to work collaboratively as part of a team, as well as independently and be outcome focused;- Be responsible for conducting nutrition care and patient assessments to the patient population with a variety of disease states as needed;- Have experience with electronic medical records (EMR-Epic) charting and utilizing the Nutrition Care Process;- Demonstrate excellent communication and customer service skills;- Have good time management skills and be a self-starter.
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Sodexo is seeking a Full-Time Critical Care Registered Dietitian to join their team at the Medical University of South Carolina, an 850 bed hospital located in Charleston, SC. The dietitian will be responsible for covering the medical intensive care unit (MICU), including management of patients requiring parenteral nutrition. The Dietitian will report to the Clinical Nutrition Manager and will: - Be a Registered Dietitian with at least 3 years of experience - Maintain responsibility for comprehensive nutrition assessments and reassessments, intervention including nutrition support, education, and counseling of inpatient populations per the Nutrition Care Process model.- Provide education to patients, as well as staff and work well with physicians, nursing, occupational and speech therapists, and other ancillary staff.- Provide coverage for other dietitians as needed, including rotation through the weekend, holiday, and on-call schedule.- Competent to place postpyloric enteral access tubes, or obtain competency within 6 months.- Certified Specialist in Nutrition Support credential, or obtain within 12 months.- Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment.- Possess excellent interpersonal communication skills and the ability to interact with a wide variety of individuals and groups.- Serve as a preceptor for dietetic interns as needed.- Strong time management and organizational skills are required to be successful in this position.- Registration with Commission on Dietetic Registration is required.- SC licensure is required before startingTo learn more visit: http://www.muschealth.org/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo has an outstanding opportunity for a Clinical Dietitian to join their dynamic team at Holy Cross Hospital in Fort Lauderdale, FL..Holy Cross Hospital in Fort Lauderdale, Florida is a full-service, 557-bed, non-profit, Catholic, teaching hospital. A member of Trinity Health, Holy Cross is operating in the spirit of the Sisters of Mercy. We have been serving the community since 1955 with medical excellence, highly personalized care, sincere compassion and understanding. We remain committed to upholding our core values within our hospital walls and in our satellite offices...in your home and out in our community to the tune of $27 million in community benefit. The Clinical Dietitian will report directly to the Clinical Nutrition Manager:- Be a Registered Dietitian with at least 3 years of clinical experience- Lead the clinical team in the absence of the Clinical Nutrition Manager- Represent the department on hospital-wide medical staff committees as needed- Have experience with the Nutrition Care Process and Electronic Medical Records- Have excellent communication and customer service skills; have a track record of proactive interaction with the medical team, and be an outstanding team player- Work as part of a clinical team to exceed client satisfaction through key patient, customer and employee satisfaction metrics- Grow and utilize clinical knowledge base and skill sets to create well-informed and evidenced-based nutritional care plans. - Facilitate wellness-oriented community and hospital-based events- Grow professionally through mentoring dietetic interns- Serve as a nutrition resource for healthcare team, hospital staff, and community- Works a weekend and holiday rotation- Be self-directed, flexible, a team player with excellent time management, verbal, and written communication skills- Have prior experience with electronic medical records charting and the nutrition care process- Licensure in Florida required Click here: https://www.holy-cross.com/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com
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Sodexo is seeking a Reliability and Sustainability Engineer located in Schaumburg, IL. Reporting directly to the Operations Manager, this job will be responsible for managing the programs and processes supporting a team of 50 at HQ, and supporting the account leadership up to an including the VPO. There are no direct reports for this role. This position supports the Operations Manager, Maintenance Manager and Client Infrastructure Manager to define, monitor and report on KPIs for critical asset performance, and is a central participant in the development of continuous improvement initiatives, emergency and contingency plans and improved training of maintenance personnel to upgrade operating conditions, systems design, work planning and practices, spare parts availability, warranty management and other attributes of lean and robust reliability maintenance. The Reliability and Sustainability Manager drives asset reliability the strategic maintenance program to assure operational reliability, energy conservation, optimal maintenance practices, extended asset life, low operating expense, and peak labor utilization. The RE employs lean quality techniques and advanced diagnostic technologies (vibration analysis, thermography, airborne ultrasonic, etc.) to improve the performance of the sites’ array of utilities, environmental systems and control technologies – be they conventional or cutting-edge. Areas of focus will include: The Reliability and Sustainability Manager leads the energy management and reliability maintenance program management for critical facilities and assets. This entails standards, processes, work flows, procedures, work instructions, metrics and Key Performance Indicators (KPI)s, documented in Maximo. Duties and responsibilities include but not limited to:- Validate Maximo asset data on critical facilities and assets and train managers and technicians to monitor and update asset databases as a matter of routine. - Coordinate with maintenance teams to validate maintenance plans, schedules, instructions, spare parts specifications, etc., applying industry best practices. - Ensure that completed work orders are accurately and completely documented; that warranty requirements are met; that warranty recovery is enforced, and post-warranty standards are adjusted to best-practice - Review critical asset performance to mitigate risk and improve facility performance standards, operating effectiveness and efficiency. - Participate in emergency planning, disaster recovery and business continuity process, and document response plans for critical facilities and marshal alternative resources. - Engage SODEXO staff and site operations staff to prepare and train for any contingency. - Engage industry resources to investigate best practices, emerging technologies and risk mitigation. - Develop capital renewal plans based on projected asset life for critical facilities. - Include alternative scenarios reflecting maintenance improvements, operating conditions, future customer requirements and technology advances. - Conduct scheduled audits of critical asset maintenance and documentation. - Monitor and report monthly on KPIs/. - Engage in Kaizen initiatives to raise reliability, productivity, energy savings, cost reductions and similar “best practices, using Business Process Development tactics. - Technical expertise to develop and improve work standards, priorities, methods and resources, to resolve special requirements, moves, emergency and breakdown situations. - Project management skills for planning, estimating, resource management, monitoring and problem-solving to upgrade systems. Knowledge and skill sets to quickly grasp and apply:- Competing technologies in the marketplace for building systems, energy efficient building automation systems and controls as described.- Emergency response, disaster recovery, business continuing planning and management- Lean, sustainable quality processes: six-sigma. The ability to articulate, plan, communicate, implement, monitor and refine (PDCA) continuous improvement.- Computer skills in IWMS/CMMS experience, MS Office suite including project management software, and utilization of mobile / handheld technology.- Adaptability to work in a diverse environment, focus on customer satisfaction under high-stress conditions, and organize an effective response to day-to-day requirements, and one-of-a-kind extremes. - Communications skills that invite credibility, loyalty, trust and commitment among supervisors, the workforce and stakeholders. Particular concerns are:- Client relationships, aligning customer requirements with resources and schedules.- Workforce / contractor direction, productivity, quality and commitment.- Administrative coordination, regarding safety, procurement, labor relations, work control, etc. Planning, monitoring and reporting to drive continuous improvement for optimal reliability and value. The ideal candidate will have:- Bachelor's Degree in Mechanical or Electrical Engineering, or related curriculum. - Minimum of 3 years of relevant technical experience as Facility Manager, Energy Manager, Chief Engineer, Reliability Engineer at a large, critical facility or campus (>500,000sf). Knowledge of integrated facility management services in engineering/research environment, with significant responsibility for customer relations is preferred. - Knowledge of technical standards (ASHRAE, ASME, EPA, OSHA, LEED-EB:OM, etc.)- Administrative experience related to operations management, including budgeting, capital planning, technology development, safety, work planning, scheduling and logistics.
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Sodexo is seeking a ResidentDistrict Manager for one of our premier Universities Business segment accounts on the west coast –Loyola Marymount University, located in Los Angeles, California. This is a long-standing partnership at a very large campus account which offers innovative retail format dining programs, a robust retail business with over 15 food retail venues, including 5 branded concept locations, very high volume and high end catering, and athletic concessions. LMU is an innovative campus, with just over 9,000 undergraduate, graduate and law school students. LMU has had a long term Sodexo partner looking towards the future - recognized for sustainability. Sodexo continues this strong partnership with our Better Tomorrow Initiatives. Is this opportunity right for you?Sodexo seeks the highest caliber executives who embody the finest leadership skills to move our business forward. Executive leaders at Sodexo are innovative, talent driven and manage our offerings to clients by creating partnerships that result in a rewarding experience. Sodexo’s executive leaders have a vision for the future and develop strategies that provide direct support to other leaders and teams in our varied operational areas while embodying our core values of Spirit of Progress, Team Spirit and Spirit of Service. We are looking for candidates who:- can develop exceptional client relations and ensure the facility’s product offerings/solutions align with client needs;- have extensive experience in managing fast-paced, high volume innovative, multi-unit operations with a retail dining format on a college campus;- have extensive fiscal management experience which includes developing and managing budgets within company and client targets, fiscal analysis, utilization of data to make effective business decisions and proven ability to deliver on growth strategies;- have strong background in innovative and creative approaches to residential and retail dining;- have extensive experience working in a union environment and an understanding of the contract negotiation process;- have experience with engaging, motivating and leading a large team in a mentor capacity;- play a key role and enthusiastically supports the succession planning and development of key personnel;- can ensure the organization’s brand reputation;- lead and motivate the management team, inspiring strategic direction; secure and deploy resources; cultivate relationships with clients and other teams within Sodexo; ensure the fulfillment of all contract commitments; sustain client satisfaction and retention; and maintain strong employee relations.The ideal candidate will:- develop client relationships and work with Sodexo Executive Leadership in all matters relating to the client contract and account operations in order to establish and maintain a solid, mutually beneficial business relationship that ensures account growth and account retention;- have highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines and proactively address campus needs; - have strong strategic leadership, financial acumen, and strong talent management skills;- have strong communication skills and the ability to work both horizontally and vertically within both organizations and; - have the ability to meet multiple deadlines and manage the operations workload accordingly. Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer executive careers that lead our business in Corporate, Schools, Universities, Government and Agencies, Healthcare, Personal and Home Health Services, Senior Living, Sports and Leisure, and Benefits and Reward Services. Positions are located across the United States. Continue your search for Executive positions.
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Sodexo Universities Segment is seeking a Resident District Manager to oversee food operations at the Rensselaer Polytechnic Institute located in Troy, New York. This position will manage food service operations, Resident Dining, Retail, Catering and Concessions with a total managed volume of $18 million annually. The ideal candidate will:- Have five consecutive years of food service experience in a high volume and multi-unit management environment with a strong P&L background- Will have the skills to develop exceptional client relations- Ensure the facility’s product offerings/solutions and lead/motivate the management team- Inspire strategic direction; secure and deploy resources; cultivate relationships with clients and other teams within Sodexo; ensure the fulfillment of all contract commitments; sustain client satisfaction and retention; and maintain strong employee relations- Have a strong focus on food quality and presentation as well as high end catering and retail experience as well- Have had previous success managing a University Campus account- Have strong leadership skills, computer skills, culinary knowledge and food/beverage cost controls- Be well versed in culinary functions, food and labor cost control, food safety and sanitation- Be technically competent in unit financial management, pricing, menu development and will be responsible for the training and development of front line hourly employees and managers.- Superior interpersonal skills and can develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors.- Strong communication skills and will be able to articulate ideas, thoughts, opinions, professionally and clearly within all levels of client and Sodexo's organizations.- Strong time management skills and will be able to juggle multiple priorities.- Food retail experience in an urban environment** RELOCATION ASSISTANCE IS AVAILABLE! ** Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo is seeking a Resident Experience Manager at Keiser University Flagship Campus in West Palm Beach, FL. This person will live in the resident hall. Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers a day in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which deliver tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, health care and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities. Are You the One?Our clients depend on your expertise to help them to optimize their business. If you are a Strategic Resident Director with the ability to develop innovative technical solutions while successfully managing key performance indicators to drive strong business results, this may be the opportunity for you! Key Responsibilities:The Resident Experience Manager serves as the primary point of the resident hall for college partners, including faculty, staff, students, parents and guests. Provides local leadership and strategic direction to build client relationships and new business opportunities to enhance profitability for the Company. Directs business practices in order to uphold Company mission and values. Develops new and emerging business solutions for sustained growth and effective day-to-day operations. Manages Residence Assistants and Community Ambassadors in the Student Living environment.- Investigate and respond to concerns and complaints of students, parents, college staff members and others in a manner that provides accurate information and fosters good public relations- Determine fiscal requirements and prepares budgetary recommendations in consultation with Director of Student Services; monitors, verifies, and reconciles expenditures of budgeted funds- Serve as the primary contact for parents and students on residence and personal issues: respond to requests and questions, and provide information on programs, activities, and policies for students, parents, and college representatives.- Maintains liaison with various offices and departments throughout the college to collaborate and consult on a variety of student/institutional issues, and assist in the formulation of college policies as appropriate- Provide team leadership by ensuring cohesiveness at the unit and with the client- Maintain and implement sanitary and safety conditions and training to adhere to auditing procedures and statutory regulations- Accountable for the execution of product and service quality by maintaining highest level of delivery- Promote and support workplace diversity initiatives- Execute strategic plan by implementing short and long-term goals that align with the scope of service, mission and values- Manage by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate. The ideal candidate will have:- A proven track record of successful Student Living leadership experience as demonstrated by articulated results and accomplishments;- Experience working with student engagement/resident life as a Resident Director or Assistant Director or Graduate Assistant;- Experience in counseling/mental health service;- Experience working with facilities and other municipalities on campus;- Demonstrated business and financial acumen with a strong P&L understanding;- Exceptional customer service, relationship building and communication skills;- Experience working with outside vendors and subcontractors;- Strong Leadership skills with a focus on staff development and team building. Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare and Senior Living locations across the United States. Continue your search for Facilities Management jobs. #HEJ1
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Job #77270 - Sodexo is seeking a Restaurant Manager for Luther Manor in Wauwatosa, WI. Located 15 minutes from downtown Milwaukee and Lake Michigan on 29 acres in suburban Wauwatosa, this is a premier retirement community with over 600 Residents. In this role, you report to the Dining Director, oversee the residential dining rooms and will assist with catered events as you work closely with the management team on menu development, resident relations, employee training, and innovative dining activities. Position manages; 20 wait staff and a supervisor, employee training & development, food quality and food safety, daily operations of the dining room, labor costs controls. Critical to your success is the hands-on management of dining events with enthusiasm while providing guidance to employees during resident and client functions to produce outstanding dining experiences. Your Skills Checklist for this position:Formal management training, Servsafe CertifiedRestaurant Management backgroundFront of the house upscale dining and wait staff training experienceSkills to: interview, hire, train, schedule, evaluate, and develop 20 wait staffComputer skills to work in Excel, Word & PowerPointWorking knowledge of HACCP monitors, DOH ComplianceAbility to prioritize & multiple task is essentialCatering experience along with outstanding hospitality skillsExperience in retirement community / country club / restaurant fine dining is ideal! Schedule; 9am-5pm with rotating weekends & holidaysResidents are the heart of everything we do and we welcome you to join our team!Luther Manor, Wauwatosa, WI; http://www.luthermanor.org/ Sodexo Benefits at a glance; http://bit.ly/12E1uUfSodexo - A world leader in Management Serviceshttp://www.sodexousa.com/usen/careers/careers.aspxPlease visit our Network with Us page and consider signing up for our Career Connections eNewsletter.Connect, Search and Apply all on the go with the Sodexo Jobs App! Available for smart phones http://m.sodexo.jobs/jobs_app.htm
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Sodexo Leisure is seeking a Retail Concessions Manager 3 to lead our concessions operations at the Hollywood Bowl in Los Angeles, CA.The Hollywood Bowl is world famous and considered as one of the best concert venues in the world. It is the largest natural outdoor amphitheater in the United States. It is considered the mecca for summer music in Southern California and is the seasonal home of the Los Angeles Philharmonic and home of the Hollywood Bowl Orchestra. It is also a public park and picnic ground. The Retail Concession Manager is a highly visible position and is responsible for daily contact with clients and customers while overseeing all concessions operations. The Retail Concession Manager is responsible for scheduling, training and managing the staff to operate concessions, cash handling, and balancing end of shift reports. This position will be responsible for stocking concession stands and carts with proper counts and products, maintaining accurate inventories weekly, and proper cash handling for all concessions events. Customer service and client relations/satisfaction are top priorities. Ideal candidate will possess the following competencies:- High volume College, University Sports & Leisure Concessions management experience- Strong financial skills and overall food service management experience at large venues- Demonstrated ability to provide leadership strength/depth to a diverse and talented hourly staff team;- Fiscal management experience, including inventory controls, food and labor cost controls; - Strong guest/customer focus, with demonstrated success in developing a team that is customer oriented There is one catch you Must love Loud Music!*Relocation Available* Visit the Hollywood Bowl Website Here Why Choose Sodexo? Explore our Salaried Benefits HEREWorking for Sodexo:How far will your ambition, talent and dedication take you? Sodexo champions a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful and we remain committed to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo is seeking an Retail Manager 2 at University of Pittsburgh in Pittsburgh, PA The University of Pittsburgh is a large urban campus with an enrollment of 28,000 students. Sodexo provides resident dining, retail, catering, club and sports & leisure on campus with a total volume of $ 39 million annually.Sodexo provides a state of the art Retail store called the Quick Zone with over $4 million in annual sales. The position will support a Retail Manager 3 and direct an hourly team of 10. The ideal candidate should have exceptional leadership and team building skills, excellent communication skills, strong client relations, experience in managing high volume and delivering exceptional customer service. The Ideal Candidate will have- solid background w/Food Retail in high volume campus, hospital or similar environment handling multiple venues.- Understanding for increasing retail food sales through: product placement and merchandising.- Be customer / guest oriented to enhance the dining experience.- Systems orientation for menus/graphics/costing/ordering and inventory/Point of Sale systems.- Flexibility to multi-task, delegate, review and adjust employee work schedules.- ability to manage, motivate, schedule and train hourly employees.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Culinary jobs here.
