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Sodexo is seeking a Clinical Nutrition Manager for UNC Lenoir Health Care (licensed for 261 beds) is a community hospital in Kinston, NC which is 30 minutes from Greenville and 90 minutes from Raleigh and just over an hour to the beach Kinston is a small, historic town with a growing arts and food community UNC Lenoir Health Care provides quality inpatient, outpatient, cardiac rehab and preventative health care services to Lenoir and Green counties. The focus of clinical nutrition team is the inpatient population with some outpatient consults through physician referral and the hospital's cancer center. They are active clinical team members participating in daily patient rounds and providing nutrition education and training to staff members. Reporting to the General Manager, the Clinical Nutrition Manager will:- Be highly motivated Registered Dietitian - Two years of Clinical and at least 1 year of lead or Supervisory experience preferred- Manage 1 registered dietitian and the diet office.- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care.- Responsible for meeting Joint Commission/State/Federal and company standards.- Be the primary liaison with the medical team and nursing staff.- Responsible for performance improvement/quality management activities at this institution.- Experience with electronic medical records is preferred.- Be self-directed, flexible, hardworking and a team player.- Demonstrate excellent interpersonal skills and have the ability to work and interact across all generations to make every day a better day for our clients and patients.- NC licensure requiredTo learn more visit: http://lenoirmemorial.org/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo has an outstanding opportunity for a Registered Dietitian with at least 2 year of experience (And at least 2 years lead or management experience) to manage the Clinical Nutrition program at Sutter Medical Center Santa Rosa, located in Sonoma County in the heart of Northern California's wine country. The current facility is licensed for 135 beds. The dynamic environment will offer growth potential as Sutter Medical Center Santa Rosa expands patient, physician, employee, and partner relationships and develops operational excellence in the current facility and transfer the success to the new hospital. Reporting to the General Manager, the ideal candidate will: - Be a Registered Dietitian, with at least 2 years of acute care experience and 2 years of prior management or leadership experience in a health-care setting- have prior experience with electronic medical records charting, the nutrition care process and with Prior room service experience and/ or Sodexo’ s Expressly For You program- Be responsible for supervising and developing a team to foster successful patient care programs, manage the clinical RD staff of 3 and support the clinical nutrition needs of the facility- Have demonstrated skills to manage and develop a clinical staff; monitoring and evaluation of nutrition care services; accreditation and regulatory readiness and review; and establishing and maintaining standards of care- Serve in a leadership role on the Food and Nutrition Services team- have a visible role with client interaction, representing the department on hospital-wide medical staff committees and be an outstanding team player with excellent communication and customer service skills To learn more about Sutter Medical Center Santa Rosa, CA;click here: http://www.suttersantarosa.org/
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Sodexo is seeking a Full-time Clinical Nutrition Manager to join their dynamic team at Saint Joseph Hospital, a 400 bed hospital in Lexington Kentucky. This position will oversee the clinical dietitians at Saint Joseph Hospital and Saint Joseph East.Position will report to the General Manager and will:- Be a Registered Dietitian with experience in all aspects of an acute care setting including med/surg, rehab, and telemetry.- Oversee a team of 8 dietitians.- Have prior experience with the nutrition care process and electronic health records charting.- Work with a team and provide nutritional assessments and care for patients as needed.- Be a self-starter, highly motivated team player, and possess good time management skills.- Responsible for meeting Joint Commission/State/Federal and company standards.- Provide education to patients, as well as staff and work well with physicians, nursing, and ancillary staff.- Work collaboratively with kitchen personnel to enhance the patient dining experience.- Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment.- Have excellent interpersonal communication skills to interact with a wide variety of individuals and groups.- Licensure in Kentucky.To learn more visit: https://www.chisaintjosephhealth.org/saint-joseph-hospital-lexingtonTo learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo, leader in quality of life services has an immediate opening for a Registered Dietitian -Clinical NutritionManager at Contra Costa Regional Medical Center in Martinez, CA. Contra Costa Regional Medical Center is a full service county hospital and offers a complete array of patient-centered health care services delivered in a beautiful facility. With the opening of the Contra Costa Regional Medical Center the people of Contra Costa gained a valuable new community resource: a modern state-of-the-art public hospital dedicated to serving the health care needs of all county residents. For more than a century, Contra Costa's public hospital has been providing quality health care services to the entire community. Our patients know they're receiving excellent medical care. But more than just quality medical care, our patients also receive compassionate care. That's because it's been our philosophy from the beginning to respect the dignity of the patient and extend compassionate and personalized care to all. Reporting to the General Manager, our Clinical Nutrition manager will be responsible for all aspects of the Clinical Nutrition Services. - If you are a registered dietitian with a minimum of 3 years of recent clinical experience and lead management experience, this may be the position for you! The ideal candidate will:- Have prior Clinical management experience in an acute care hospital environment, will be patient focused, an innovative leader with the demonstrated ability to build and maintain strong client relationships- Serve in a leadership role on the Food and Nutrition Services team with strong leadership and communication skills- Be a Registered Dietitian and be able to provide guidance and direction to the nutrition program and manage a team of Registered Dietitians for the inpatient program- Have prior Room Service and/or Sodexo Room Service experience- Represent the department on hospital wide nursing and medical staff committees- Meet DOH/state/federal and company standards.- Be responsible for meeting The Joint Commission/state/federal and company standards- Be the primary liaison with medical and nursing staff- Provide the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment- Possess excellent interpersonal skills to make every day a better day for our clients and residents.- Have passion for driving and improving the patient experience for the population we serveApply Now!Are you ready to start your Sodexo career? Apply now! Connect with this recruiter on LinkedIn or TwitterPlease visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter
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Sodexo is seeking a Registered Dietitian to come join their dynamic clinical team at Blanchard Valley Hospital is a 150 bed facility in Findlay,OH. Position will serve in a leadership role on the Food and Nutrition Services team along with other Sodexo managers. Position will report to General Manager and ideal candidate will:- Serve in a leadership role on the Food and Nutrition Services team along with other Sodexo managers- Have strong management in acute care nutrition services, along with a strong comprehension of the principles of clinical nutrition practice- Have excellent communication and customer service skills, have a track record of proactive interaction with the medical team, and be a great team player- Responsible for attending and representing the Food and Nutrition department during interdisciplinary meetings- Must be eligible for licensure in Ohio- Be responsible for meeting Joint Commission/state/federal and company standards and assist with policy management and development- Be the primary liaison with medical and nursing staff and represent Clinical Nutrition Services- The CNM, along with other management, is responsible for the hiring, orientation, scheduling, training, development, performance evaluations and disciplinary of the patient services staff and RD's- Be responsible for strategic planning in the development of the dietetics team through continual training
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$5,000.00 SIGN ON BONUS!!!!! Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at Huntington Hospital a 620 bed acute hospital located in Pasadena, CA. Is this opportunity right for you?If you are a registered dietitian looking to manage a top rate clinical program while leading and developing a team of dietitians, this may be the job for you. Our dietitians create more than merely a job but a rewarding career by leading teams to exceed client expectations. Are you the experienced Dietitian we’re seeking? Reporting to the General Manager, in this role you will: - Be responsible for managing the Clinical Nutrition Department and about 70% of the time will be spent managing and 30% clinical responsibilities including serving on committees, managing 17 RD's and the diet office- Serve in a leadership role on the Food and Nutrition Services team, managing and providing clinical support to the team while working in conjunction with the team of Sodexo management- Be responsible for the provision, integrity, and integration of nutrition therapy services, as well as the leadership of individuals who implement these functions on a daily basis- Train, mentor and supervise the team of dietitians- Meet DOH/state/federal and company standards- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff The ideal candidate will have/be:- Registered Dietitian with experience in acute care and 2 years as a lead dietitian or clinical nutrition manager or patient services manager- able to work in a fast paced environment and manage multiple priorities- experienced with the Nutrition Care Process and prior experience with electronic medical records charting is helpful- strong leadership and communication skills, both verbal and written- the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment- excellent interpersonal skills to make every day a better day for our clients and residents.- a passion for driving and improving the patient experience for the population we serve- willingness to participate in various patient satisfaction initiatives Apply Now!Are you ready to start your Sodexo career? Apply now!
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Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager 3 position at Shady Grove Medical Center. Selected candidate will manage the nutrition program and Clinical Nutrition team at the 336 bed acute care hospital and attached 117 behavioral health facility. Shady Grove Medical Center is part of Adventist Healthcare, the largest healthcare network based in Montgomery County. The successful candidate will: - Supervise, train and develop a team of 7 RD’s, a Diet Clerk and 5 infant feeding room technicians; - manage the inpatient and outpatient nutrition programs at the acute care and behavior health hospitals;- operate Sodexo’s menu management system;- Interact with client medical staff and nursing on a regular basis; represent the department on hospital-wide medical staff committees.- Lead and drive Performance Improvement and Quality Management projects.- Provide nutrition care to a variety of patient units as needed.The experience/qualities the ideal candidate will have:- Registered Dietitian credentials with a minimum of 3 years acute care clinical experience and at least 2 years of lead or management experience.- excellent communication and customer service skills; work well with staff and the C-Suite- skills in accreditation and regulatory readiness and review, and establishing and maintaining standards of care;- a persistent mindset and be innovative;- strong leadership ability and aptitude for program growth/development;- good time management skills, be a self-starterand outstanding team player. To learn more about Shady Grove Medical Center: https://www.adventisthealthcare.com/locations/shady-grove-medical-center/Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do. As the largest private employer of dietitians’ we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
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Sodexo is seeking a Pediatric Clinical Nutrition Manager to provide leadership as well as nutrition care at the Medical University of South Carolina (MUSC). The Medical University Hospital (Level One Trauma Center) is located in beautiful, historical Charleston, SC. It is a 750 bed teaching hospital and the Children's Hospital makes up approximately 120 of these beds. In the year 2019, we will be transitioning to a free standing Children’s Hospital that will expand our current census and staff. The pediatric hospital offers a variety of specialty care areas such as cardiology, oncology, trauma, Level 3 nursery, endocrinology, nephrology, transplant, etc. $5000 Sign on Bonus Available! The Pediatric Clinical Nutrition Manager responsibilities will include:- Registered Dietitian required- Management of 11 FTE’s inpatient dietitian (Pediatric & NICU -68 bed unit)- Managing a centralized milk preparation room and planning for the growth while moving into a free standing Children’s Hospital;- Prepare for the opening of the New Children's Hospital and Ambulatory Campus in 2019;- Manage Pediatric Telemedicine;- Precept Dietetic Interns;- Maintain a highly visible role with client interaction,- Participates on a variety of Pediatric and Hospital Committees- Participation in Performance Improvement Activities and outcome research projects;- Collaborate with Adult & Outpatient CNMs;- Have demonstrated leadership skills to manage and develop a clinical staff;- Complete nutrition assessment and reassessments as needed; - Two years management experience required- Master's Degree Preferred- SC licensure prior to hire date To learn more about MUSC click here: http://www.muschealth.org/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Clinical Nutrition Manager/Patient Services Manager for Rockledge Medical Center a 298 bed hospital a part of Steward Health System in Rockledge, FL. This hospital is part of Steward Health Care, the largest private, for-profit health care network in the United States. Reporting to the General Manager, the Clinical Nutrition Manager/Patient Services Manager will:- Be highly motivated Registered Dietitian - Two years of Clinical and at least 1 year of lead or Supervisory experience preferred- Manage 3 Dietitians and patient services staff- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care.- Responsible for meeting Joint Commission/State/Federal and company standards.- Be the primary liaison with the medical team and nursing staff.- Responsible for performance improvement/quality management activities at this institution.- Experience with electronic medical records is preferred.- Be self-directed, flexible, hardworking and a team player.- Demonstrate excellent interpersonal skills and have the ability to work and interact across all generations to make every day a better day for our clients and patients.- FL licensure requiredTo learn more visit: https://www.rockledgeregional.org To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Registered Dietitian with at least 2 years experience to manage the Clinical Nutrition program at Woodhull Medical Center. This 370 bed community hospital located in North Brooklyn and is part of the New York City Health and Hospitals Corporation. Reporting to the General Manager of Food and Nutrition, the Clinical Nutrition Manager will:- Lead a team of 11 Dietitians diet office staff.- Be a Registered Dietitian with acute care clinical and leadership experience.- Represent the department on hospital-wide medical staff committees.- Demonstrate skills in managing and developing clinical staff; development of policy and procedures; accreditation and regulatory readiness and review; and establish and maintain standards of care.- Have union experience (preferred)- Have excellent communication and customer service skills, have a track record of proactive interaction with the medical team, be an outstanding team player, and have strong demonstrated leadership skills.- Be familiar with electronic charting and the nutrition care process. To learn more about what Sodexo has to offer Registered Dietitians and view open positions visit www.sodexodietitians.com
