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Search Results Page 36 of 73

Job Locations US-CO-LAKEWOOD
Sodexo is seeking a Food Operations Manager for St. Anthony's and Ortho Colorado Hospital in Lakewood, CO. The Food Operations Manager will manage all patient room services operations for the medical center.  The position offers a salary range of $60,000-$80,0000 per year that is negotiable upon experience and benefits package that kicks in immediately! The successful candidate will: - lead the daily operations of patient room service dining program- manage, schedule and train frontline team and supervisors- coordinate department safety and sanitation- ensure operating standards meet and exceed benchmarks- engage with employees and promote an inclusive culture - rounding with patients and nurses to promote and improve patient satisfaction  We are looking for candidates who have: - management experience in the food service industry - experience leading a team in a kitchen environment and enforcing safety & sanitation protocols - natural ability to lead and build teams and foster engagement - a background as a Registered Dietitian (RD), Dietetic Technician, and/or Certified Dietary Manager is a plus, but not required  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
970378
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-CA-CHULA VISTA
You want high visibility, challenging opportunities and a rewarding environment. Sodexo is seeking a Food Operations Manager 2 for Sharp Chula Vista located in Chula Vista, CA.  This role will help support patient services, retail services and catering. We are seeking candidates that have prior healthcare experience and have a passion for leading and developing teams.  The successful candidate will: - successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;- deliver high quality food services including retail, catering and patient meal management operations; - achieve company and client financial targets and goals;  - develop and maintain client and customer relationships - ensure HACCP, regulatory and standards compliance;  Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - ability to drive employee success to enhance the value of the food and nutrition team; I  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.  ​
System ID
970577
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MA-MARLBOROUGH
Sodexo is seeking a Food Operations Manager 2 for UMass Memorial Health located in Marlborough, MA.  In this role, you will report to the Food GM, and be part of the leadership team overseeing a team of approximately 20 hourly employees.    The successful candidate will:- coordinate all required tasks, and managing scheduling through frontline staff- deliver high quality food services including retail, patient meal management, and catering- ensure compliance with HACCP, regulatory and Sodexo standards- have daily interaction with fellow managers and clinical team to ensure satisfactionIs this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement and supervisory experience- have culinary production experience, including retail food operations and/or healthcare experience- can manage multiple priorities while maintaining a high level of customer service- prioritize tasks and exhibit flexibility to take on additional responsibilities as neededEmployees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.  Learn more about UMass Memorial Health here:  https://www.ummhealth.org/healthalliance-clinton-hospital/clinton-campus Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.  . Continue your search for Food Service Management jobs.  Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   
System ID
970951
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NC-CHARLOTTE
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food and Beverage Operations Manager at Charlotte Douglas International Airport (CLT). An oasis away from the airport hustle, the American Airlines Admirals Clubs/Lounges have become synonymous for comfort and elegance at major airports. The Food and Beverage Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. This manager will work both early morning opening or closing shifts, including weekend hours. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Check out more about Airline Lounge Hospitality! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. **Paid Airport Parking. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
970959
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-VA-ARLINGTON
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food and Beverage Operations Manager at Washington National Airport (DCA). An oasis away from the airport hustle, the American Airlines Admirals Clubs/Lounges have become synonymous for comfort and elegance at major airports. The Food and Beverage Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. This manager will work both early morning opening or closing shifts, including weekend hours. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Check out more about Airline Lounge Hospitality! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. **Paid Airport Parking. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
970965
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-IN-INDIANAPOLIS
Grow your career and develop a team that shares your desire to make a difference!  Sodexo is seeking a Food Operations Manager for Orthoindy Hospital (Northwest Blvd) located in Indianapolis, IN. Perks include: - Comprehensive benefits that start day 1 of hire- No late night shifts- 3 weeks paid vacation your first year- Tuition reimbursement and growth opportunities  - Free meals   The successful candidate will: - have oversight of daily food operations and deliver a high-quality product;- oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- create and deliver innovative and enriching cafe experiences for patients, family and staff daily;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development.- manages cash handling protocols & control procedures according to Sodexo policies;- develop and maintain client and customer relationships;   Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - experience with oversight of diet offices; and/or- strong management skills, preferably in healthcare.  Learn more about Orthoindy Hospital HERE  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
971179
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NY-Syracuse
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a Food Operations Manager 2 to join ourculinary team at our senior living account in the Syracuse - Utica, New York area. This position will oversee the kitchen operations at the senior living community.  This position will report to the General Manager and manage a staff of approximately 20-25 hourly kitchen staff.  Ability to work flexible hours and rotate weekend coverage is essential in this role.  The successful candidate will: - have oversight of the day-to-day kitchen operations;- perform management functions that include direct supervision of hourly associates including employee development, scheduling of staff;- evaluate and develop service levels for the overall resident meal service program targeted to exceed resident and customer satisfaction; - collaborate with clinical, food service and interdisciplinary teams to enhance the resident experience;- ensure that the highest possible standards of food handling, preparation and presentation are achieved;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits.. Is this opportunity right for you? We are looking for candidates who have:- has two or more years prior food service management experience, ideally in skilled or healthcare environment;- passion for our residents and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; and- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies.Sodexo offers a full array of benefits that start on your first day!  Benefits include:  paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Benefits start on your 1st day!!  Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an o
System ID
971298
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-NY-FLUSHING
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Live! Airport Lounge Segment has an exciting opportunity for a Food and Beverage Operations Manager 2 at LaGuardia Airport (LGA)! An oasis away from the airport hustle, our Delta Sky Clubs/Lounges have become synonymous for comfort and elegance at major airports throughout the world. Reporting to the General Manager, the Food and Beverage Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. This manager will work both early morning opening or closing shifts, including weekend hours.  Great opportunity for a hospitality-minded individual looking to grow their career! The successful candidate will:- have previous food and beverage experience within hotels, restaurants or similar upscale hospitality venue;- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Check out more about Airline Lounge Hospitality! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Airport Parking Provided. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
971310
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-SC-WEST COLUMBIA
Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking a Food Operations Manager 2 for Lexington School District Two serving the Cayce, West Columbia, Pine Ridge, and Springdale communities located in West Columbia, SC. This position will report directly to the General Manager and will oversee the program standards and school nutrition operations. The successful candidate will:- have oversight of day-to-day operations; - deliver high-quality food service; - achieve company and client financial targets and goals;  - develop and maintain client and customer relationships; - develop strategic plans; - create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Learn more about Lexington School District Two at https://www.lex2.org/Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
971532
Category
Food Service
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-MA-EVERETT
Sodexo is seeking a Food Operations Manager 2 for Everett Hospital, located in Everett, MA.  This Operation Manager is the leader of the hosptial, reporting to the AGM who covers all three CHA hosptials as well as inpatient and outpatinet dietetics throughout the CHA system. Your role is to lead the current team at Everett and ensure the daily operation is providing proper food handling, safety, and service to all those we feed and encounter.   Everett Hosptial is a 114 Bed Hosptial containing Outpatient clinics, Surgery, Emergency Department, Two Med Surg Floors, ICU,  Psychiatric Care, all in a comminity hosptial setting. Within Food & Nutrition we provide inpatinet meals, a full service cafe, catering, floor stock, and are working to open a micro mart in the coming months.   The successful candidate will:- coordinate all required tasks, and managing scheduling through frontline staff- deliver high quality food services including retail, patient meal management, and catering- achieve company and client financial targets and goals- ensure compliance with HACCP, regulatory and Sodexo standards- have daily interaction with fellow managers and clinical team to ensure patient satisfactionIs this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement and supervisory experience- have culinary production experience, including retail food operations (healthcare experience a +)- can manage multiple priorities while maintaining a high level of customer service- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This section does not apply to external candidates. Learn more about Everett Hospital here:  https://www.challiance.org/locations/everett/cha-everett-hospital Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.  . Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
971582
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site