Sodexo is seeking a dynamic Food Operations Manager to join our food service team at Neshaminy Manor in Warrington, Pennsylvania. Neshaminy Manor is a 360-bed sub-acute/skilled care facility providing short-term and long-term care in the heart of scenic Bucks County, Pennsylvania. We’re looking for a resident-focused professional with experience in both front and back of house dining operations. Typical shift is 7:30am - 4:30pm, may vary with one weekend a month coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Sodexo is hiring a Food Operations Manager 1 at Unity Point Trinity Regional Hospital in Fort Dodge, IA. The Food Operations Manager will be responsible for directing and overseeing the food service team and ensuring smooth and successful operations. The Food Operations Manager will come with food service leadership experience and proven ability to build teams, mentor others, and drive customer satisfaction.
Sodexo is seeking a Food Operations Manager 1 for our premier account, Lakeside Retirement Community at Waterman Village in Mount Dora, FL. This upscale Continuing Care Retirement Community (CCRC) embodies the true spirit of community where Residents enjoy the security of a worry-free lifestyle. The campus provides active Seniors a variety of programs and amenities, as well as a full continuum of on-site healthcare services. To learn more about Waterman Village: Waterman Village
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Operations Manager 2 position will support our Healthcare Systems based in the Twin Cities, North Dakota, South Dakota, and Iowa. The ideal candidate must be willing to travel. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and...
Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Southwest Minnesota State University in Marshall, Minnesota. This Food Operations manager will oversee Retail venues and catering on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is hiring a Food Operations Manager 2 for our partnership with Deer Creek Public Schools, located in Edmond, OK. Deer Creek is a fast-growing district and provides the opportunity to grow your career along with the district which will be opening multiple new schools in the upcoming years. This position will report directly to the District Manager and will oversee a team of approximately 50 employees. Day to day, this role will be responsible for serving the National School Breakfast and Lunch Program (NSLP and NSBP) and overseeing cafeteria operations at 10+ schools. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and...
Sodexo at California State University San Marcos (CSUSM) is seeking an exceptional Catering Operations Manager 2 to manageour diverse and vibrant Catering program. You'll lead events from initial inquiry to flawless execution. This role is perfect for someone who thrives in a fast‑paced setting, loves building client relationships, and delivers hospitality with excellence! Seeking candidates with high-end full-service catering experience with proven success as a team leader and skilled at growing a Catering program that exceeds service expectations.
*Sign-on Bonus Available* Sodexo is seeking a dynamic Food Operations Manager to lead dining room operations at Luther Manor in Wauwatosa, Wisconsin. Luther Manor is a not-for-profit Life Plan Community situated in a beautiful, park-like setting with gardens and open green spaces, yet close to the city’s culture and conveniences. We’re looking for a hospitality-driven professional with strong front-of-house leadership experience and a passion for mentoring and training staff. Typical shift is 9:30am - 6:30pm, may vary with some weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Sodexo's Campus Segment at The State University of New York at New Paltz (SUNY New Paltz) is seeking a Food Operations Manager2 to oversee all aspects of campus dining operations. SUNY New Paltz, a historic and vibrant public college located in the Hudson Valley, traces its roots to 1828 and is one of only four SUNY institutions located in the New York metropolitan area. Position Overview:This leadership role reports directly to the General Manager and serves as second-in-command, stepping in during the GM’s absence. With a managed volume exceeding $14 million annually, the Food Operations Manager will oversee residential dining, high-volume retail, catering, the on-campus bakery, and the Bake/Coffee Shop. This position is highly focused on service excellence, team development,...
Food Operations Manager 2Sodexo Corporate Services | Federal Reserve Bank – Richmond, VA Are you a financially savvy food service leader who thrives in a dynamic, high‑profile corporate environment? Sodexo Corporate Services is seeking an experienced Food Operations Manager 2 to support a premier account at the Federal Reserve Bank in Richmond, VA. This role is perfect for someone who loves numbers, insights, and impact—and who also enjoys being connected to day‑to‑day operations without being hands-on in the kitchen. About the OperationYou’ll support a diverse, hospitality-forward food program that includes:- Corporate Café with 5 stations (grill, deli, entrée, global cuisine, salad bar + rotating pop-ups)- Café hours: 7:30 AM – 1:30 PM- 24-hour Grab & Go with self...
