Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Food Services Manager 2 for North Oaks Hospital located in Hammond, Louisiana. North Oaks Health System is a 300-bed facility and one of Louisiana’s largest and most progressive community hospital organizations strategically based between New Orleans and Baton Rouge. The Food Services Manager 2 will report to the General Manager, oversee cafeteria retail with about 800 customers daily and support the regulatory standards for the entire department. We are seeking a charismatic and organized manager to support a team of 15 frontline staff and ensure client and customer needs are satisfied. The preferred candidate should have experience as a working manager in food service and...
Sodexo is seeking a dynamic Food Service Manager to lead food and beverage operations at Vinson Hall, a Life Plan Community located on a park-like oasis in vibrant McLean, Virginia and just miles from our nation’s capital. We’re looking for a hospitality-driven professional with strong front-of-house leadership experience and a passion for mentoring and training staff. A background in restaurants or country clubs is highly preferred. Typical shift is 11:00am - 8:00pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Sodexo is seeking a dynamic Food Service Manager 2 to assist with overseeing our dining operations at St. Joseph Villa in Flourtown, Pennsylvania. St. Joe's Villa is Catholic senior living community with over 300 retired sisters and lay residents. The Food Service Manager will be hands-on, moving from front of house to back of house. Typical shift is 10:00am - 6:00pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Sodexo is seeking a Food Service Manager 2 to join our team at Norman Public Schools. This manager will provide hands-on supervision for multi-functional food service areas, ensuring strong client satisfaction, retention, and positive engagement across the account. The role contributes to account revenue and operating profit through the effective implementation of Sodexo programs while executing against Standard Operating Procedures. This manager will also lead the day-to-day execution of menu programs, ensure compliance and safety standards are met, and oversee daily operational deliverables. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning...
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking an experienced Food Service Manager 3 to support multi-functional food service operations in the main dining hall at SUNY Oneonta, a showcase campus account. This role ensures exceptional customer and client satisfaction while driving operational excellence, safety, and financial performance. As the Food Service Manager 3, you will lead daily dining hall operations, support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef. You will champion Sodexo standards, foster a positive and engaged team culture, and contribute to overall account profitability through strong execution and...
Let your passion for people be the driver of your success! Sodexo’s Campus Segment is seeking a Food Service Manager 3 at Ramapo College of New Jersey in Mahwah, NJ. We are seeking a dynamic and creative Food Service Manager to join our team and lead residential dining operations for a vibrant and diverse student community. This role blends strong operational leadership with innovation—analyzing dining trends, student feedback, and service patterns to introduce fresh menu ideas and engaging dining experiences. As a key member of the residential dining team, you will help maintain the overall look, feel, and hospitality of the dining experience while building meaningful connections with students and staff. You will ensure high standards of food quality, safety, service, and...
Relocation Assistance is Offered! Sodexo at Acansa Dining Hall at Arkansas State University is looking for a Resident Dining Manager. This is the central hub of the on‑campus dining experience, offering students a welcoming, community‑focused environment built around variety, freshness, and culinary creativity. With nine distinct dining concepts, Acansa provides a diverse range of flavors and options designed to meet the needs of every Red Wolf, from comfort‑food favorites to wellness‑driven meals and global cuisine, including weekend brunch. This foodservice manager role will oversee a team of 65 including 1 Manager, that will also include concessions during the fall football program. The hours and shift can vary due to the needs of the business, including some...
SodexoMagic is seeking a Food Service Manager 3 for the Tuskegee University located in Tuskegee, AL. The perfect candidate for this manager will have a passion for customer service, and strong experience with knowledge of retail food concepts. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation...
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting Resource Food Service Manager 3 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 3 for our Camp Lajeune location feeding over 1500 meals a day to our U.S. Marines. The position is responsible for a budget of over $4,500,000 annually and manages 13 Sodexo employees as well as 13 sub partner employees in a union environment. There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the...
Let your passion for people drive your success! Sodexo is seeking a Food Service Manager 3 at Randolph College in Lynchburg, VA. You will oversee Resident Dining and assist with Catering and Retail operations as needed. Seeking a dynamic team player with a strong background in managing frontline staff and developing teams across food service environments.