Synchrony Headquarters | Stamford, CTSodexo Corporate Services Sodexo Corporate Services is seeking a talented, adaptable, and innovative Catering Executive Chef to join our team at the prestigious Synchrony Headquarters in Stamford, CT. This is a unique opportunity for a culinary professional who excels in both high-volume catering and elevated, personalized dining experiences. What Makes This Role ExcitingThis is far from a traditional catering role. You’ll have the opportunity to:- Work across a wide spectrum of culinary experiences—from bulk catering to refined, plated dining- Showcase your talent through interactive cooking classes and demonstrations- Bring creativity and innovation to a high-visibility corporate environment- Make a direct impact on...
Boston, MA (Liberty Mutual Campus)Sodexo Corporate Services Sodexo Corporate Services is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary and catering program at Liberty Mutual’s corporate headquarters in Boston. This is an exciting opportunity for a hands-on culinary leader who thrives in a fast-paced, high-profile environment supporting executive clients, large-scale events, and daily conferencing operations. Why Join Sodexo?At Sodexo, you’ll be part of a global organization committed to culinary excellence, innovation, and career growth. We empower our teams to create memorable dining experiences while fostering a culture of respect, collaboration, and development. Ready to Make an Impact?If you’re a passionate chef...
Join us and help deliver one-of-a-kind, elevated catering experiences for our campus community. Sodexo's Campus Segment is seeking a talented Catering Manager 2 to join our team at UMass Boston, a campus entering a dynamic new era of growth, innovation, and impact. As the most diverse university in New England and one of the most diverse in the nation, UMass Boston offers a vibrant environment and a high-performing team committed to excellence. The Catering Manager 2 oversees the full scope of catering operations, ensuring flawless execution from planning through event completion. This role is highly service-driven and detail-oriented, with responsibility for event operations, staff leadership, client engagement, and vendor coordination. The ideal candidate brings both...
Sodexo is seeking a Catering Manager 2 for South Carolina State University in Orangeburg, to be responsible for overseeing all aspects of catering operations. This is an exciting opportunity to join a progressive, innovative, and creative team as the Catering Manager 2, and a fantastic opportunity to help steward a growing dining program through a period of investment and evolution. Orangeburg is convenient to both Charleston and Columbia, and ideally situated near the cross roads of I26 and and I95. Join the team, grow your career, and make a difference. South Carolina State University (SCSU or SC State) is a public, historically black, land-grant university in Orangeburg, South Carolina. It is the only public, historically black land-grant research university in South Carolina, is a...
*NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking a Catering Manager 2 to lead all catering operations for our food team at HMH Jersey Shore Medical Center located in Neptune City, New Jersey. Jersey Shore Medical Center operates with approximately 700 beds, serving as a major regional academic medical center. Specific recent data indicates it has 628 staffed beds and includes an 88-bed children's hospital (K. Hovnanian Children's Hospital)
Sodexo Magic is seeking an experienced Catering Manager 2 to support and elevate catering operations at Morgan State University in Baltimore, Maryland. Morgan State University, known as “The National Treasure,” hosts a wide range of academic, social, and professional events throughout the year—creating strong demand for exceptional dining and catering services that enhance the overall campus experience. The Catering Manager 2 is responsible for planning, coordinating, and executing all campus catering services. This role ensures each event is delivered with the highest level of quality, hospitality, and professionalism. Working collaboratively with Dining leadership, campus partners, and clients, the Catering Manager oversees event logistics, staffing, and financial processes to...
Sodexo is seeking a Catering Manager 3 for The University of Missouri Kansas City. You will lead an outstanding Catering team managing multiple events throughout the year. Seeking candidates with proven experience managinghigh‑volume, high end catering programs, with a strong emphasis on exceptional customer service, communication, event planning, presentation, and end‑to‑end event execution. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Join a great team where students are at the heart of everything we do! Sodexo's Campus Segment is seeking an experienced Catering Manager3 to lead and grow catering operations for the University of Southern Maine. Supporting the Portland, Gorham, Lewiston/Auburn, and Maine Law School campuses, this role is responsible for delivering exceptional catering experiences ranging from everyday meetings and student events to formal receptions, plated dinners, and Board of Trustees functions. Based primarily on the Portland campus, this position will oversee a thriving catering program with more than $1 million in annual volume and significant growth opportunities. The successful candidate will be a dynamic leader who is passionate about hospitality, event execution, client satisfaction,...
Do you strive to create amazing culinary experiences? Sodexo’s Campus Segment is seeking an experienced and dynamic Catering Manager at Lehigh University, located in Bethlehem, PA. In this role, you will be responsible for the organization, coordination, and flawless execution of university, campus, and third-party events. The ideal candidate will have a strong catering background, experience managing upscale and high-profile events, and the ability to plan and execute multiple functions simultaneously. This is a dynamic opportunity for a creative, customer-focused catering professional who thrives in a fast-paced environment and takes pride in delivering exceptional service and memorable dining experiences that bring people together.
Sodexo is seeking a Catering Manager 3 at Arkansas State University, located in Jonesboro, AR. Our Catering Manager Leads the operations of Arkansas State University's campus-wide catering program in Jonesboro - a growing regional hub in Northeast Arkansas known for its strong healthcare sector, vibrant small-business community, and easy access to outdoor recreation. This role oversees all aspects of event planning and execution for functions ranging from departmental meetings to major university ceremonies, donor events, athletic hospitality, and large student gatherings. Responsibilities include menu coordination, staffing and training, budgeting, inventory oversight, client relations, and ensuring high standards of food quality, service, and regulatory compliance. Operating in a...
