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Sodexo is seeking a Catering Manager 2 for South Carolina State University in Orangeburg, to be responsible for overseeing all aspects of catering operations. This is an exciting opportunity to join a progressive, innovative, and creative team as the Catering Manager 2, and a fantastic opportunity to help steward a growing dining program through a period of investment and evolution. Orangeburg is convenient to both Charleston and Columbia, and ideally situated near the cross roads of I26 and and I95. Join the team, grow your career, and make a difference. South Carolina State University (SCSU or SC State) is a public, historically black, land-grant university in Orangeburg, South Carolina. It is the only public, historically black land-grant research university in South Carolina, is a...
Catering Manager – Corporate ServicesLocation: Georgetown, KentuckySodexo – Quality of Life ServicesSodexo’s Corporate Services division is seeking a talented and driven Catering Manager to join our team in Georgetown, Kentucky—where attention to detail, elevated service, and creativity come together to deliver exceptional dining experiences for our esteemed clientele. This is a "roll-up-your-sleeves" leadership position, ideal for someone who thrives in fast-paced environments and enjoys both the strategic and tactical sides of event execution. As Catering Manager, you will be responsible for overseeing all aspects of catering operations within a sophisticated corporate setting. You’ll bring your strategic mindset, operational expertise, and refined sense of hospitality to...
Sodexo's Campus Dining segment has a potential new opportunity for a Catering Manager 3 in Central Minnesota. Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This Catering Manager will oversee all catering events on campus and will be responsible for all execution of our catering events. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo's Campus Dining segment has a potential new opportunity for a Catering Manager 3 in Southeastern Minnesota. Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This Catering Manager will oversee all catering events on campus and will be responsible for all execution of our catering events. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Muhlenberg College is seeking a dynamic Catering Manager to oversee the Catering Operations and support Resident Dining Operations. Our ideal candidate will be a self-starter with excellent communication skills and the ability to effectively manage multiple priorities in a dynamic environment. Strong financial and analytical skills are mandatory for this position. Experience managing a food service team in an education environment is strongly preferred. Exceptional customer relations and team-building skills are a must! Muhlenberg College values the dining program as a critical part of creating a healthy body and facilitating the development of an inquisitive and healthy mind. As part of a successful and active campus community, Muhlenberg dining offers excellent and unique...
Join the Sodexo Campus team, where your creativity and leadership will bring campus events to life. RELOCATION ASSISTANCE AVAILABLE! Sodexo’s Campus Segment is seeking an experienced and dynamic Catering Manager 3 located in Western, NY. In this role, you will be responsible for the organization, coordination, and flawless execution of university, campus, and third-party events. The ideal candidate will have a strong catering background, experience managing upscale and high-profile events, and the ability to plan and execute multiple functions simultaneously. This is a dynamic opportunity for a creative, customer-focused catering professional who thrives in a fast-paced environment and takes pride in delivering exceptional service and memorable dining experiences that bring...
Sodexo is seeking a Catering Manager 4 for Creighton University in Omaha, Nebraska. Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This senior-level Catering Manager will oversee all catering operations on campus and will be responsible for all innovative event concepts, partnerships, and will oversee all aspects of our catering program. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo Magic is seeking a Catering Manager 4 for Morgan State University in Baltimore, Maryland. Sodexo Magic manages catering for the entire campus, which caters to a wide variety of events. The Catering Manager will oversee all catering operations on campus and will be responsible for event concepts, partnerships, and overseeing all aspects of our catering program.
Campus team at SUNY Plattsburgh, where your creativity and leadership will bring campus events to life. Sodexo's Campus Segment is seeking a Catering Manager 4 for SUNY Plattsburgh, located in Plattsburgh, NY. The Catering Manager will be responsible for the organization, coordination, and execution of university/campus and third-party events. The ideal candidate will have a strong catering background, experience with upscale events, and the ability to plan, execute, and coordinate multiple catering functions simultaneously. This is a dynamic opportunity for a creative, customer-focused catering professional who thrives in a fast-paced campus environment and takes pride in delivering memorable dining experiences that bring people together.
About the RoleWe’re seeking an experienced and polished Catering Manager to lead high-touch, upscale catering operations for one of our most prestigious VIP clients in New York City. This is a hands-on, detail-driven role where your passion for hospitality and excellence will shape unforgettable experiences.You’ll oversee every aspect of catering — from concept and menu development to flawless on-site execution — ensuring seamless coordination between culinary, service, and client teams. This is a dynamic, hands-on role where your leadership, creativity, and attention to detail will directly shape the client experience. About Us:At The Good Eating Company, we create culinary experiences worth discovering and sharing. In the places where people care about food, we bring the...