Job Listings

Sodexo is seeking our Campus Executive Chef at West Virginia University in Morgantown, WV. RELOCATION ASSISTANCE AVAILABLE!  Our successful candidate will have campus dining innovation experience, excellent professional polish and will directly impact all culinary operations with oversight of culinary innovation, standards, and programs as well as supporting, training, and developing 8 executive chefs and their teams. Our leader will have experience managing up to a $30M budget bottom line and top line, be responsible for systems, programming and be a true leader who remains ahead of innovation and trends and knows what is important to the student experience.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at...

As the Catering and CafeExecutive Chef in Sodexo's Corporate Services you'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. Your responsibilities include overseeing kitchen operations, managing a team of talented cooks, and consistently delivering premium culinary offerings that elevate our brand. The Executive Chef will overseeing a corporate cafe with breakfast and lunch operations Monday - Friday. Your expertise will guide daily meal preparation, and your ability to multitask will ensure smooth operations. We're looking for a hands-on, customer-focused leader who excels in a fast-paced environment, with prior catering culinary experience, supervisory skills, and a commitment to excellence, you will drive the...

SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a CateringExecutive Chef at Sodexo, you’ll lead catering culinary operations at a premier client in Battle Creek, Michigan. You'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. Your responsibilities include...

The Good Eating Company is looking for a Catering Executive Chef to join our team at one of our high-profile account in Palo Alto, California. This is a hands-on culinary role that will focus on the continued growth of our catering department. Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong culinary leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision.  About the Catering OperationOur events range from Continental Breakfasts, Lunches to snack delivery to 5 course plated meals for the CEO and Executives.  We are looking for Catering Executive Chef with great communication and training...

Sodexo is seeking a Catering Manager 2 at George Mason University in Fairfax, VA. The Catering Manager will oversee the catering operations for a small to mid-sized location/unit, managing a catering volume between $500K and $1M. The successful candidate will have a hands-on approach to organizing and executing catered events. The position requires strong client interaction and engagement. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Catering Manager for a University in South Central Pennsylvania (Susquehanna River Valley). This role will have oversight of Sodexo resources, recipes, systems, and use of catering programs to direct daily catering events including, food production, inventory, product deliveries, invoices, and procurement operations. The Catering Manager will also oversee the sales process for catering and/or conference service events and work with clients and customers to design events. 

Sodexo is seeking a Catering Manager 2 for South Dakota State University located in Brookings, South Dakota. Sodexo manages the catering for the entire campus which caters to a wide variety of events, from on-campus meetings, graduations, weddings, VIP events, and much more. The Catering Manager 2 will have a strong focus on catering operations, assist in building relationship with current and potential clients, and assist in executing on-trend events.

Sodexo is seeking a strong Catering Manager 3 at Wisconsin Lutheran College located in Milwaukee, WI. This Catering Manager will work closely with our General Manager on all the operations on campus, and will be responsible for managing event concepts, partnerships, and will oversee all aspects of our catering program. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Grow your career and develop a catering team that shares your desire to make a difference!  Sodexo is seeking an experienced Hands-On Catering Manager 3 for Minnesota State University, Mankato, MN.   MSU is a 350 acre campus that overlooks the Minnesota River Valley and Mankato is a fast-growing community of 50,000+ just 80 miles south of Minneapolis/St. Paul.   Reporting directly to the Resident District Manager, the Catering Director will oversee all Catering activities on campus - up to 40 events per week ranging from daily catering for the college, to high volume - large events, to high end, plated VIP dinners.  Role will include interacting with key stakeholders, faculty and staff to share the diversity of catering that Sodexo offers - and overseeing events from start to...

Sodexo is seeking a Catering Manager 3 for a high-profile auto manufacturing account in Georgetown, Kentucky. The Catering Manager role is key to managing successful catering events as well as working with client partners. Sodexo provides the corporate service account with food, nutrition, environmental, and facilities management solutions. The Catering Manager 3 will oversee the logistics of the catering department.  SodexoMagic SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson...