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Job Locations US-CA-GLENDALE
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Sodexo is seeking a Clinical Nutrition Manager to join their team at USC Verdugo Hills Hospital, located in North Glendale, CA.The Clinical Manager will be responsible for serving in a clinical and operational, leadership role on Food and Nutrition Services team and maintain the responsibility for directing and developing patient care programs. This role requires the selected candidate to maintain a highly visible role, interact with clients, and represent the department on hospital-wide medical staff, nursing and interdisciplinary committees. Reporting to the Director of Clinical Nutrition the ideal candidate will:- Be a registered dietitian with 3-5 years of experience, including one year of project management or leadership;- have prior management experience and/or demonstrate leadership skills;- preferably have an advance degree Masters and/or advanced certification;- have experience with a variety of patient populations with the ability and desire to maintain clinical skills;- be required to perform in a clinical capacity (typically 2 days a week) as well as a management role.                      Is this opportunity right for you? We are looking for candidates who:- Will work closely as part of the clinical team and play an integral role with a mission to exceed client satisfaction through the application of Sodexo programs, and Lead and drive Performance Improvement and Quality Management projects;- have the ability to be self-directed, flexible, and a team player and have excellent time management, verbal, and written communication skills;- takes initiative, is innovative, and passionate about nutrition and elevating our practice;- be responsible for meeting DNV/state/federal and company standards.USC Verdugo Hills Hospital, part of Keck Medicine of USC, has been serving the needs of patients in the cities of Glendale and La Cañada Flintridge, as well as the surrounding Foothill communities of Southern California for more than 40 years.   Our mission is to provide personalized, high-quality healthcare relevant to our patient community.Part of the University of Southern California’s medical enterprise, USC Verdugo Hills Hospital’s services include a 24-hour emergency room, a primary stroke center, bariatric and minimally invasive surgery, OB-GYN and infant services, orthopedic surgery, occupational, physical and speech therapy, cardiac rehabilitation and imaging and diagnostic services. In addition, the hospital is opening up a new level 2 NICU. Learn more about https://uscvhh.org/      Learn more about Sodexo’s Benefits  Not the job for you?At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Health Care, Personal and Home Health Services, and Senior Living locations across the United States. Continue your search for Nutrition jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
654018
Category
Nutrition
Job Locations US-GA-ATLANTA
Come work for the world’s leading private employer of Registered Dietitians! Sodexo is currently seeking a Clinical Nutrition Manager/Patient Services Manager at Crestview Health and Rehabilitation Center located in Atlanta, GA. The facility is licensed for 300 beds and a part of the Grady Health System located close to Hartsfield Airport. The CNM is a key role in the unit and will be responsible to manager two RD'S as well as the patient services team. Reporting to the General Manager the Clinical Nutrition Manager will:- Be a Registered Dietitian with experience in long term care.- Supervise the two RD's and the patient services employees. 50% clinical & 50% patient services- Provide nutritional care to the sub-acute rehab patients and long-term care residents. - Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our clients and residents.- Have a passion for driving and improving the resident experience for the Seniors we serve.  - Licensure in Georgia required Learn more about : http://bit.ly/3iQ9WKH Learn more about Sodexo’s BenefitsIs this opportunity right for you? We are looking for candidates who have: - Registered Dietitian credentials and be licensed in GA is required;- Strong verbal and written communication skills; - Good time management skills be a self-starter and a team player; and/or- The ability to work well with physicians, nursing and ancillary staff.Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!  
System ID
660414
Category
Nutrition
Job Locations US-LA-ALEXANDRIA
Your nutritional know-how can help patients in your community live happier, healthier lives. Sodexois seeking a Registered Dietitian for the Clinical Nutrition Manager position at HCA Rapides Regional Medical Center in Alexandria,LA. HCA Rapides Regional Medical Center is a high volume Level 2 Trauma Center located in Central Louisiana.  The emphasis here is on the Patient Experience. Looking for a leader to join our Team and drive Patient Satisfaction through Food and Nutritional Services. $3000 Sign on Bonus available! The ideal candidate:- Will have strong clinical nutrition skills and be able to establish proactive relationships with the medical staff. - Be responsible for the clinical program, direct care of patients, as well as provide oversight for regulatory and accreditation preparation and visits.(50% patient load 50% management)- Supervise client dietitians and be able to collaborates with patient services.- Additional responsibilities will include training and education of staff and personnel, and working with the food and nutrition management team to achieve patient satisfaction goals.- Candidates should have excellent communications and strong customer service skills.improvement - Participates in performance activities- Experience with electronic health records is ideal.- Candidate should be licensed as in LA or eligible to obtain license.before startingIs this opportunity right for you? We are looking for candidates who have: - Strong verbal and written communication skills; - Good time management skills be a self-starter and a team player; and/or- The ability to work well with physicians, nursing and ancillary staff. Learn more about: https://rapidesregional.com/Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
System ID
661892
Category
Nutrition
Job Locations US-CA-REDDING
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Sodexo is seeking a Clinical Nutrition Manager to join their team at Shasta Regional Medical Center in Redding, CA. Shasta Regional Medical Center is a 226-bed acute care hospital offering inpatient, outpatient and wellness services.  The Clinical Manager will be responsible for serving in a clinical and operational, leadership role on Food and Nutrition Services team and maintain the responsibility for directing and developing patient care programs. This role requires the selected candidate to maintain a highly visible role, interact with clients, and represent the department on hospital-wide medical staff, nursing and interdisciplinary committees. Reporting to the General Manager the ideal candidate will:- Be a registered dietitian with 2-5 years of experience, including one year of project management or leadership;- Have prior management experience and/or demonstrate leadership skills;- Preferably have an advance degree Masters and/or advanced certification;- Have experience with a variety of patient populations with the ability and desire to maintain clinical skills;- Be required to perform in a clinical capacity (typically 50% of the time) as well as a management role (typically 50% of the time).                      Is this opportunity right for you? We are looking for candidates who:- Will work closely as part of the clinical team and play an integral role with a mission to exceed client satisfaction through the application of Sodexo programs, and Lead and drive Performance Improvement and Quality Management projects;- Have the ability to be self-directed, flexible, and a team player and have excellent time management, verbal, and written communication skills;- Takes initiative, is innovative, and passionate about nutrition and elevating our practice;- Will be responsible for meeting DNV/state/federal and company standards.Shasta Regional Medical Center is nationally recognized and accredited by the Joint Commission; offering a diverse range of medical services from Emergency Medicine, Critical Care, General/Specialty Surgery, Cardiovascular Service, Neurosciences and Orthopedic as well as Behavioral Health Services. The outpatient support services includes a Cardiac Rehabilitation Center, Pulmonary Rehabilitation and Wound Care Center.Committed to making the facility a safe place for care and has earned an Award of Excellence from Heathgrades for Patient Safety.As a long-standing community partner, Shasta Regional Medical Center is dedicated to ensuring the health and wellness of northern California remains strong. Learn more about https://www.shastaregional.com/ Learn more about Sodexo’s Benefits  Not the job for you?At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Health Care, Personal and Home Health Services, and Senior Living locations across the United States. Continue your search for Nutrition jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
667483
Category
Nutrition
Job Locations US-OH-CLEVELAND
Sodexo is seeking a motivated Registered Dietitian for a Clinical Nutrition Manager position for UH-Parma Medical Center, a 332-bed acute care facility conveniently located in Parma, OH a part of the Greater Cleveland area. The Clinical Nutrition Manager is responsible for inpatient and outpatient medical nutrition therapy. Is this opportunity right for you? If you are a registered dietitian looking to demonstrate your exceptional leadership experience while enhancing the nutrition program at UH – Parma Medical Center, this may be the job for you. This position will lead and manage all clinical activities. Are you the experienced dietitian we’re seeking? In this role you will:- Serve in a leadership role on the Nutrition Services team along with other Sodexo managers- Represents the department on hospital wide nursing and medical staff committees- Meet DOH/state/federal and company standards. Be responsible for meeting The Joint Commission/state/federal and company standards- Be responsible for the hiring, orientation, scheduling, training, development, and performance evaluations of the RDs and diet office staff.- Provide in-patient and out-patient nutrition instruction as needed and be involved in community education programs- Support management operations of the department from time to time as needed.- Be responsible for the Department Policy & Procedure manual The ideal candidate will have/be: - Registered Dietitian- strong leadership and communication skills, both verbal and written.- the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment- excellent interpersonal skills to make every day a better day for our clients and residents.- a passion for driving and improving the patient experience for the population we serve.- willingness to participate in various patient satisfaction initiatives Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Healthcare, Personal and Home Health Services, and Senior Living locations across the United States. See more Nutrition jobs here.
System ID
668043
Category
Nutrition
Job Locations US-TX-SAN ANTONIO
With your leadership excellence, you’re ready to move up to the next level! Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at Metropolitan Methodist Hospital in San Antonio, TX. Metropolitan Methodist Hospital is one of the system’s nine acute care hospitals. Located near downtown San Antonio, Metropolitan Methodist is a 338-bed facility, providing a complete range of healthcare services to the many neighborhoods and businesses that border its centralized location. Methodist Healthcare System is a 50-50 co-ownership between Methodist Healthcare Ministries, South Texas’ largest non-public funding source of community health care, and HCA Healthcare, the nation’s leading provider of health care services.  - The facility offers outstanding cardiac care, general and surgical care, emergency services, neurosurgery, inpatient rehab services, bariatric services, and sleep disorder evaluation. - In 2005, Metropolitan Methodist Hospital Women’s Pavillion, now known as The Suzell Waller Women’s Pavilion, opened its doors. This is the only facility in downtown San Antonio completely dedicated to the health of women and their newborn babies. - 16-bed Level III NICU - Expanded ICU (additional 24 beds)  The Clinical Nutrition Manager serves in a clinical and operational, leadership role on the Food and Nutrition services team. This high visibility role will interact with our client and represent the department on medical, nursing and interdisciplinary committees, providing operational oversight at the direction of the Sodexo General Manager We are seeking candidates who will actively engage our customers to strategically take our programs to the next level. The ideal candidate will:- Monitor and evaluate nutrition care services; accreditation and regulatory readiness and review; and establishing and maintaining standards of care.- Work as part of the clinical team and play an integral role with a mission to exceed client satisfaction through the application of Sodexo programs.- Lead and drive Performance Improvement and Quality Management projects.- Be a self-directed, innovative, flexible team player with excellent time management skills, verbal and written communication skills.- Have prior experience with electronic medical records charting and Nutrition Care.- Work closely with the management team to meet the needs of Sodexo as well as the client and be directly involved in continuous quality improvement- Position will assist the department in monitoring all Patient Satisfaction indicators (tray audits, host audits, meal rounds & assessments) and the posting of results.- Work closely with Nursing in Patient Satisfaction arena and work with patients providing nutrition assessments and patient education.- Previous clinical nutrition management experience in an acute care setting with a strong commitment to excellence in all aspects of patient care, preferred.- CNSC or other Board Certifications and/or advanced degree preferred.To learn more about Metropolitan Methodist Hospital please click: www.SAhealth.com To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/ 
System ID
668764
Category
Nutrition
Job Locations US-NY-NEW YORK
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager 3 position at Lenox Hill Hospital which is on the Upper East Side of Manhattan, NY. As part of the Northwell Health System, the Clinical Nutrition Manager will oversee the nutrition program (inpatient & outpatient) in this 460-bed facility. The Clinical Nutrition Manager will:- Be highly motivated with proficient clinical knowledge and supervisory experience;- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care;- Work with a team of Registered Dietitians and supervise staff development of clinical professionals;- Collaborate with the implementation and management of Sodexo’s meal service program and menu management system; - Responsible for meeting Joint Commission/State/Federal and company standards;- Be familiar with data collection, interpretation, and presentation of key performance indicators/metrics;- Proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;- Responsible for performance improvement/quality management activities at this institution;- CBORD experience preferred.Is this opportunity right for you? We are looking for candidates who have:- Registered Dietitian credentials and at least 2 years of healthcare management experience;- Strong verbal and written communication skills;- Experience in food service in relation to optimizing the patient meal experience;- Good time management skills, be a self-starter, hardworking, and a team player. Learn more about Lenox Hill Hospital at https://lenoxhill.northwell.edu/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career! 
System ID
660339
Category
Nutrition
Job Locations US-CA-NEWPORT BEACH
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Sodexo is seeking an experienced Registered Dietitian, Clinical Nutrition Manager 3 to come join their dynamic clinical team at Hoag Memorial Hospital Presbyterian in Newport Beach, CA. Hoag Memorial Hospital is a 511 -bed hospital located between two campuses. In this highly visible leadership position, the selected candidate will work closely with the Director of Food and Nutrition Services,manage a team of 25 for both campuses and 4 off-site outpatient locations. In this role there is a responsibility to provide 50% clinical (patient contact) duties and 50% administrative oversight, leadership in clinical staff meetings and respective committees. Reporting to the Senior Area General Manager, this Clinical Nutrition Manager will:- Be highly motivated with proficient clinical knowledge and supervisory experience;- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care;- Work with a team of Registered Dietitians and supervise staff development of clinical professionals and collaborate in conjunction with Sodexo and the Hoag team;- Have responsibility for meeting Joint Commission/State/Federal and company standards;- Be familiar with data collection, interpretation, and presentation of key performance indicators/metrics; - Be Responsible for performance improvement/quality management activities at this institution and participate in the continuous quality improvement (CQI) process.- Productively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;- Display and practice a work-style that reflects the mission, vision and values of the department and hospital.Is this opportunity right for you? We are looking for candidates who have:- Registered Dietitian credentials and at least 3 years of health-care management experience;- Prior experience with acute care including mother/baby, med/surg, acute rehab, sub-neuro ICU, CCU, CVI and SNICU;- Experience in food service in relation to optimizing the patient meal experience;- Excellent time management skills, be a self-starter and hardworking;- Strong verbal and written communication skills.- The ability to provide excellent patient care with flexibility and reliability and be team centered to work well in this challenging acute care setting;- Strong verbal and written communication skills, will project an image of professionalism with the clinical dietitian team, care providers and ancillary team members.Learn more about www.hoag.org/locations/hoag-hospital-newport-beach Learn more about Sodexo’s Benefits  Not the job for you?At Sodexo, we offer Nutrition and Wellness positions in a variety of business segments, including Schools, Universities, Health Care, Personal and Home Health Services, and Senior Living locations across the United States. Continue your search for Nutrition jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
661530
Category
Nutrition
Job Locations US-NY-BROOKLYN
Sodexo is changing the way society sees Senior Living, one resident at a time.  Sodexo is seeking a highly motivated and innovative Registered Dietitian for a Clinical Nutrition Manager 3 position at NYC Health+Hospitals at McKinney which is a 320-bed Skilled Nursing & Rehabilitation facility in Brooklyn, NY.   The successful candidate will: - Be a Registered Dietitian with proven leadership experience and a strong clinical background, preferably within the LTC setting; - Manage the clinical staff and nutrition program;- Provide nutritional care to the long-term care residents and sub-acute rehabilitation patients;- Assist with Food Service management, as needed;- Have experience with electronic charting and the Nutrition Care Process;- Meet DOH/state/federal and company standards; - Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff;- Possess high energy and be a strong team player;- Demonstrate excellent communication and interpersonal skills;- Have a passion for driving and improving the resident experience for the Seniors we serve; - Experience with unions and CBORD, preferred.  Learn more about NYC Health+Hospitals/McKinney at https://www.nychealthandhospitals.org/mckinney Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
System ID
667927
Category
Nutrition
Job Locations US-NJ-BELLEVILLE
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager 3 position at Clara Maass Medical Center in Belleville, NJ . As part of the RWJBarnabas Health System, the Clinical Nutrition Manager will oversee the nutrition program (inpatient & outpatient) in this 470-bed facility. The Clinical Nutrition Manager will:- Be highly motivated with proficient clinical knowledge and supervisory experience;- Provide direction and guidance for the clinical nutrition program establishing the highest caliber standards of care;- Work with a team of Registered Dietitians and supervise staff development of clinical professionals as well as front-line dietary office staff;- Collaborate with the implementation and management of Sodexo’s meal service program and menu management system; - Responsible for meeting Joint Commission/State/Federal and company standards;- Be familiar with data collection, interpretation, and presentation of key performance indicators/metrics;- Proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;- Responsible for performance improvement/quality management activities at this institution;- Healthtouch preferred but not required.Is this opportunity right for you? We are looking for candidates who have:- Registered Dietitian credentials and at least 2 years of healthcare management experience;- Strong verbal and written communication skills;- Experience in food service in relation to optimizing the patient meal experience;- Good time management skills, be a self-starter, hardworking, and a team player. Learn more about Clara Maass Medical Center at https://www.rwjbh.org/clara-maass-medical-center/ We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!     Founded in 1868, Clara Maass Medical Center (CMMC), located in Belleville, NJ, is a fully accredited acute care facility offering world‐class medical treatment close to home for the residents of Essex, Bergen, Hudson, and Passaic counties. Its array of services and programs include a comprehensive cancer center, a dedicated breast health and disease management center, and a radiation oncology department with a state‐of‐the‐art linear accelerator. It also boasts sophisticated emergency services and cardiac services that include: diagnostic testing, cardiac catheterization, emergency and elective angioplasty, a cardiac rehabilitation suite, and CardioMems—a miniaturized wireless monitoring sensor for congestive heart failure patients. It is one of the area’s most trusted providers of maternal and children’s services, offering superior obstetric care, private post‐delivery rooms for mothers, and a Level II Special Care Nursery. CMMC’s dedication to its communities is exemplified by its winning Center of Excellence for Latino Health and award‐winning community outreach program that oversees the Wellness Assessment Van for Elders (WAVE) and various mentoring initiatives with students at Belleville High School. CMMC is also the provider of high quality behavioral health services through its Psychiatric Emergency Screening Services (PESS) program, administered on behalf of the State of New Jersey. Clinical Nutrition Manager would be responsible to manage 9 Registered Dietitians and 12 Diet Assistants. Knowledge of HealthTouch is perferred.
System ID
669024
Category
Nutrition