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Sodexo Corporate Services has an exciting opportunity as a Catering Manager for a high profile client client in Chicago, IL. The ideal candidate will have a strong catering background and event management experience with upscale/luxury events, and the ability to plan, execute, and coordinate multiple catering functions simultaneously. This position involves a high degree of hands-on involvement in catering events, banquet services and event management. This is a "roll up your sleeves" management position with active operational responsibilities and accountability. This position offers a Monday - Friday work schedule! Key Duties- Oversight of Sodexo resources, recipes, systems and use of catering programs to direct daily catering events including; food production, inventory,...
Fast-Paced. Never Boring. You thrive on the variety that each day brings! Sodexo is seeking a Senior Catering Manager for the Rensselaer Polytechnic Institute located in Troy, NY. The Catering Manager provides supervision for catering services at an account/unit to ensure client satisfaction and retention for the Company. Oversees a highly complex and high volume of catering sales and functions in excess of $1.5M in managed catering volume. Contributes to account revenue and operating profit contribution through the implementation of services and creation of opportunities for growth. Plans projects, including defining objectives, methods, timetables and budget to support client and Sodexo's strategic plan. Rensselaer Polytechnic Institute (RPI) is a 4 year private Institution...
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Chef Manager position is located at Broadlawns Medical Center located in Des Moines, Iowa. This leader will be responsible for a dynamic group of employees using their chef skills to support patient services, retail (café), and catering. Perks include:- Comprehensive benefits that start day 1 of hire- No late night shifts- 3 weeks paid vacation your first year- Growth opportunities The successful candidate will:- evaluate and develop service levels for the food programs that support overall Patient Services, Cafeteria, Coffee Shop, and...
Success is yours when you collaborate and work hard in our team-based culture!! SodexoMAGIC is seeking a Chef Manager to support our dining operations for the University of Illinois Chicago. SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance....
You want high visibility, challenging opportunities and a rewarding environment. Sodexo has a Chef Manager position open at SouthernConnecticut State University, located in New Haven, CT. Southern Connecticut State University is a public university in New Haven, Connecticut, United States. Part of the Connecticut State University System, it was founded in 1893 and is governed by the Connecticut Board of Regents for Higher Education We're seeking for a highly motivated self-starter with the drive and knowledge of the food management system to include; proper food handling, quantity purchasing of food products and supplies, and receiving techniques of goods delivered to the facility. Good communication skills are a must with in unit ordering managers and staff as well as ...
Craft Your Career Sodexo is seeking a driven Chef Manager at MedStar Washington Hospital Center, in Washington DC. Free onsite Parking provided in addition Free Shuttle Services to and from the Metro. We are looking for candidates who will:- manage the daily food production including production planning and controls;- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food costing, controls and compliance;- develop menus and manage inventory;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train front-line employees;- have a passion for food and innovation;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System...
You’re excited by the latest culinary trends. You’re a modern, cutting-edge culinarian. Bring your culinary know-how to Professional Athletes where you will … Sodexo is seeking a Chef Manager for Atlanta Braves Spring Training Camp to be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; located in Fort Meyers, FL. Join our team, we are looking for individuals who are excited about hospitality and committed to delivering exceptional service at the Atlanta Braves Spring Training Facility! The successful candidate will:- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations;-...
As a highly-skilled Chef you want to enhance the lives of others. Sodexo is seeking a Chef Manager for Ignite Living's Palmetto Park in Palmetto, GA. Palmetto Park is located 45 minutes south of Atlanta. The campus is comprised of Baptist Manor and Willis Cottages and provides Residents with a variety of homelike accommodations, with many nestled around the lake at Palmetto Park. We are seeking a highly motivated, and experienced Chef Manager that will bring culinary creations to life. In this hands on role, you'll use your innovation, creativity and skill to develop menus for all dining experiences. Strong food production and hands-on cooking with display cooking (able to do demos). Is this opportunity right for you? We are looking for candidates who:- have a strong...
Work for a company that cares for its people and offers opportunities for personal growth. Sodexo Senior Living is seeking a talented Chef Manager to join our team at The Wesleyan in Georgetown, Texas. This vibrant community has recently been ranked among America’s Best Nursing Homes by Newsweek in its 2024 listing. Over 400 Residents enjoy an active lifestyle on a beautiful campus with fabulous dining options, activities and amenities! This Chef Manager will oversee the food operations serving our skilled care residents on campus. The ideal candidate will be hands-on as needed, have excellent interpersonal skills, enjoy working with seniors, and managing and developing their team. Best qualified candidate will possess excellent leadership and culinary skills with previous...
Sodexo Government Services has an exciting opportunity for a Chef Manager to be part of a growing division. The Chef Manager will lead the food production and inventory management at one of our high-security government contracts in the metropolitan San Antonio Area. There is great satisfaction from serving civilian government and military personnel. The Chef Manager will report to the general manager and will function as the lead manager in the kitchen and will oversee the inventory management process including ordering, storing, bimonthly inventory counts, and training staff. Inventory management and procurement of food and supplies at the account/unit to ensure client satisfaction and retention for the company are a top focus for this position. - Applicant must be a U.S. Citizen...