Click column header to sort
-
This is a Sodexo ROSI (Regional Operations Support) Sous Chef to support Senior Living accounts in Georgia. The ideal candidate will reside south of Atlanta, Georgia and be commutable to the Atlanta airport. The successful candidate must be willing and able to travel throughout the region with approximately 50% overnight travel. Work schedule will be 10 days on with 4 days off. This is an exceptional career opportunity with the strong possibility of moving into a permanent role within the district. As a Resource Manager, the selected candidate will be eligible to post to permanent Sodexo positions. The ideal candidate will have:- strong food production, culinary skills;- the ability to train and mentor kitchen staff;- the ability to work collaboratively with teams;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- proficient computer skills. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home.
-
Sodexo is seeking a Sous Chef to support accounts in Healthcare Northeast. This is a full time temporary position that can last up to 18 months and will initially be assigned at Brockton Hospital. At any time after onboarding, the successful candidate is able to apply for internal positions within Health Care. Must be will to travel. Is this opportunity right for you?Are you an experienced chef ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will:- manage the daily food production for mainly retail and patient services but may assist in other areas including production planning and controls;- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food costing, controls and compliance;- develop menus and manage inventory;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train frontline employees;- have a passion for food and innovation;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System (FMS) is preferred. The ideal candidate has:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;- previous experience working in a high volume facility; and- leadership experience- union experience- experience with scratch cooking and working with special dietsWorking for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!
-
Sodexo currently has a job opportunity for SOUS CHEFS to join our healthcare Food Service team at Holmes Regional Hospital, a 514-bed facility located in Melbourne, Florida. This position will be responsible for assisting with food production for patient dining, retail dining and catering. Looking for someone with strong culinary skills. Is this opportunity right for you?Are you an experienced chef ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will:- manage the daily food production including production;- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food safety, controls and compliance;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train frontline employees;- have a passion for food;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System (FMS) is preferred. The ideal candidate has:- a strong culinary background;- excellent communication skills with the ability to maintain the highest of standards and implements company policies;- previous experience working in a high volume facility; and- strong management skills.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.
-
Sodexo is seeking a System Director of Engineering in Lewiston, ME.Central Maine Healthcare (CMHC) serves 400,000 people in the central, western, and mid-coast regions of the state. One flagship medical center, two rural, critical access hospitals and an extensive variety of primary and specialty care practices located in 15 communities throughout the region make up the CMHC system.Central Maine Healthcare is focused on exceptional quality and patient access to care. Affiliated with Mass General Hospital in Boston, CMHC provides Mainers the most innovative and current treatments available without having to leave their hometown. The Mass General affiliation gives CMHC patients greater access to sub-specialty care in hematology/oncology, neurology, stroke, and trauma. **Relocation assistance is provided** Central Maine Health is a 3 hospital system totalling approximately 1,000,000-1,500,000 square feet located in Lewiston, Bridgton and Rumford Maine. The Central Maine Health System Director of Engineering will oversee all aspects of Facilities Management in Healthcare for the System, including scope and responsibility in the following areas:1) Technical Engineering and Operations,2) Regulatory Compliance as it pertains to Facilities Management,3) Fire & Life Safety, and Joint Commission Continuous Survey Readiness,4) Financial Accountability,5) Capital Planning,6) Project Management.
-
Sodexo is currently searching for a (3) Technical Sales Director, Clinical Technology Management (CTM). Reporting to the VP, Technical Sales, the Technical Sales Director develops, implements and achieves individual and division sales quotas/goals through orchestration of the sales process including prospect identification and qualification; industry, market, and organizational capability understanding; solution/offer development and delivery; and successful contract negotiation and closing. The Technical Sales Director works with the Sales Team to develop innovative and effective Clinical Technology Management (CTM) technical solutions for targeted Healthcare accounts and with operations constituents in the areas relating to financial management, people management, account development and operations. These are remote / virtual roles and can be based anywhere in the Unites States with a preference in Texas.Proximity to a major airport preferred. This position will require up to 70% travel. Primary Duties & Responsibilities:- Obtains leads, develops prospect lists, and identifies potential clients. Determines options available to address prospective client CTM technical challenges and meet their needs. Identifies, qualifies and develops opportunities- Partners with Sales Directors to provide technical expertise to clients in order to develop innovative and effective solutions within the area of CTM.- Maintains current and accurate databases related to sales/marketing. - Develops and presents sales presentations, proposals or other sales documents based on data that determines client challenges, needs, business issues and Sodexo solutions. Closes sales. - Maintains knowledge and expertise in latest CTM technology offerings and evolution- Recommends and influences key decision makers to pursue a course of action based on an analysis of the client needs, objectives, and challenges. Develops and implements business plan, budget, and forecast to attain financial goals. - Coordinates, produces and executes contract documents and develops alternate contract models to better meet client needs and business objectives. Typical Knowledge & Skills:- Knowledge of the sales process, creating strategy, costing, and articulating value – a high level of Sales acumen- Ability to interact with clients and clearly articulate the value proposition of a technical solution- High level of expertise in CTM- Direct sales and operations experience a plus- Desire to grow with the Sales organization.#LI-S
-
Sodexo Healthcare is currently searching for a Territory Sales Executives. Reporting to the Vice President of Territory Sales, the Territory Sales Executives will enhance, develop and sustain continued business development for Sodexo. The preferred candidate will reside in Colorado. Travel based upon business demands, but could be up to 70%. Purpose of the Job:- Obtains leads, develops prospect lists and identifies potential clients while maintaining current territory/ book of business. - Maintains current and accurate databases related to sales/marketing. - Develops and presents sales presentations, proposals or other sales documents based on data that determines client challenges, needs, business issues and Sodexo solutions. Closes sales. - Coordinates, produces and executes contract documents and develops alternate contract models to better meet client needs and business objectives. - Identifies, qualifies, and develops horizontal sales opportunities. - Develops and implements strategies that result in the achievement of sales, market share, account retention, or market growth targets. - Supports and implements business practices in order to grow the business and reduce operating costs based on knowledge of organizational strengths and weaknesses, technological advances, external trends, competitors and customer needs. Key Attributes:- Healthcare background and/or Industry knowledge- Strategic thinker – Can drive an active strategy, with short and long-term views (who to go after, who is out there, etc.)- Grinder – Able to hit the ground running, self-starter, able to operate in the grey, self- motivated, go out and get it vs wait for it.- Ability to connect with and discuss topics of the day with an administrator, but also knows when to bring back up.- Cost quality outcomes mindset- Deep understanding and ability to translate Sodexo’s value proposition- Ability to solution sell- not just sell on cost- Ability to operate a territory from end to end- Strong Financial acumen- Influencing skills- Bi-Lingual preferred - Leadership skills and ability to get a deal to the end result www.SodexoSalesJobs.com
-
For more than two decades, Comfort Keepers® has been Elevating the Human Spirit℠ through its in-home care network for seniors and other adults by empowering them to maintain their independence and realize joy in the everyday moments. Comfort Keepers is a division of Sodexo, a global leader that delivers Quality of Life services to over 75 million consumers in 80 countries each day. Comfort Keepers operates a franchise network that has grown to more than 700 locations around the world. In addition to providing services that focus on health care and senior markets, Sodexo’s integrated offerings encompass more than 45 years of experience in reception, safety, maintenance and cleaning, foodservices, facilities and equipment management, and concierge services. For more information, visit ComfortKeepers.com. The Training Content & Facilitation Specialist contributes to the success of the Comfort Keepers mission by designing and facilitating training programs, and managing projects that support the initiatives and strategic goals for the organization. The role collaborates with the Network Training Manager, Subject Matter Experts and Regional Directors to deliver and create effective learning solutions designed to meet business needs and produce measurable results for Comfort Keepers.EXPERIENCE AND QUALIFICATIONS:• Bachelor’s Degree or equivalent combination of education, training and experience.• A minimum of three years training experience – including facilitation and content development• Excellent project management skills• Strong background in training and developing others• Outstanding verbal, written, and presentation skills• Experience with eLearning authoring tools and other methods of training creation ESSENTIAL FUNCTIONS:• Designs and facilitates training programs, seminars and conferences.• Works in conjunction with department leaders and other business associates to gain knowledge of learning gaps and to better understand the needs of the company.• Engages with individuals within the organization to clearly understand changes in policies, procedures, regulations, business initiatives and technologies to ensure training is fresh and in alignment with the strategic organizational goals.• Coordinates training schedules with peers and department leaders to ensure ample learning is available.• Formulates learning outlines and determine instructional methods such as instructor-led group trainings, computer based eLearning training, videos, webinars, over the phone training, self-paced, conferences, meetings, workshops, etc.• Selects and develops teaching aids such as handbooks, guides, demonstration models, multimedia visuals aids, computer tutorials, webinars, reference works, etc..• Conducts training sessions covering specific areas such as on-the-job training, refresher training, ongoing training, and specialized training.• Develops strong relationships with all departments within the organization to aid in course creation and feedback.• Engages learners to enhance retention and impact job performance.• Utilizes effective evaluation tools to measure results/impact of learning.• Ensures all training is tracked in the Learning Management System.• Remains current on developments in training and instructional methodologies. COMPETENCY/SKILL REQUIREMENTS:• Proven presentation and facilitation skills• Content creation and deployment experience• Time management skills• Strong project management skills• Expertise in executing large scale projects• Ability to function independently and in a team environment• Expertise in training and developing others• Ability to build trusting relationships• Ability to travel nationwide, overnight up to 30% of the time delivering training
-
Sodexo is seeking a Unit Controller I to join our team at Riverview Health in Noblesville, Indiana. Riverview Health is comprised of a full-service, 156-bed hospital in Noblesville and a hospital in Westfield with 16 beds. Also included are 23 primary, immediate and specialty-care facilities in Hamilton County. The Unit Controller I serves as the primary point of contact for all finance questions and concerns for the account. Reporting to the General Manager, the Unit Controller I manages multiple locations finances and bookkeeping - will do financial audits and quarterly business plan as well as work with management team at said locations to drive financial betterment. Will analyze operating and financial statement information, as well as analyze, develop, document, and implement departmental accounting policies, procedures, and systems. Is this opportunity right for you?The diversity of Sodexo’s client services means that your financial career can grow in a variety of directions. Whether you want to support corporate finances or support unit-level financials, you can build your career based on your interests in the varied services Sodexo offers its clients.
-
Sodexo University Dining has an opening for an experienced Unit Controller 2 at Merrimack College in North Andover, MA The successful candidate will provide unit finance support for weekly flash projections, participation in final budget reviews, forecast updates, period close, and ad hoc reporting. This position will serve as the primary point of contact for most unit finance questions and concerns. The successful candidate will manage all accounting and financial matters for one or more accounts/units. Including accounts payable/receivable, budget, payroll, reporting, inventory, chargebacks, etc. Performs trend analysis to assist decision making. The ideal candidate will have the following skills/experience:- Mastery level experience in Excel, Word, PowerPoint & computer skills- Experience with budget model, forecast model & AOC tools a plusPosition SummaryManages all accounting and financial matters for single location accountKey Duties- Examine Unit financial records to verify details of recorded transactions. Examine financial records to verify details of recorded transactions. Analyze and interpret budgeting trends - Provide Unit management with recommendations for action and/or modifications to financial procedures, plans, and controls. Provide support in resolving client billing issues, and managing and collecting receivables- Ensure accuracy and timeliness of financial data and statistics, including operating and administrative budgets. Ensure that assets, liabilities, revenues, and expenses for responsibility area are accurately reported and accounted. Ensure audits address areas of concern relative to the goals, performance objectives, and impact of economic, financial, and managerial programs in conformance with Company policies and procedures- Interact with Buffalo FSC and clients to resolve invoicing and payment/remittance issues.- Maintain records and reports necessary to comply with Company, government, and accrediting agency standards, regulations, and codesDriving the zero harm mindset
-
Sodexo University Dining has an opening for an experienced Unit Controller 3 in Spokane, Washington at Gonzaga University. Food service operations experience with solutions-based financial focus, and strong client presentation skills regarding complex financial structure preferred. Demonstrated experience with strong financial analysis required. Our successful candidate will Analyze and interpret budgets & trends for over 20 cost centers, reporting metrics on weekly basis. Our forward thinking, innovative campus community at a Jesuit University is nestled in beautiful Spokane. This showcase account is focused on providing value while maintaining record-high-scores on customer and student satisfaction and engagement. The ability to create a positive sense of community is a must for this role. Bonus: High-Profile NAACP basketball games! The successful candidate will provide unit finance support for weekly flash projections, participation in final budget reviews, forecast updates, period close, and ad hoc reporting. This position will serve as the primary point of contact for most unit finance questions and concerns. Our successful candidate will be responsible for reviewing, analyzing and preparing financial reports related to the finance function. Analyzes, reviews and implements process improvement. May lead a significant part of a project to enhance the internal and external financial reporting capabilities. Develop internal and external relationships to ensure maintenance and delivery of financial reports and information. Contributes to the strategic direction of the financial reporting function and success of the overall operations! The ideal candidate will have the following skills/experience:- Experience supporting and training district controllers and general managers on various finance procedures including flash projections, forecasting, budget process, and various Sodexo reporting tools- Moderate level experience in Site Monitoring, E-vision, Brio, Essbase/Hyperion- Mastery level experience in Excel, Word, PowerPoint & computer skills- Experience with budget model, forecast model & AOC tools a plus- Strong contract skills & new unit opening skills also a plusIf you are a numbers ninja and would like to join a passionate team, please post! Position SummaryManages all accounting and financial matters for large multi-size national account or a large complex single location accountKey Duties- Examine Unit financial records to verify details of recorded transactions. Examine financial records to verify details of recorded transactions. Analyze and interpret budgeting trends- Assist in the implementation of corrective action plans developed during an audit. Assist in the monthly/quarterly/year-end close process to ensure accuracy and integrity of results at the unit/district/region/division level. Plan or assist in planning annual or project-specific budgets- Generate special reports and respond to data requests from management. Prepare and review reports and other written documentation. Actively listen to concerns and requests of customers and strategic partners, which helps to identify their needs and requirements and to resolve their problems- Perform unit audits. Perform ad hoc financial analysis for Unit/District management. Participate in the audit process, including assisting in identifying and resolving audit-related issues- Conduct training on internal controls. Train accountants and field in contract interpretation, accounting procedures, system applications, and other areas- Provide Unit management with recommendations for action and/or modifications to financial procedures, plans, and controls. Provide support to GM's/DM's/RVP's/DVP's in order to ensure accurate results and help improve profitability. Provide support in resolving client billing issues, and managing and collecting receivables- Ensure accuracy and timeliness of financial data and statistics, including operating and administrative budgets. Ensure that assets, liabilities, revenues, and expenses for responsibility area are accurately reported and accounted. Ensure audits address areas of concern relative to the goals, performance objectives, and impact of economic, financial, and managerial programs in conformance with Company policies and procedures- Interact with Buffalo FSC and clients to resolve invoicing and payment/remittance issues.- Maintain records and reports necessary to comply with Company, government, and accrediting agency standards, regulations, and codes- Driving the zero harm mindsetCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
