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Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Service Manager 2 for the United States Marine Corps Dining Facility 6012 located in Parris Island, SC. This Dining Facility is the largest Marine Corps mess hall on the United States east coast, responsible for providing meals for on average 2000 recruits per meal breakfast, lunch, and dinner. Marine Corps Recruit Depot Parris Island is an 8,095-acre military installation located within Port Royal, South Carolina, approximately 5 miles south of Beaufort. This Food Service Manager will work closely with the...
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 2 for our Mess Hall FC65 location feeding over 1500 meals a day to our U.S. Marines. The position is responsible for a budget of over $4,500,000 annually and manages 13 Sodexo employees as well as 13 sub partner employees in a union environment. There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the Quality...
Let your passion for people be the driver of your success! Sodexo is seeking a Food Service Manager at Morgan State University in Baltimore, MD. Morgan State University is the premier public urban research university in Maryland known for its excellence in teaching, intensive research, effective public service and community engagement. Morgan prepares diverse and competitive graduates for success in a global, interdependent society. Lead a team of highly motivated staff while delivering exceptional food-focused hospitality and service as its core mission. As a leader of outstanding customer service and with a desire to provide detail oriented dining experiences. Come join the SodexoMAGIC organization!
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. The position is responsible for a budget of over $6,500,000 annually and manages 16 Sodexo employees as well as 16 sub partner employees in a union environment. There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.”
Through your leadership, your team will make a real impact every day. Share your vision and inspire others by working with Sodexo Healthcare! The Food Service Manager 2 position is located at a Fairview Community Health and Wellness Hub in St. Paul, MN. Be a part of a team that offers steady work schedules and better work-life balance that's hard to find in most food service establishments. This leader will be responsible for a dynamic group of employees supporting retail (coffee shop) and patient food service. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing...
Join a team that's passionate about delivering outstanding food service in a healthcare setting. Sodexo is looking for a skilled Food Service Manager 2 at LHP Pascack Valley Hospital, a community-focused facility dedicated to quality patient care. The Food Service Manager will take lead in retail and patient dining operations. This leader will collaborate with culinary staff, frontline employees, and hospital leadership to drive quality, efficiency, and customer satisfaction. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.
Sodexo Senior Living is looking for a Food Service Manager 2 to join our team at Knollwood, an upscale continuing care retirement community located in Washington DC. Knollwood is home to approximately 275 residents serving all levels of care; independent living, assisted living, and healthcare. This Food Service Manager will oversee the healthcare and assisted living dining rooms serving approximately 70 residents. The typical shift will vary from opening to closing with some weekend coverage.
Sodexo is seeking a Food Service Manager 2 at SSM Health Cardinal Glennon Children's Hospital in St. Louis, Missouri. The Food Service Manager will manage daily food service operations, supervise and direct frontline staff, and ensure patient and customer satisfaction. The Food Service Manager schedule will typically be 11am-8pm Monday-Friday with some weekends.
*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!* Sodexo is looking for a skilled Food Service Manager 2 at AtlantiCare Mainland Campus in Pomona, NJ. The Food Service Manager will take lead in retail and patient dining operations. This individual will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.
Sodexo is seeking a Food Service Manager 2 at AtlantiCare City Campus in Atlantic City, NJ. AtlantiCare is an award-winning integrated healthcare system based in Egg Harbor Township, New Jersey, whose team of more than 6,500 serves the community in over 110 locations in Atlantic, Burlington, Camden, Cape May, and Ocean counties of southern New Jersey. This food service operations manager will manage and direct all food retail locations throughout the hospital and will assist with catering. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment.