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Search Results Page 39 of 96

Job Locations US-MO-LAKE SAINT LOUIS
Sodexo is seeking a Food Operations Manager 1 for St. Joseph Hospital - Lake St. Louis located in Lake Saint Louis, MO.  Established in 1986, SSM Health St. Joseph Hospital - Lake Saint Louis offers residents of western St. Charles, Lincoln, and Warren Counties exceptional health care close to home. Their 216-bed hospital is a state-designated Level III Trauma Center, a Level II Time Critical Diagnosis STEMI Center and specializes in obstetric and pediatric care, as well as many other specialties. The successful candidate will:- evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and/or- perform management functions that include direct supervision of hourly associates including employee development.Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in healthcare.Learn more about St. Joseph Hospital - Lake St. Louis at https://www.ssmhealth.com/locations/st-joseph-hospital-lake-saint-louisAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
727616
Category
Food Service
Job Locations US-OH-ELYRIA
Sodexo is seeking a Food Operations Manager 1 for EMH, a 300 bed acute care Community Hospital located approx. 30 miles west of Cleveland, in Elyria, Ohio. The Food Operations Manager will be responsible for the oversight of food purchasing, food production for patients & employee meals and the retail cafeteria operations. Key responsibilities include: knowledge and execution of HACCP standards, adherence to all Healthcare Regulatory Guidelines, NSF Safety Guidelines, & the ability to effectively train, manage, motivate, and engage the frontline staff. Utilization of the Sodexo Food Management systems, cash handling policies, and the Gold Check standards is preferred. Successful candidate must be competent in food handling skills, Serv Safe certified, customer service, & employee relations. Computer skills are required to use software tools to analyze food cost, labor cost, & retail financials.    "Sodexo may require a pre-employment investigation of your criminal conviction history, educational background, past employment, and activities that may relate in any way to your potential fitness for employment. In addition, you may be required to take and pass a drug test or participate in a medical screening, such as TB or respiratory testing, depending on the position and type of unit at issue."
System ID
727909
Category
Food Service
Job Locations US-FL-TAMPA
Work for a company that cares for its people and offers opportunities for personal growth.  Sodexo Senior Living is seeking a Food Operations Manager 1 for Inspired Living Tampa, a small memory care facility located in Tampa, Florida.  This Food Operations Manager will oversee the food service operations serving up to 60 residents. Will manage a staff of 6 FT and PT hourly employees.  Typical shift will be 6:30am - 4:30pm with some weekends.  Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (dining room service);- deliver high quality food service and ensure diet compliance;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has two or more years food service management experience ideally in a healthcare environment;- has a food production background;- will cook as needed;- has a knowledge of safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- is proficient in computer skills and report management experience. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.  
System ID
728003
Category
Food Service
Job Locations US-NC-SHELBY
Sodexo is seeking a Food Operations Manager for Carolina Health Systems @ Cleveland Regional Medical Center in Shelby, North Carolina.  This an acute care medical center with 350 beds; food service operations include a cafe and patient room meal service (At Your Request).  Reporting to the General Manager, the Food Operations Manager will manage a staff of approximately 41 hourly employees. This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. We are looking for candidates who can:- implement performance improvement and quality assurance programs targeted to improve customer satisfaction- monitor patient tray operations and daily meal rounding- interact with patients and the nursing staff- perform tray assessments, training, stocking/inventory of the floors- perform some HR functions and direct supervision of hourly associates The ideal candidate will have the following:- Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies- Previous experience working in a high volume facility- Strong food service management skills, preferably in health care environment Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here.  Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
730502
Category
Food Service
Job Locations US-NY-PAUL SMITHS
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. **Relocation is available** Sodexo University Dining is seeking a hands-on Food Operations Manager 1 to join our dining services team at Paul Smith's College which is located in Paul Smiths, NY.  Paul Smith's College is a smaller dining services account with approximately 500 student boarders, with offerings that include: Resident Dining, Retail, Conferencing & Catering Services.   Reporting to the General Manager, the Food Operations Manager will assist in the oversight of a dedicated and talented team of employees within the dining operation.  This position will lead the management food team with a strong focus on service, standards, training, systems, programs and client excellence.  We are seeking a well-rounded food operations manager with experience that includes front and back of the house food operations, as well as catering services. The successful candidate will:- have oversight of day-to-day front of house operations (multiple dining rooms, catering and a bistro);- have a passion for food and promotes and mentors guest service excellence cross departmentally through the people we serve;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.Is this opportunity right for you? We are looking for candidates who have:- a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- catering knowledge with proven experience delivering upscale events with great visual appeal;- a strong background in safety and sanitation compliance;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems and is proficient in computer skills and report management experience.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry
System ID
731145
Category
Food Service
Job Locations US-FL-SAINT PETERSBURG
Work for a company that cares for its people and offers opportunities for personal growth. Sodexo Senior Living is seeking a Food Operations Manager 1 for Inspired Living, Ivy Ridge, a small memory care facility located in St. Petersburg, Florida nearby Tampa.  This Food Operations Manager will oversee the food service operations serving up to 60 residents. Will manage a staff of 6 FT and PT hourly employees.  Typical shift will be 6:30am - 4:30pm with some weekends.  Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of daily dining operations (dining room service);- deliver high quality food service and ensure diet compliance;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has two or more years food service management experience ideally in a healthcare environment- has a strong food production background, will cook as needed;- has a knowledge of safety and sanitation compliance;- has excellent interpersonal skills and enjoy working with seniors and managing people and the dining operation to make every day a better day for our clients and residents;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- is proficient in computer skills and report management experience. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.  
System ID
731359
Category
Food Service
Job Locations US-MA-BELMONT
Do you have a passion for helping others? Join a great team where students are at the heart of everything we do! Sodexo is seeking a Food Operations Manager 1 to assist with the food and nutrition program at the Belmont Hill School located in Belmont, MA. The Belmont Hills School a long tenured Sodexo account and is a premier independent boys school. On a 32-acre campus in Belmont, a suburb of Boston, the school enrolls approximately 440 students in grades 7-12.  The selected candidate will work with our food service director to implement and maintain Sodexo programs/systems/procedures. He or she will assist in overseeing day-to-day food service operations. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. The selected candidate will also oversee catering functions and will be responsible for the execution of all events on campus.  The successful candidate will:- assist in overseeing day-to-day operations;- coordinate all unit catering initiatives to drive sales growth and track results;- deliver high quality food service;- have the ability and willingness to motivate, coach, mentor and develop frontline (hourly paid staff);- develop and maintain client and customer relationships;- assist in the development and implementation of strategic/operational plans; and- ensure Sodexo and client goals/standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - the ability to handle catering at all levels from students to VIPs;- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Learn more about the client: https://www.belmonthill.org/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities Keywrods: Food Service; catering, boston
System ID
732675
Category
Food Service
Job Locations US-IN-FORT WAYNE
Join a team that embraces your love for working with people and mentoring them as they achieve personal and professional goals. Sodexo is seeking a Food Operations Manager 1 for Parkview Randallia Hospital in Fort Wayne, IN. The Food Operations Manager will have oversight of patient room service operations.  a full-service center of healthcare activity and excellence, and we are dedicated to providing exceptional service from emergency to birthing services. This 296-bed hospital and mental health center serves 400 patients daily. If you have a background in food services, patient services, or restaurants you are encouraged to apply now! The successful candidate will:- motivate, coach, mentor and develop front-line (hourly-paid), staff; - provide stellar customer service;- oversee cash handing processes, and POS programming and maintenance;- ensure company food and physical safety programs and standards are followed; - conduct retail brand standard audits (in-house and national brands);- maintain integrity of retail branded concept standards (national and in-house brands);- manage the opening and closing the operation as well daily retail food service operations;- ensure all needed signage (including digital) is in place;- manage vendor relationships and compliance; and/or- maintain all product merchandising, marketing and ordering standards are in placeIs this opportunity right for you? We are looking for candidates who have:- have a work history demonstrating leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs;- experience working in a hospital or healthcare environment very helpful; and/or- exhibit flexibility to take on additional responsibilities as needed.Learn more about Parkview Randallia Hospital at click here. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   
System ID
732870
Category
Food Service
Job Locations US-OR-CORVALLIS
Grow your career and develop with a team that shares your desire to make a difference. Sodexo is seeking an experienced Culinary and Retail Food Operations Manager for Good Samaritan Regional Medical Center, located in Corvallis, Oregon the heart of the Willamette Valley, just a short drive from the beautiful Oregon coast.  Restaurant professionals, looking for a better quality of life are encouraged to apply!  The successful candidate will:- evaluate and develop service levels for the overall Retail and Catering Service Programs targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Culinary Program;- food cost and inventory controls- responsible for identifying process improvement initiatives and overseeing implementation.- ensures compliance to food safety, sanitation and overall workplace safety standards.- meets (or exceeds) Sodexo standards of operation- Creates a positive environment and successfully motivates and manages team.Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets preferred- solid management skills in food serviceLearn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
719583
Category
Food Service
Job Locations US-NC-GREENVILLE
Sodexo is seeking an experienced leader for a Food Operations Manager 2 at Vidant Medical Center located in Greenville, NC. Vidant Medical Center is a 1,200 bed hospital with five retail locations and doctors lounge. This role will be focused on management of retail locations. The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations; - ensure food safety, sanitation and workplace safety standard compliance; and/or- have working knowledge of automated food inventory, ordering, production and management systems. - achieve company and client financial targets and goals;Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - have an optimistic attitude with an enthusiastic and energetic personality.  Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
720504
Category
Food Service